The Rankin Delux RANRDLR-04 Burner 16 1/4" X 6 3/4" Ci is a commercial-grade cast iron burner designed for efficient performance in foodservice environments. Featuring an "h" shape burner's robust construction, it offers consistent heat distribution ideal for high-demand kitchen applications. This model includes an air shutter (#26-2767) for precise flame control, an angle-welded top measuring 14" X 6-1/2", and now comes with a durable cast burner cover. It is compatible with American Range Broiler Aecb and Imperial Broiler Series Eba, making it suitable for restaurant and institutional settings requiring reliable, heavy-duty components. The burner’s precise dimensions and advanced construction accommodate demanding cooking workflows, providing enduring functionality for commercial kitchens.
Top AllPoints RANRDLR-04 Features
The Rankin Delux RANRDLR-04 burner offers industrial-strength cast iron construction with an integrated air shutter for optimized combustion. Its design ensures durability under high-volume usage, while the angle-welded top facilitates straightforward installation and maintenance. Suitable for upscaled broiler stations, it enables consistent heat application across various commercial cooking setups, maximizing workflow efficiency for chefs and kitchen staff.
- Robust cast iron "h" burner engineered for long service life
- Precision air shutter (#26-2767) for flame accuracy and control
- Welded top design (14" X 6-1/2") simplifies installation and cleaning
- Includes cast burner cover protects components during downtime
- Compatible with American Range Broiler Aecb for seamless integration in heavy-duty kitchens
For reliable, high-temperature cooking applications, this burner suits commercial kitchen setups requiring durable, efficient components.
Rankin Delux RANRDLR-04 Technical Specs
The Rankin Delux RANRDLR-04 burner operates without electrical requirements, instead relying on precise gas combustion, making it suitable for gas-powered commercial kitchens. It features a height of 3", with a width of 6.75" and a depth of 16.25". Constructed from high-quality cast iron, it weighs 18.06 lbs and is fabricated in the United States. The burner’s design incorporates a durable, corrosion-resistant finish, capable of withstanding thermal stresses up to a maximum safe operating temperature typical for heavy-duty cooking equipment. Compatibility with American Range and Imperial Broiler Series enhances workflow efficiency in high-capacity foodservice facilities. The included components and dimensions support straightforward installation and maintenance, ensuring continuous operation in demanding environments.
- Product Type: Mavrik
- Dimensions: 16.25" D x 6.75" W x 3" H
- Weight: 18.06 lbs
- Construction: Cast iron with corrosion-resistant finish
- Operating Range: Max safe temperature suited for commercial gas burners
- Compatibility: Fits American Range Broiler Aecb and Imperial Broiler Series Eba
- Origin: United States
The burner requires proper gas hookup with airflow clearance for optimal performance, with maintenance involving periodic cleaning of the cast iron and inspection of the air shutter for flame stability.
- Gas plumbing connection: Compatible with standard commercial gas lines
- Installation clearance: Adequate airflow around the welded top for efficient combustion
- Maintenance routine: Regular cleaning of cast iron surfaces and adjustment of air shutter
- Compatibility: Suitable for installation in high-temperature broiler units
- Durability: Constructed from high-grade cast iron for years of service
What is a commercial burner?
A commercial burner is a high-capacity heat-generating component designed for use in professional kitchens, manufacturing facilities, and foodservice establishments. The Rankin Delux RANRDLR-04 burner is an industrial-quality cast iron appliance built for sustained heavy-duty operation. It operates with gas combustion, providing reliable, consistent heat for demanding culinary tasks. Installed in broiler stations, flat-top ranges, or specialized cooking appliances, this burner supports high-volume food production, making it essential for restaurants and institutional kitchens requiring durable and precise heat sources.
Top Commercial Burners for Mid-Volume Restaurant Kitchens
Designed for medium throughput kitchens, the Rankin Delux RANRDLR-04 offers sturdy cast iron durability and precise flame control from an integrated air shutter. AllPoints RANRDLR-04 provides dependable, restaurant-ready performance suited for broiler and grill applications in busy foodservice environments, suitable for operations involving moderate cooking and high reliability. AllPoints RANRDLR-04 is ideal for commercial kitchens focused on efficiency and consistent results.
- Operation Type — suitable for mid-volume restaurant kitchens
- Kitchen Type — fits compact commercial spaces
- Foodservice Category — ideal for broiler stations
- Workload Qualification — supports moderate throughput
- Use Case — high-precision flame control for grilling and broiling
Why Choose AllPoints RANRDLR-04?
Why Choose the AllPoints RANRDLR-04 Burner? This model stands out with its heavy-duty cast iron construction, integrated air shutter for precise flame regulation, and seamless compatibility with popular broiler series. Its design prioritizes durability, ease of maintenance, and consistent performance beyond standard commercial burners—making it a reliable choice for demanding foodservice operations that require robust, restaurant-ready components.
- Self-contained design: simplifies installation and maintenance
- Heavy-duty cast iron construction: ensures long-term durability
- Includes cast burner cover: protects during downtime
- Optimized for commercial broiler applications: reliable, high-temperature performance
- Precision flame control: enhances cooking consistency in busy restaurants
