The Blodgett R10745 Tube Assy Float is a precision-engineered component of the Blodgett OEM product line designed for commercial foodservice applications. This float assembly is crucial in controlling fluid levels within specialized equipment, ensuring accurate operation and preventing overflow. Constructed from durable, corrosion-resistant materials, it features a compact 1" height and width, optimized for integration into existing systems. Its technical specifications include a lightweight design, making installation straightforward in high-use environments requiring reliable liquid level regulation and minimal maintenance. This part is essential for operators seeking to maintain consistent performance in commercial baking or cooking appliances, especially where precise fluid control is paramount.
Top AllPoints R10745 Features
The Blodgett R10745 Tube Assy Float offers high durability and precise functionality for commercial kitchen equipment. Its corrosion-resistant construction ensures longevity under continuous operation, while its compact, easy-to-install design simplifies maintenance in busy foodservice environments. Designed for reliable fluid level control, this float assembly supports consistent performance across diverse appliance types and setups, reducing downtime and operational disruptions.
- Optimized for fluid level regulation in high-demand kitchens
- Made from corrosion-resistant, durable materials
- Easy to install and maintain with straightforward access
- Fits seamlessly into specialized cooking appliances
- Supports workflow efficiency by preventing overflow issues
Ideal for replacing worn or malfunctioning float assemblies in commercial equipment requiring accurate liquid control
AllPoints R10745 Technical Specs
The AllPoints R10745 Tube Assy Float is a compact, self-contained component with dimensions of 1" in height, width, and depth. It is constructed from high-quality materials suitable for withstanding typical operating temperatures without deformation, ensuring food safety compliance for liquid control applications. The float assembly is designed for straightforward installation and disassembly, with no electrical requirements, facilitating maintenance in fast-paced commercial kitchens. It weighs minimal, approximately 0 lbs, making it easy to handle during replacement or routine servicing. Its corrosion-resistant material and simple design make it adaptable to various equipment, supporting efficient workflow in food preparation settings. The product features a reliable, non-hazardous build suitable for use in high-demand environments, providing consistent fluid regulation to prevent overflow and downtime, critical in bakery and cooking appliances.
- Electrical Requirements: None (mechanical component)
- Material: Corrosion-resistant durable alloys
- Dimensions: 1" height, width, depth
- Weight: Approx. 0 lbs, lightweight for easy installation
- Construction: Food-safe, corrosion-resistant materials
- Operating Temperature Range: Suitable for standard commercial kitchen environments
- Compatibility: Designed for integration into specific OEM equipment models
- Cleaning & Maintenance: Disassembly for cleaning, minimal routine upkeep
- Installation: Quick install with minimal tools, secure fit in designated outlets
- Shipping & Handling: Typically ships within 4-8 business days
What is a commercial float assembly
A commercial float assembly is a mechanical device used to monitor and regulate liquid levels in industrial kitchen equipment. The Blodgett R10745 Tube Assy Float specifically functions to maintain consistent fluid volumes within appliances like ovens or steamers, preventing overflow and ensuring optimal operation. Installed in undercounter or wall-mounted units, this component offers precise control, durability, and reliable performance during high-volume foodservice operations, making it ideal for bakery, catering, and restaurant environments requiring steady workflow and equipment longevity.
Top OEM Float Assemblies for Commercial Foodservice Operations
Designed for reliable liquid level control in commercial kitchens, the Blodgett R10745 OEM float assembly offers durability and precision for mid-volume foodservice environments. AllPoints R10745 is engineered for easy installation and maintenance, supporting efficient high-volume cooking and baking workflows in busy restaurant and bakery settings.
- Medium workload — suitable for typical restaurant operations
- Commercial kitchen setting — adaptable to bakery and cooking appliances
- Fluid regulation components — essential for consistent appliance performance
- Moderate throughput— supports steady, uninterrupted service
- Equipment integration — compatible with several OEM devices requiring float control
Why Choose AllPoints R10745?
Why choose the AllPoints R10745 Tube Assy Float over similar mechanical components? Its durable construction from corrosion-resistant materials ensures long-lasting performance in demanding environments. The compact, simple design allows for quick installation and easy maintenance, reducing downtime. Its proven reliability in regulating fluid levels makes it an essential part for operators seeking consistent appliance function and operational efficiency in commercial bakeries and cafeterias.
- Manufactured for seamless integration in OEM commercial equipment
- Corrosion-resistant alloy ensures longevity under continuous use
- Compact design minimizes space requirements in tight kitchens
- Mechanical operation eliminates need for electrical wiring or calibration
- Supports high-frequency cycle operation with minimal wear
