The AllPoints Sunkist S-16 7 Slice Tomato Plunger is a precision-engineered food processing component designed for commercial kitchen applications requiring consistent tomato slice production. This OEM-grade plunger fits specific models and is constructed from durable, corrosion-resistant materials to withstand extensive use. It functions as a key element in automated food prep lines, enabling efficient slicing of tomatoes into seven uniform portions, thereby optimizing workflow in high-demand culinary environments. With exact dimensions of 5.15 inches in width, 5.2 inches in depth, and a height of 4.15 inches, the S-16 combines precise mechanical compatibility and robustness for seamless integration into existing equipment setups, offering reliable performance and ease of maintenance for foodservice operators focused on consistency and throughput.
Top AllPoints S-16 Features
The S-16 tomato plunger provides precise 7-slice tomato segmentation, featuring high-strength stainless steel construction for longevity. Its design ensures uniform slices, reducing manual handling and waste. Easy to disassemble for cleaning and inspection, this component supports streamlined maintenance in busy kitchens. Its exact fit enhances workflow, minimizing setup time during equipment changeovers. Compatible with automated slicing systems, it boosts operational efficiency in commercial food processing lines.
- Functionality: Produces seven uniform tomato slices per cycle for consistent presentation
- Material Durability: Constructed from corrosion-resistant stainless steel for industrial longevity
- Ease of Maintenance: Fully disassemblable for thorough cleaning in high-volume environments
- Application Fit: Designed specifically for S model equipment, ensuring seamless integration
- Workflow Optimization: Promotes rapid processing, reducing manual labor in commercial kitchens
Ideal for high-volume food processing lines requiring dependable slicing components
Sunkist S-16 Technical Specs
The S-16 tomato plunger is a specialized OEM component fabricated from premium stainless steel, with a weight of 0.43 lbs, optimized for durability and ease of handling. It measures 5.15 inches in width, 5.2 inches in depth, and 4.15 inches in height, fitting precisely into designated S model slicing mechanisms. Designed for continuous operation, this plunger supports efficient tomato slicing, maintaining consistent output in commercial foodservice settings. It features a corrosion-resistant finish suitable for frequent cleaning and sanitization. The component accommodates 7 slices per cycle, ideal for medium-volume process lines, with a construction that ensures resistance to mechanical wear and food-safe contact. No electrical requirements are involved, and it is intended for manual assembly within compatible equipment.
- Compatibility: Designed exclusively for S model slicing equipment
- Material: Corrosion-resistant stainless steel for durability and food safety
- Dimensions: 5.15" W x 5.2" D x 4.15" H for precise fit and support
- Weight: 0.43 lbs, facilitating easy handling and installation
- Cleaning: Fully disassemblable for thorough sanitation routines
What is a commercial tomato slicing plunger
A commercial tomato slicing plunger is a precision component used in automated or semi-automated food processing machinery to produce consistent tomato slices. Typically made from stainless steel, it fits into specific models like the S-16, enabling hygienic, efficient operation. Installed in processing lines, it ensures uniform slice thickness, reducing manual labor and waste, and is essential for high-volume foodservice operations such as restaurant kitchens, cafeterias, and processing facilities. The Sunkist S-16 7 Slice Tomato Plunger enhances productivity in medium-volume tomato prep, offering reliable, repetitive slicing performance essential for maintaining operational standards.
Top commercial slicers for tomato processing in restaurants and cafeterias
Designed for medium-volume tomato processing, the Sunkist S-16 Slicer Component from AllPoints ensures dependable, consistent slices in food preparation workflows. Its high-strength stainless steel construction and precise dimensions make it ideal for restaurant kitchens and institutional cafeterias. Suitable for automated systems, it supports efficient, hygienic operations, improving throughput and presentation quality during daily foodservice tasks.
- Operation Type — ideal for medium-volume food processing lines
- Kitchen Setting — suited for restaurant and cafeteria environments
- Foodservice Category — optimized for vegetable processing needs
- Workload Qualifier — supports moderate throughput demands
- Use Case — enhances efficiency in tomato slicer systems
Why Choose AllPoints Sunkist S-16?
The AllPoints S-16 tomato plunger distinguishes itself through durable stainless steel construction, precise dimensional fit, and ease of disassembly for cleaning. Its reliable performance improves workflow consistency and minimizes downtime compared to generic parts. Designed specifically for S model slicers, it enhances operational efficiency and sanitation standards, making it a superior choice for commercial kitchens focused on productivity.
- Compact footprint suited for space-constrained food processing lines
- Heavy-duty construction resists wear in high-use environments
- Easy disassembly simplifies sanitation routines
- Optimized for seamless integration with existing equipment
- Designed for consistent, uniform slicing performance
