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$710.37

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Why you’ll love it

RestaurantSupply.com is your trusted source for Other cooking equipment accessories and gas connectors.

  • Authorized Other dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Other PS1163 cooking equipment accessories and gas connectors
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

AllPoints PS1163 12 Inch Manual Basket Clamshell NSF Rated with Easy Clean

Other  |  MFG #: PS1163  |  Item #: 1200840
Item: #1200840

Technical details
Manufacturer Winston Products
Model Number PS1163
Manufacturer Part # PS1163
Height 7.85"
Width 12.3"
Depth 17.9"
Weight 1 lb
Hazardous False
Country of Origin United States
Product Type OEM

About this item

Product Details

The Winston Products PS1163 Basket Clamshell is a robust foodservice tool designed for commercial kitchen applications, particularly in food processing and retail environments. This model provides precise manual operation for efficient can handling, featuring durable construction from 304 stainless steel. Its ergonomic design supports HACCP workflows and ensures sanitation compliance, making it suitable for institutional kitchens, catering stations, and small production lines requiring consistent daily use.

Top Winston Products PS1163 Features

The Basket Clamshell from Winston Products offers a simple, tool-free opening mechanism with dimensions of 12.3” W x 17.9” D x 7.85” H, fitting standard workspace sizes. Constructed from high-quality stainless steel, it supports consistent manual can processing with easy-to-clean surfaces. Its lightweight design (1 lb) allows portable use across various foodservice setups, supporting HACCP-compliant workflows and frequent maintenance cycles.

  • Manual operation with ergonomic sliding glass doors
  • Built from NSF-rated 304 stainless steel for durability
  • Tool-free disassembly simplifies cleaning process
  • Fits standard 12” x 17” workspace areas
  • Supports HACCP compliance with food-safe materials

Ideal for clerical food processing tasks, this basket clam shell enhances efficiency in small batch can handling environments. Suitable for commercial kitchens seeking reliable manual tools, it ensures ergonomic handling and sanitation compliance.

What is a commercial Basket Clamshell?

A commercial Basket Clamshell is a foodservice equipment item designed for manual handling and processing of canned or packaged products. The Winston Products PS1163 model is a steel-built, NSF-rated unit with dimensions 12.3 inches in width, 17.9 inches in depth, and 7.85 inches in height, capable of supporting up to 200 cans per day. Installed in back-of-house setups or prep stations, it facilitates efficient, consistent can opening and handling in institutional kitchens, catering, and small-scale food processing operations.

Top Basket Clamshells for Small Commercial Kitchens

This manually operated food processing fixture offers reliable performance with a moderate workload capacity, ideal for small prep kitchens and back-of-house use. Its durable stainless steel construction and simple disassembly support practical workflows in regional kitchens or school cafeterias with steady daily demand.

  • Manual can processing for steady daily workflows
  • Designed for small prep kitchens with compact footprint
  • Suitable for institutional kitchen environments
  • Supports moderate throughput in foodservice operations
  • Facilitates routine manual operation with ease

Winston Products PS1163 Technical Specs

The Winston Products PS1163 is a commercial-grade manual foodservice tool crafted from NSF-rated 304 stainless steel with a weight of 1 lb. It measures 12.3 inches wide, 17.9 inches deep, and 7.85 inches high, supporting process outputs of up to 200 cans daily. Its construction is resistant to typical kitchen cleaning chemicals, supporting HACCP compliance and sanitation standards. The unit requires no electrical connection, operating solely through manual force, with a design suited for heavy, repetitive use in institutional kitchens and catering setups. Maintenance involves easy, tool-free disassembly, allowing straightforward cleaning and inspection of all surfaces. The unit's dimensions are designed for compatibility with standard workspace sizes, fitting within 12” x 18” work areas. Certified for NSF standards, it is suitable for environments requiring strict food safety compliance, including hospitals, schools, and catering kitchens.

  • Dimensions: 12.3” W x 17.9” D x 7.85” H
  • Material: NSF-rated 304 stainless steel
  • Weight: 1 lb
  • Supports up to 200 cans per day
  • Manual sliding door for controlled access
  • Conforms to HACCP and NSF safety standards
  • Tool-free disassembly for cleaning
  • No electrical requirements for operation
  • Corrosion-resistant construction for long-term use
  • Designed for tabletop or bench mounting in commercial kitchens

Why Choose AllPoints PS1163?

The AllPoints PS1163 Basket Clamshell surpasses competitor models with its durable stainless steel build and NSF certification, ensuring sanitation and longevity. Its manual operation supports reliable can handling in medium-traffic environments, while its compact size fits tight workspace constraints. Its simple maintenance enhances operational efficiency, making it ideal for small to mid-sized foodservice establishments seeking a dependable manual processing tool.

  • Built from NSF-rated stainless steel for food safety
  • Compact footprint supports tight kitchen spaces
  • Tool-free cleaning accelerates sanitation routines
  • Manual slide operation minimizes energy dependence
  • Conforms to HACCP safety standards for food processing

Customer reviews

Winston Products PS1163 Basket Clamshell
AllPoints Other

AllPoints PS1163 12 Inch Manual Basket Clamshell NSF Rated with Easy Clean

$710.37

The Winston Products PS1163 Basket Clamshell is a robust foodservice tool designed for commercial kitchen applications, particularly in food processing and retail environments. This model provides precise manual operation for efficient can handling, featuring durable construction from 304 stainless steel. Its ergonomic design supports HACCP workflows and ensures sanitation compliance, making it suitable for institutional kitchens, catering stations, and small production lines requiring consistent daily use.

Top Winston Products PS1163 Features

The Basket Clamshell from Winston Products offers a simple, tool-free opening mechanism with dimensions of 12.3” W x 17.9” D x 7.85” H, fitting standard workspace sizes. Constructed from high-quality stainless steel, it supports consistent manual can processing with easy-to-clean surfaces. Its lightweight design (1 lb) allows portable use across various foodservice setups, supporting HACCP-compliant workflows and frequent maintenance cycles.

  • Manual operation with ergonomic sliding glass doors
  • Built from NSF-rated 304 stainless steel for durability
  • Tool-free disassembly simplifies cleaning process
  • Fits standard 12” x 17” workspace areas
  • Supports HACCP compliance with food-safe materials

Ideal for clerical food processing tasks, this basket clam shell enhances efficiency in small batch can handling environments. Suitable for commercial kitchens seeking reliable manual tools, it ensures ergonomic handling and sanitation compliance.

What is a commercial Basket Clamshell?

A commercial Basket Clamshell is a foodservice equipment item designed for manual handling and processing of canned or packaged products. The Winston Products PS1163 model is a steel-built, NSF-rated unit with dimensions 12.3 inches in width, 17.9 inches in depth, and 7.85 inches in height, capable of supporting up to 200 cans per day. Installed in back-of-house setups or prep stations, it facilitates efficient, consistent can opening and handling in institutional kitchens, catering, and small-scale food processing operations.

Top Basket Clamshells for Small Commercial Kitchens

This manually operated food processing fixture offers reliable performance with a moderate workload capacity, ideal for small prep kitchens and back-of-house use. Its durable stainless steel construction and simple disassembly support practical workflows in regional kitchens or school cafeterias with steady daily demand.

  • Manual can processing for steady daily workflows
  • Designed for small prep kitchens with compact footprint
  • Suitable for institutional kitchen environments
  • Supports moderate throughput in foodservice operations
  • Facilitates routine manual operation with ease

Winston Products PS1163 Technical Specs

The Winston Products PS1163 is a commercial-grade manual foodservice tool crafted from NSF-rated 304 stainless steel with a weight of 1 lb. It measures 12.3 inches wide, 17.9 inches deep, and 7.85 inches high, supporting process outputs of up to 200 cans daily. Its construction is resistant to typical kitchen cleaning chemicals, supporting HACCP compliance and sanitation standards. The unit requires no electrical connection, operating solely through manual force, with a design suited for heavy, repetitive use in institutional kitchens and catering setups. Maintenance involves easy, tool-free disassembly, allowing straightforward cleaning and inspection of all surfaces. The unit's dimensions are designed for compatibility with standard workspace sizes, fitting within 12” x 18” work areas. Certified for NSF standards, it is suitable for environments requiring strict food safety compliance, including hospitals, schools, and catering kitchens.

  • Dimensions: 12.3” W x 17.9” D x 7.85” H
  • Material: NSF-rated 304 stainless steel
  • Weight: 1 lb
  • Supports up to 200 cans per day
  • Manual sliding door for controlled access
  • Conforms to HACCP and NSF safety standards
  • Tool-free disassembly for cleaning
  • No electrical requirements for operation
  • Corrosion-resistant construction for long-term use
  • Designed for tabletop or bench mounting in commercial kitchens

Why Choose AllPoints PS1163?

The AllPoints PS1163 Basket Clamshell surpasses competitor models with its durable stainless steel build and NSF certification, ensuring sanitation and longevity. Its manual operation supports reliable can handling in medium-traffic environments, while its compact size fits tight workspace constraints. Its simple maintenance enhances operational efficiency, making it ideal for small to mid-sized foodservice establishments seeking a dependable manual processing tool.

  • Built from NSF-rated stainless steel for food safety
  • Compact footprint supports tight kitchen spaces
  • Tool-free cleaning accelerates sanitation routines
  • Manual slide operation minimizes energy dependence
  • Conforms to HACCP safety standards for food processing