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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
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AllPoints R10515 Stainless Steel Gas Meat Probe for Commercial Kitchens

Other  |  MFG #: R10515  |  Item #: 1215220
Item: #1215220

Technical details
Manufacturer Blodgett
Model Number R10515
Manufacturer Part # R10515
Height 1"
Width 1"
Depth 1"
Weight 0.01 lbs
Weight 0.01
Hazardous False
Product Type OEM

About this item

Product Details

The Blodgett R10515 Switch Meat Probe is a professional-grade sensing device designed for precise temperature monitoring in commercial food preparation environments. As a product of the renowned Blodgett brand, this OEM meat probe facilitates accurate internal temperature readings, essential for quality control and food safety. Its core feature includes a rugged sensor assembly that enables reliable performance amidst high-temperature conditions typical of roasting or slow-cooking applications, supporting operators in maintaining consistent product quality in restaurant kitchens, deli counters, and large-scale catering facilities.

Top Blodgett R10515 Features

The Blodgett R10515 Switch Meat Probe offers precise temperature sensing with a durable stainless steel sensing tip, optimized for high-temperature culinary workflows. Its compact design allows easy integration into existing kitchen equipment setups, ensuring seamless workflow. The probe's construction with high-grade materials guarantees long-term reliability despite frequent cleaning routines and exposure to heat, making it suitable for intensive foodservice environments. Its streamlined connection supports quick installation, and the sensor’s accuracy enhances operational efficiency in meat cooking and monitoring tasks.

  • Accurate temperature sensing: Knife-grade stainless steel tip ensures precise readings
  • Heavy-duty construction: Corrosion-resistant stainless steel withstands frequent cleaning
  • Easy installation & maintenance: Compact form factor with straightforward wiring
  • Optimal for meat cooking: Fits seamlessly into industrial ovens or smoker chambers
  • Supports workflow efficiency: Reliable sensor performance reduces food safety risks

Ideal for commercial kitchens requiring rapid, dependable internal meat temperature measurement

Blodgett R10515 Technical Specs

The Blodgett R10515 Switch Meat Probe operates with a standard electrical connection suitable for professional kitchen environments, supporting typical sensor integration with existing oven controllers or temperature monitoring systems. Its stainless steel tip offers excellent thermal response while resisting corrosion and cleaning chemicals. Designed for durability, it measures only 1 inch in height, width, and depth, with a negligible weight below a pound, ensuring easy handling and installation. The probe’s operating temperature range allows reliable performance in cooking environments exceeding 500°F, making it suitable for high-temperature applications. Constructed with food-grade stainless steel, it resists contamination and is easy to clean, supporting sanitation standards in commercial foodservice. The sensor is intended for OEM assembly in roasting or smoking equipment, with a fixed sensor tip designed for direct contact with meat products. It typically ships within 4-8 business days, making it readily available for urgent kitchen needs.

  • Electrical Requirements: No specific voltage, compatible with standard professional wiring
  • Construction & Finish: Food-grade stainless steel sensor tip and body
  • Temperature Range: Operates reliably up to 500°F
  • Dimensions: 1" height x 1" width x 1" depth
  • Weight: < 1 lb
  • Material Safety: Corrosion-resistant stainless steel, easy to sterilize
  • Installation & Maintenance: Simple wiring, minimal disassembly required for cleaning
  • Electrical Compatibility: Supports integration with standard kitchen control systems
  • Placement Clearance: Requires minimal space for installation in oven or smoker chambers
  • Power & Signal Wiring: Compatible with standard sensor wiring setups
  • Workflow Fit: Easy replacement during maintenance cycles
  • Cleaning Routine: Surface resistant to cleaning chemicals, straightforward sterilization

What is a commercial meat temperature sensing probe?

A commercial meat temperature sensing probe like the Blodgett R10515 Switch Meat Probe is a precision instrument used within professional kitchens to monitor the internal temperature of meat products during cooking. It features a stainless steel sensing tip designed for direct contact, high accuracy, and durability in high-heat environments. Installed in appliances such as ovens, smokers, or sous vide systems, this probe enables kitchen staff to ensure consistent doneness and food safety, especially in mid-volume restaurant operations or large-scale catering, where precise temperature control is critical for quality and compliance with safety standards.

Top Meat Temperature Probes for Commercial Foodservice Settings

Designed for moderate throughput kitchens, the Blodgett R10515 meat probe offers reliable, precise temperature measurement in professional food preparation workflows. Its build quality supports durability and consistent operation in restaurant kitchens, perfect for chef-controlled cooking and quality assurance. Blodgett R10515 is ideal for mid-volume catering and commercial oven applications, designed to enhance food safety and cooking uniformity without sacrificing operational speed.

  • Operation Type — suited for standard restaurant kitchen workflows
  • Kitchen Type — optimal for compact commercial spaces
  • Foodservice Category — ideal for meat preparation and monitoring
  • Workload Qualification — supporting moderate throughput tasks
  • Use Case — facilitating precise internal temperature verification during cooking

Why Choose AllPoints Blodgett R10515

Compared to other OEM probes, the Blodgett R10515 offers superior corrosion resistance with its stainless steel construction and robust sensing tip. Its compact, rugged design ensures long-lasting performance in high-temperature environments, reducing the need for frequent replacements. The sensor's compatibility with standard professional kitchen wiring systems enhances operational efficiency, while its straightforward installation and cleaning routines support seamless maintenance, making it a reliable choice for commercial kitchen equipment that demands restaurant-ready durability and accuracy.

  • Self-contained design minimizes installation complexity in commercial ovens
  • Constructed with high-grade stainless steel for longevity
  • Supports accurate temperature readings in high-heat applications
  • Compact, space-saving form factor optimizes limited kitchen space
  • Designed for quick wiring and simple replacement, enhancing workflow

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AllPoints R10515 Stainless Steel Gas Meat Probe for Commercial Kitchens

$93.89

Blodgett R10515 Switch Meat Probe