The Blodgett R5708 Level Control, manufactured by Blodgett, is a high-precision water level management device designed for commercial foodservice applications. Engineered to operate seamlessly with Blodgett Bcs-6 and Cos series ovens (Cos-101, Cos-101s, Cos-20e, Cos-6), this level control board functions at 208/240 volts and ensures accurate water level regulation. Its key features include a robust electronic control system that maintains optimal water levels in boiler and steam generator units, minimizing operator intervention and preventing dry-running conditions. Constructed from durable materials suitable for continuous operation in demanding kitchen environments, this component provides reliable performance to support consistent process workflows and equipment longevity.
Top Blodgett R5708 Features
The Blodgett R5708 Level Control offers precise water level regulation essential for maintaining consistent steam production in commercial kitchens. Its electronic control system ensures reliable performance within high-temperature environments. Designed for durability and ease of maintenance, this water level control board integrates seamlessly with existing Blodgett oven models, providing an efficient solution for boiler management and operational stability.
- Water level regulation: Ensures precise control to prevent dry boiler operation
- Durable construction: Built from high-quality electronic components for longevity
- Easy to install and service: Compatible with standard OEM mounting points
- Designed for continuous use: Suitable for high-demand kitchen environments
- Integration with boiler systems: Supports consistent steam production workflows
Ideal for commercial kitchens requiring reliable boiler and steam oven control, featuring straightforward installation and maintenance.
Blodgett R5708 Technical Specs
The Blodgett R5708 Level Control operates with a voltage range of 208/240 volts supplied at 50/60 Hz, supporting three-phase connections. Made in the United States, this OEM component measures 2.6 inches in width, 4.1 inches in depth, and 1.9 inches in height, with a weight suitable for straightforward installation. Its construction features robust electronic components designed for durability under continuous operation. This level control module is compatible with Blodgett Bcs-6 and Cos series units, establishing a reliable water management system crucial for consistent steam generation. It functions efficiently within a broad operating temperature range, resistant to heat, and is designed for straightforward electrical integration with existing boiler circuits. The component supports optimal workflow by maintaining stable water levels in demanding kitchen settings, minimizing downtime and operational disruptions, with easy access for routine maintenance.
- Electrical requirements: 208/240V, 50/60Hz, three-phase
- Construction material: High-quality electronic components, durable casing
- Dimensions: 2.6" W x 4.1" D x 1.9" H
- Weight: Suitable for quick installation and replacement
- Compatibility: Supports Blodgett Bcs-6 and Cos series boilers
- Temperature resistance: Operates within standard boiler temperature ranges
What is a commercial water level control device?
A commercial water level control device, such as the Blodgett R5708, is an OEM electronic component designed to regulate water levels within boiler and steam systems in commercial kitchens. Installed in appliances like steam ovens and boiler units, it ensures consistent water management, preventing dry-firing and system damage. The R5708, manufactured in the United States, is essential for high-volume foodservice settings, supporting efficient operation of steam generation equipment with precise control. It is typically installed in restaurant, catering, and institutional kitchens to optimize workflow and reduce maintenance needs by maintaining steady water levels in boiler systems, thus ensuring reliable performance for mid- to high-capacity environments.
Top OEM Water Level Controls for Commercial Foodservice Environments
Designed for robust boiler systems and high-demand kitchens, OEM water level controls like the Blodgett R5708 support consistent steam output, durability, and precise regulation, suitable for mid-volume restaurant operations and institutional kitchens. Blodgett R5708 is a specialized OEM water level management component built for dependable boiler control in demanding foodservice workflows.
- Operation type — suitable for boiler and steam generation systems
- Kitchen setting — ideal for institutional and restaurant kitchens
- Foodservice category — supports commercial oven and boiler operations
- Workload qualifier — supports moderate throughput in high-demand environments
- Use case — optimal for maintaining water levels in steam-assisted cooking
Why Choose Blodgett R5708 Level Control
Choosing the Blodgett R5708 over alternative OEM water level controls ensures reliable performance, robust construction, and seamless compatibility with Blodgett boiler systems. Its precise electronic regulation enhances operational efficiency by reducing downtime, and its durable design withstands the rigors of commercial kitchen environments. The unit’s straightforward installation and maintenance further streamline workflow, making it a preferred choice for professionals aiming for consistent boiler performance without complex adjustments.
- Self-contained design supports straightforward installation in existing boiler setups
- Constructed with durable electronics for continuous commercial use
- Seamless OEM compatibility minimizes setup complexity
- Supports consistent water levels for reliable boiler performance
- Optimized for high-demand kitchens with stable, long-term operation
