The Blodgett R3942 Timer 120 Min 230v 50hz is a commercial-grade mechanical timer designed for foodservice equipment requiring precise operation control. Manufactured by Blodgett under the OEM product type, this timer provides a reliable 120-minute countdown function suited for bakery ovens, cooking stations, and process equipment. Its robust construction ensures durability in demanding kitchen environments, and with a standard voltage of 230V at 50Hz, it enables seamless integration into existing electrical setups. The model features a compact form factor with dimensions of 6" W x 9" D x 5" H, making it suitable for countertop or built-in applications. Its primary function is to automate timed operations in professional kitchens, improving workflow efficiency and operational accuracy during food preparation and cooking cycles.
Top Blodgett R3942 Timer 120 Min 230v 50hz Features
The Blodgett R3942 timer offers precise 120-minute countdown control with a durable mechanical design in a compact size. Engineered with high-quality components and a corrosion-resistant internal mechanism, it ensures longevity in high-usage foodservice applications. Easy-to-adjust dials facilitate quick setup, while its compatibility with countertop installations streamlines workflow. This timer is ideal for commercial kitchens needing accurate timing for baking, roasting, or processing operations without repetitive manual intervention.
- Functionality: Reliable 120-minute mechanical countdown timer for food prep
- Durability: Constructed with high-grade stainless steel and hardened gears
- Ease of Use: Intuitive rotary dial simplifies setup and adjustments
- Application Fit: Fits seamlessly into countertop or built-in foodservice environments
- Workflow Integration: Enhances operational efficiency during timed cooking tasks
Ideal for commercial ovens, food processing, and baking stations requiring precise timing control
Blodgett R3942 Technical Specs
The Blodgett R3942 timer operates on 230V, 50Hz electrical requirements, with a power consumption of minimal wattage suitable for standard commercial electrical supplies. Its mechanical construction features a corrosion-resistant stainless steel frame and precision gears, ensuring dependable long-term use. The timer’s dimensions are 6" width, 9" depth, and 5" height, weighing approximately 4 pounds for ease of installation and mobility. It is designed for countertop or embedded mounting, with a straightforward assembly process that requires no additional tools. Rated for consistent operation in typical kitchen temperature ranges, it is compatible with various foodservice settings including bakery and roasting applications. The device supports routine cleaning with damp cloths and minimal disassembly to maintain functionality. Its cycle range is specifically calibrated for up to 120 minutes, making it suitable for mid-volume cooking workflows in commercial kitchens.
- Electrical Requirements: 230V, 50Hz, single-phase, 4W
- Construction: Stainless steel exterior with corrosion-resistant internal gears
- Dimensions: 6" W x 9" D x 5" H
- Weight: Approximately 4 pounds for stable countertop placement
- Mounting & Installation: Suitable for countertop, built-in or wall-mounted configurations
- Operation & Usage: Designed for timers in ovens, roasters, and food processing equipment
What is a commercial timer?
A commercial timer is a device designed for precise time management in professional foodservice settings, typically integrated into ovens, mixers, or processing equipment. The Blodgett R3942 timer provides an accurate 120-minute countdown, ideal for operations in bakeries, restaurants, and catering kitchens. Its durable stainless steel construction and mechanical operation ensure longevity and reliability under continuous use. Such timers are installed in various food preparation stations to automate cooking cycles, improve workflow efficiency, and maintain consistent product quality during busy service periods.
Top Timer for Foodservice Operations in Commercial Kitchens
The Blodgett R3942 timer delivers reliable, precise timing control essential for medium-volume food preparation environments. Its rugged build ensures longevity in demanding kitchens, making it suitable for ovens and cooking stations requiring accurate, unattended operation. AllPoints R3942 is tailored for optimal integration into commercial kitchen workflows, supporting consistent food quality in bustling restaurant or bakery settings.
- Operation Type — Suitable for bakery, roasting, and processing stations
- Kitchen Space — Fits compact countertop or embedded setups
- Foodservice Category — Best for restaurants, bakeries, and catering
- Workload — Designed for moderate throughput in high-traffic kitchens
- Use Case — Automates timed cooking cycles and process steps
Why Choose AllPoints R3942 Timer 120 Min 230v 50hz?
The AllPoints R3942 stands out among similar timers for its robust stainless steel construction, precise 120-minute countdown, and simple mechanical operation. Its compact footprint fits seamlessly into diverse foodservice environments, while its dependable performance reduces manual oversight during critical cooking phases. The timer’s straightforward design facilitates maintenance, ensuring long-term operational efficiency and reliability in the most demanding commercial kitchens.
- Self-contained design for quick installation without additional accessories
- Durable stainless steel housing withstands heavy kitchen use
- Accurate 120-minute timer ensures precise cooking control
- Compact form factor fits in tight countertop spaces
- Mechanical operation for reliable, maintenance-friendly performance
