The Stero P651135 Thermometer 2" 100-220°F U Clamp is a precision temperature measuring instrument designed for commercial foodservice applications. This 2-inch diameter thermometer features a broad temperature range from 100°F to 220°F, ideal for monitoring cooking, holding, and process temperatures in professional kitchens. Equipped with a rear U-clamp for secure mounting and a 7/16" x 2" bulb, it provides accurate readings vital for food safety and quality control. Constructed with a stainless steel braided capillary and offering NSF approval, this thermometer ensures durability and compliance with industry standards for food safety environments. Its robust design and precise temperature measurement capability make it suitable for refrigeration, hot-holding equipment, and processing lines.
Top AllPoints P651135 Features
The AllPoints P651135 thermometer delivers precise temperature monitoring with a durable stainless steel capillary and easy rear U-clamp mounting, supporting reliability in busy commercial kitchens. Its wide range accommodates various food safety requirements, while the machine’s robust construction ensures longevity in high-volume environments. Designed for straightforward installation and maintenance, it enhances workflow efficiency, especially for temperature-sensitive processes in food production and storage.
- Accurate temperature measurement: 100°F to 220°F range suits diverse cooking needs
- Robust construction: Stainless steel braided capillary resists wear and corrosion
- Ease of mounting: Rear U-clamp allows quick installation on equipment or walls
- Designed for durability: NSF-approved for sanitation and long-term use
- Instrument compatibility: 1/2" Mpt intake box fits standard fittings for seamless integration
Ideal for food processing, refrigeration, or hot-holding applications requiring precise temperature control.
Stero P651135 Technical Specs
The Stero P651135 thermometer is a commercial-grade instrument crafted in the United States with a 2" diameter dial, offering an operational temperature range from 100°F to 220°F. It features a stainless steel braided capillary for enhanced longevity and corrosion resistance, suitable for harsh kitchen environments. The device weighs 0.32 lbs and measures 3" in width, 3.25" in depth, and 1.25" in height, making it compact for installation in tight spaces. It utilizes a 1/2" Mpt connection to ensure compatibility with common fittings, while its NSF approval certifies it meets sanitation standards for food safety applications. The device operates reliably in typical refrigeration or hot-holding temperature zones and is designed for straightforward cleaning and maintenance.
- Electrical Requirements: Not applicable, mechanical temperature reading device
- Construction & Finish: Stainless steel exterior with braided capillary
- Temperature Resistance: Operating range of 100°F to 220°F
- Dimensions: 3" W x 3.25" D x 1.25" H
- Weight: 0.32 lbs
- Material Safety: Food-grade stainless steel and NSF certified
- Cleaning & Maintenance: Disassemble capillary for routine cleaning
- Compatibility: 1/2" Mpt fittings for seamless installation in foodservice equipment
- Design Features: Braided stainless steel capillary improves durability
- Operating Range: 100°F to 220°F for versatile application
- Electrical Compatibility: Not applicable for this mechanical device
- Installation Scenario: Wall-mount or equipment-mounted via rear U-clamp
- Cleaning Routine: Capillary disassembly simplifies sanitation process
- Workflow Integration: Fits standard 1/2" fittings in food processing lines
- Usage Environment: Suitable for hot and cold food storage areas
What is a commercial thermometer?
A commercial thermometer like the Stero P651135 is a precision instrument used for monitoring temperatures in foodservice operations. It features a 2-inch dial, from 100°F to 220°F, with durable stainless steel construction and a rear U-clamp for easy mounting. Installed in refrigerators, ovens, or hot-holding units, it ensures compliance with safety standards and helps maintain optimal food temperatures in hospitality settings, food processing, and catering environments.
Top Temperature Monitoring Tools for Foodservice Environments
Reliable and durable, the Stero P651135 thermometers are designed for moderate workload foodservice settings, supporting precise temperature control in commercial kitchens with a robust stainless steel design by AllPoints. They are ideal for applications such as refrigeration, hot-holding, and process verification.
- Operation Type — Medium-volume restaurant kitchens
- Kitchen Setting — Compact commercial foodservice environments
- Foodservice Category — Refrigeration and temperature-sensitive storage
- Workload Qualifier — Moderate throughput monitoring
- Use Case — Ensuring accurate cooking and storage temperatures
Why Choose AllPoints P651135 ?
Compared to standard thermometers, the AllPoints P651135 offers enhanced durability with stainless steel braided capillaries and NSF approval for sanitation, supporting long-term performance in high-demand commercial kitchens. Its straightforward mounting and maintenance facilitate efficient workflow, while its precise temperature range ensures optimal food safety and process control.
- Designed with stainless steel for corrosion resistance
- Compact dimensions support space-efficient installation
- Robust construction supports high-use environments
- Universal 1/2" Mpt fitting simplifies setup
- Meets industry sanitation standards without unnecessary complexity
