The Blodgett R5734 Pan Drip Tc 14/20 is a high-precision OEM component designed for commercial foodservice applications, specifically within deep fryers and cooking equipment. Manufactured by Blodgett, this drip pan module features a compact 1-inch height and stainless steel construction, ensuring durability and resistance to corrosion. Its technical design addresses the needs of professional kitchens by providing efficient drip collection, easy maintenance, and compatibility with a variety of fryers, making it suitable for mid-volume restaurant operations, snack bars, and fast-food outlets. The precise specifications include a footprint of 1" x 1" with a weight negligible enough for easy installation, optimized for consistent performance under daily use conditions.
Top Blodgett R5734 Features
The Blodgett R5734 Pan Drip Tc 14/20 features a stainless steel construction optimized for durability in high-use kitchens. It is engineered for straightforward installation and effortless cleaning, helping streamline routine maintenance. Its compact size fits seamlessly into fryer units, supporting efficient drip collection during continuous cooking cycles. Designed for easy integration, it accommodates standard commercial fryer setups and enhances workflow efficiency in fast-paced foodservice environments. Its corrosion-resistant grade ensures long service life even under frequent sanitization procedures.
- Corrosion-resistant stainless steel construction for durability
- Compact 1" x 1" footprint fits standard fryer models
- Easy-to-remove design simplifies cleaning routines
- Optimized for continuous drip collection during high-volume use
- Compatible with existing commercial fryer setups
Ideal for replacement in medium-volume foodservice fryers requiring reliable drip handling and quick maintenance.
Blodgett R5734 Technical Specs
The Blodgett R5734 model operates as a self-contained OEM component with dimensions measuring 1" in width, 1" in depth, and 1" in height, crafted from corrosion-resistant stainless steel for longevity. It has a negligible weight, allowing for easy handling and installation. The component is designed for standard commercial fryer units, with compatibility for typical foodservice workflows. It supports daily operations with its durable construction, facilitating routine cleaning without disassembly complexities. The component does not specify electrical requirements or cooling methods, as it is a passive drip pan element, but its design prioritizes food safety and sanitation, compatible with frequent cleaning routines in busy kitchen environments. It is manufactured in a way that ensures reliable performance under typical operating temperatures, with a straightforward installation process that requires minimal tools.
- Dimensions: 1" W x 1" D x 1" H
- Material: Stainless steel
- Weight: Approximate, minimal for installation ease
- Construction: Durable, corrosion-resistant metal
- Part number: R5734
- Ship Time: Typically ships in 4 to 5 days
- Electrical requirements: None (passive component)
- Compatibility: Fits standard commercial fryers
- Installation: Requires minimal tools for quick setup
- Cleaning: Easily removable for routine washing
- Temperature range: Suitable for typical frying environments
- Material safety: Food-grade stainless steel
What is a commercial drip pan for fryers?
A commercial drip pan is a crucial component of deep fryer systems, designed to collect excess oil, grease, and food debris during frying operations. The Blodgett R5734 Pan Drip Tc 14/20 is a specialized OEM replacement part used in professional kitchens to maintain cleanliness, ensure safety, and enhance operational efficiency. Installed directly beneath fryers, this stainless steel drip pan supports consistent oil management and easy cleaning, making it ideal for medium-volume foodservice establishments such as fast-food restaurants, cafeteria kitchens, and snack bars. Its robust construction and precise dimensions ensure reliable fit and performance in high-demand environments.
Top OEM Drip Pans for Mid-Volume Foodservice Kitchens
Designed for durability and precise fit, the Blodgett R5734 OEM drip pan is ideal for medium-volume kitchen operations demanding reliable grease management. Its stainless steel build ensures longevity, supporting efficient food preparation workflows in professional fry stations. Suitable for installation in commercial fryer units, it is critical for maintaining cleanliness and safety during daily frying tasks.
- Operation type — typical fry station environments
- Kitchen setting — compact commercial kitchens
- Foodservice category — fast-food and casual dining
- Workload qualifier — moderate throughput
- Use case — grease accumulation and drip collection
Why Choose AllPoints OEM R5734 Drip Pan
Why choose the AllPoints R5734 OEM drip pan over competitor models? Its stainless steel construction combines durability with corrosion resistance, supporting long-term reliability. Designed for precise fit in standard fryers, it simplifies maintenance and replacement. Its compact size enhances workflow efficiency, enabling quick removal and cleaning, which improves overall kitchen sanitation and operation flow. Its compatibility with various fryer models makes it a versatile choice for professional kitchens seeking reliable, restaurant-ready parts that support ongoing daily operations.
- Enhanced durability with high-grade stainless steel
- Designed for seamless fit in commercial fryers
- Supports quick, tool-free removal for cleaning
- Compact footprint optimizes kitchen space use
- Built for consistent grease collection in busy environments
