The Winston Products PS2438 Thermostat Hi Limit Ca03 29 Ce is a precision safety device designed for commercial heating applications, primarily used in industrial and restaurant environments. Manufactured by Winston Products, this high-limit thermostat features a robust construction suitable for demanding settings where accurate temperature cut-off is critical. Its primary function is to prevent overheating by automatically triggering a shutdown once preset temperature thresholds are reached, making it essential for maintaining operational safety and compliance in commercial kitchen equipment and industrial systems. The PS2438 model’s notable feature includes a CE certification, ensuring reliability and safety standards adherence for international foodservice and manufacturing facilities.
Top Winston Products PS2438 Features
The PS2438 high-limit thermostat from Winston Products offers precise temperature regulation with a quick response mechanism, built-in durability with stainless steel contacts, and a tool-free calibration process for ease of maintenance. Its compact 2-inch height and 4.8-inch width allow versatile installation in ovens, fryers, and steamers, supporting consistent safety operations. Designed for commercial applications, it withstands high-temperature environments while supporting HACCP compliance and straightforward replacement procedures.
- Supports precise temperature cutoff in commercial cooking equipment
- Constructed with corrosion-resistant stainless steel components
- Tool-free calibration simplifies regular maintenance cycles
- Compact size for easy integration into tight kitchen setups
- CE rated for safety compliance in international markets
Ideal for installations requiring reliable temperature safeguard systems in restaurant or industrial kitchens with moderate periodic oversight.
What is a commercial thermostat?
A commercial thermostat like the Winston Products PS2438 is a device used to regulate and monitor temperature levels within industrial heating and cooking equipment. This particular thermostat features a CE certification, designed for precise overheating prevention in commercial kitchen appliances such as ovens and fryers. Typically installed in equipment supporting up to 200 cans/day or continuous cooking processes, it ensures safety by automatically disconnecting power when preset temperature limits are exceeded. Its robust design supports HACCP standards, making it suitable for foodservice environments that require consistent temperature control and safety compliance.
Top thermostats for commercial kitchens
Designed for steady, reliable temperature control in foodservice environments, the Winston Products PS2438 provides durable, CE-rated operation. Suitable for small-scale commercial kitchens or back-of-house setups with moderate throughput, it supports safe, manual operation or integration with existing safety systems for consistent results.
- Mid-range output — suitable for small to medium commercial kitchens
- Compact design — ideal for tight installation spaces
- Commercial safety device — supports HACCP and CE standards
- Moderate workload — up to 200 cans per day
- Manual safety control — reliable temperature cut-off for lower-volume applications
AllPoints PS2438 Technical Specs
The Winston Products PS2438 thermostat operates with a standard CE certification, featuring a compact 2-inch height, 4.8-inch width, and 9.1-inch depth, with a weight of just 0.08 lbs for easy installation. Designed for commercial use, it supports a DIN connection type, suitable for integrated safety systems in ovens, fryers, and steamers. Its construction includes corrosion-resistant stainless steel contacts, ensuring durability in high-temperature environments while maintaining compliance with safety standards. The device’s operating temperature range and precise temperature cutoff mechanism are engineered to support consistent safety in commercial kitchen equipment, with a typical shipping timeframe of 4-8 business days.
- Electrical Requirements: compatible with standard commercial power supplies
- Dimensions: 2" height x 4.8" width x 9.1" depth
- Construction: stainless steel for corrosion resistance and durability
- Certifications: CE approval for international safety standards
- Temperature Range: supports precise thermal limits for safety control
- Installation: simple mounting with no specialized tools required
- Usage Environment: engineered for continuous operation in commercial cooking equipment
- Maintenance: easy calibration and replacement support routine upkeep
- Compatibility: designed for integration with safety cut-off circuits
- Maximum Load: supports automatic shutdown at safety-critical temperatures
Why Choose AllPoints PS2438?
The AllPoints PS2438 Thermostat Hi Limit Ca03 29 Ce distinguishes itself with robust stainless steel construction aligned with CE safety certifications, offering reliable temperature monitoring for commercial kitchen appliances. Its compact form factor simplifies integration in limited spaces, while its tool-free calibration reduces downtime. Compared to similar units, it provides a dependable safety shut-off solution that supports HACCP compliance and consistent operation, enhancing overall equipment safety, sanitation, and workflow efficiency in foodservice settings.
- CE-certified for global safety and performance standards
- Corrosion-resistant stainless steel contacts for longevity
- Compact design facilitates installation in tight spaces
- Tool-free calibration streamlines maintenance routines
- Supports safe shut-off in commercial heating equipment