The Winston Products PS2182 Drip Cup S/s is a durable, stainless steel drip collection component designed specifically for commercial cooking applications. As part of AllPoints Commercial Cooking Equipment, this drip cup serves to efficiently manage excess liquids in foodservice environments. Its high-quality construction ensures longevity and corrosion resistance, making it suitable for busy kitchen settings that require reliable and hygienic waste collection solutions.
Top Winston Products PS2182 Features
The drip cup features 304 stainless steel fabrication for durability and corrosion resistance, designed for quick maintenance with tool-free disassembly. It fits standard drip tray mounts in commercial ranges and ovens, supporting HACCP workflows with its easy-to-clean surface. With dimensions of 4.7" width, 11.5" depth, and 1.8" height, it accommodates frequent use in various commercial kitchen configurations, especially in moderate output environments for drip containment.
- Corrosion-resistant 304 stainless steel construction reduces maintenance frequency
- Tool-free disassembly facilitates quick cleaning and replacement
- Measures 4.7" x 11.5" x 1.8" for versatile fitment in kitchen setups
- Supports steady daily use in commercial cooking equipment
- Designed for standard drip tray mounting compatible with multiple appliances
Recommended for use in commercial ranges and ovens requiring reliable drip collection in small to mid-sized kitchens.
What is a commercial drip cup?
A commercial drip cup, such as the Winston Products PS2182 Drip Cup S/s, is a stainless steel component used for collecting excess liquids in professional kitchen equipment. It is installed beneath ranges, ovens, or other cooking devices to prevent messes and facilitate sanitation. This specific drip cup, part of AllPoints commercial cooking accessories, is suited for installations requiring durable, foodservice-grade materials supporting daily use and HACCP compliance, typically in moderate-volume kitchen environments.
Top stainless steel drip cups for moderate-traffic kitchens
Designed for steady output and reliable liquid management, this stainless steel drip cup provides a resilient solution for small prep kitchens and institutional settings. Its robust construction ensures durability during routine cleaning and daily workflows, making it suitable for compact commercial spaces with recurring demands for drip containment.
- Ideal for small prep kitchens with manual liquid collection needs
- Suitable for compact commercial spaces supporting maintenance efficiency
- Suitable for foodservice teams requiring reliable drip management
- Supports moderate throughput with durable stainless steel
- Compatible with common commercial kitchen equipment setups
Winston Products PS2182 Technical Specs
The Winston PS2182 drip cup features a 304 stainless steel construction with dimensions of 4.7" width, 11.5" depth, and 1.8" height. It weighs approximately 1 lb and is manufactured in the United States. This model is non-hazardous, NSF-rated, and Prop 65 compliant, ensuring safety and sanitation in foodservice environments. It supports standard drip tray mounting and is designed for easy disassembly and cleaning, with no electrical requirements. Typical shipping time is 4 to 5 days, though it is discontinued and limited in availability. The unit supports typical sanitary standards for commercial kitchen equipment, including HACCP compatibility and food safety regulations.
- 304 stainless steel provides corrosion and impact resistance
- Dimensions support versatile installation in various appliances
- No electrical requirements simplifies installation and maintenance
- Certified NSF for food safety and HACCP compliance
- Weight of 1 lb allows easy handling and placement
- Disassembled tool-free for routine cleaning and sanitizing
- Supports standard drip tray mounting configurations
- Made in the United States with durable metal grade
Why Choose AllPoints PS2182?
The AllPoints PS2182 drip cup offers a combination of robust stainless steel construction, straightforward maintenance, and compatibility with common commercial kitchen setups. Its resilience against corrosion and ease of disassembly support sanitation practices and operational efficiency. Unlike similar models, this unit’s precise dimensions and NSF-rated materials ensure compliance and dependable performance in moderate-demand foodservice environments.
- Constructed from NSF-approved 304 stainless steel for longevity
- Standard compatibility with commercial drip tray mounting systems
- Designed for easy tool-free routine cleaning and maintenance
- Supports HACCP workflows with food-safe, corrosion-resistant materials
- Compact size suited for small to medium kitchens with limited space
