The Wunder Bar RSD-DTV-108 Plastic Sauce Container, part of AllPoints Commercial Cooking Equipment, is a durable foodservice accessory designed for precise sauce storage and dispensing in commercial kitchens. Constructed from high-quality, BPA-free plastic, it offers corrosion resistance and long-lasting performance. Its compact 15-inch by 15-inch footprint makes it suitable for back-of-house prep stations, catering setups, and small restaurant environments requiring efficient portion control and organized condiment management.
Top AllPoints RSD-DTV-108 Features
The Wunder Bar RSD-DTV-108 features a 1.91 lbs lightweight construction with a 15” x 15” footprint, ideal for mounting locations with limited space. Made from durable, food-safe plastic, it withstands daily commercial use. Its simple, tool-free cleaning process ensures sanitation compliance for HACCP workflows. The container’s dimensions accommodate standard sauce dispense systems, supporting steady workflows for restaurant prep areas. It supports manual operation without electrical components, simplifying maintenance in busy kitchens.
- Corrosion-resistant, BPA-free plastic for long-term durability
- Compact 15” x 15” design fits tight kitchen spaces
- Tool-free disassembly simplifies cleaning routines
- Lightweight at 1.91 lbs for effortless handling
- Ideal for manual sauce portioning in commercial settings
Suitable for use in small to mid-sized foodservice kitchens, this container manages condiments efficiently with minimal maintenance.
What is a commercial sauce container?
A commercial sauce container is a plastic or metal vessel designed for storing, dispensing, and portioning sauces or condiments in foodservice operations. The Wunder Bar RSD-DTV-108 is a compact, BPA-free plastic sauce storage unit, often installed in back-of-house prep stations or condiment bars. It supports HACCP compliance and simplifies manual sauce handling for restaurants, catering, and institutional kitchens requiring consistent product management and sanitation standards.
Top sauce containers for commercial kitchens
The Wunder Bar RSD-DTV-108 excels in medium-demand environments due to its sturdy construction and ease of integration into compact food prep areas. It offers reliable manual operation and supports steady daily workflows in back-of-house setups or institutional kitchens requiring organized condiment dispensing for up to 200 cans/day.
- Manual dispensing — suitable for small prep kitchens
- Compact design — fits limited countertop space
- Food-safe plastic — compliant with HACCP standards
- Moderate throughput support — up to 200 cans/day
- Reliable condiment storage — ideal for day-use kitchens
AllPoints RSD-DTV-108 Technical Specs
The Wunder Bar RSD-DTV-108 features a lightweight, 1.91 lbs construction with dimensions of 15” width, 15” depth, and 15” height, making it suitable for tight foodservice environments. Manufactured from durable, BPA-free plastic, it is certified for food safety, with Proposition 65 compliance. The unit operates in non-electrical, manual mode, supporting steady condiment dispensing for medium-volume kitchen workflows. Its corrosion-resistant design ensures long-term performance, and the container is simple to disassemble without tools for cleaning purposes.
- Construction material: BPA-free, food-safe plastic
- Dimensions: 15" W x 15" D x 15" H
- Weight: 1.91 lbs
- Certification: Proposition 65 compliant, NSF-rated
- Operation mode: manual, no electrical requirements
- Compatibility: supports standard sauce dispenser fittings
- Cleaning: tool-free disassembly for sanitation
- Color/Finish: neutral, utilitarian plastic exterior
- Max safe operating temp: suitable for typical kitchen environments
- Storage: lightweight, easy to reposition within prep areas
- Ensures compliance with HACCP protocols
- Requires minimal countertop clearance
- Supports steady condiment portioning in busy kitchens
- Compatible with standard manual dispensers
- Designed for durability in daily commercial use
Why Choose AllPoints RSD-DTV-108?
The AllPoints RSD-DTV-108 distinguishes itself through its robust plastic construction, compact size, and manual operation, making it suitable for moderate-volume kitchens. Its corrosion-resistant materials and food-safe certification ensure sanitation and product integrity. Additionally, its simple disassembly facilitates quick cleaning, supporting HACCP compliance. This model offers a straightforward, reliable condiment storage option for back-of-house applications.
- Self-contained design with corrosion-resistant plastic
- Compact footprint optimized for small prep stations
- Non-electric manual operation simplifies installation
- Meets NSF & Proposition 65 standards for safety
- Supports steady condiment flow with minimal maintenance
