The Blodgett R9573 Drip Trough Welded is a commercial-grade drip management component engineered for high-demand foodservice environments. Manufactured by Blodgett, this welded drip trough supports efficient waste collection and overflow prevention in bakery, oven, and oven accessory applications. Constructed from durable stainless steel, the R9573 ensures corrosion resistance and easy sanitation, with dimensions of 0.63 inches in height, 1.25 inches in width, and 31.75 inches in depth to fit seamlessly into professional kitchen setups. Its robust design accommodates continuous operation, contributing to a cleaner, more streamlined workflow in busy commercial kitchens and baking operations.
Top AllPoints R9573 Features
The AllPoints R9573 Welded Drip Trough offers precise liquid containment with welded stainless steel construction for durability. Its straightforward installation enables easy integration into oven or range setups. Designed for medium workload environments, it simplifies cleaning with smooth, corrosion-resistant surfaces, making maintenance quick and effective. Its size and material make it suitable for bakeries and commercial kitchen stations with continuous use requirements. This component enhances workflow efficiency by preventing overflow and facilitating swift waste removal in high-traffic culinary settings.
- Corrosion-resistant stainless steel for long-term durability
- Welded construction for leak-proof liquid containment
- Effortless cleaning due to smooth surface finish
- Compatible with oven and food prep equipment
- Facilitates overflow management in busy commercial kitchens
Ideal for bakery and oven setups requiring reliable drip trapping and easy maintenance.
AllPoints R9573 Technical Specs
The AllPoints R9573 Drip Trough operates as a self-contained, stainless steel welded component measuring 0.63 inches high, 1.25 inches wide, and 31.75 inches deep, designed for integration beneath ovens or baking stations. It is manufactured from corrosion-resistant materials suitable for frequent cleaning with standard detergent routines. The unit’s dimensions allow it to fit in standard commercial oven installations, supporting moderate throughput environments common in bakery and food preparation areas. Its construction ensures longevity and resistance to wear from moisture and cleaning chemicals, with a typical shipping timeframe of 4-8 business days. The component is non-hazardous and suitable for high-volume commercial use, with no electrical requirements or refrigeration needs.
- Width: 1.25 inches
- Depth: 31.75 inches
- Material: Stainless steel
- Height: 0.63 inches
- Finish: Polished stainless steel exterior
- Installation: Welded mounting for secure fit
- Cleaning: Disassembly not required, wipe-clean surface
- Compatibility: Fits standard oven drip trays
- Operational Range: Designed for continuous operation in high-use environments
- Electrical Requirements: None
- Cooling Method: Not applicable
- Production Capacity: Not applicable
- Dimensions: 0.63" H x 1.25" W x 31.75" D
- Construction & Finish: Welded stainless steel, polished exterior
- Operating Range: Suitable for standard kitchen temperatures
- Food Safety: Food-grade stainless steel, easy to clean and sanitize
- Maintenance: Wipe clean, no disassembly required
- Usage Compatibility: Compatible with oven and baking equipment
What is a commercial drip trough?
A commercial drip trough is a specialized component used in professional foodservice environments to collect and contain drippings, overflow, or excess liquids from cooking or baking equipment. The Blodgett R9573 Welded drip trough features welded stainless steel construction, making it suitable for bakery, oven, or range applications. It is installed beneath ovens or baking stations to maintain cleanliness and safety in high-volume kitchens. Ideal for bakery and cooking setups requiring efficient waste management and ease of cleaning, the R9573 ensures reliable performance in continuous-use settings.
Top Stainless Steel Drip Troughs for Commercial Kitchen Environments
Designed for medium-volume bakery and oven operations, the Blodgett R9573 Welded drip trough from AllPoints offers durable, corrosion-resistant construction. It provides efficient overflow containment and easy maintenance, fitting seamlessly into professional kitchen workflows and supporting optimal food prep efficiency in restaurant and commercial bakery settings.
- Medium workload support — ideal for bakery and oven stations
- Compact, welded stainless steel design — enhances durability
- Easy to clean stainless surface — reduces sanitation time
- Designed for continuous operation — minimizes overflow issues
- Perfect for high-traffic commercial baking setups
