The Sure Shot P-99-012-SP Beaker To Measure Cream M# Ac10 50 Ml is a precision laboratory and food industry measurement tool manufactured by Sure Shot. Designed for accurate volumetric measurement, this 50 ml beaker features a durable construction with a precise measurement scale, allowing for reliable volume assessments in commercial food processing and culinary applications. Its robust material ensures longevity in demanding environments, making it suitable for dispensing creams, sauces, and other viscous liquids with high accuracy and ease of use. The product’s compact size and clear graduations facilitate integration into various workflow setups, enhancing efficiency in foodservice and pharmaceutical settings.
Top AllPoints P-99-012-SP Features
The Beaker To Measure Cream is engineered for precise volume measurement in commercial kitchens and laboratory environments. Its high-strenght plastic construction resists impact and chemical exposure, ensuring durability. The molded measurement marks enable quick readings, while the ergonomic design allows for easy pouring and cleaning. Suitable for both handheld use and bench mounting, it improves workflow in cream dispensing, recipe development, and quality control processes. Its resistance to wear supports repeated use in high-throughput settings.
- Capacity: 50 ml measurement volume
- Material Grade: Impact-resistant, chemical-compatible plastic
- Ease of Maintenance: Non-porous surface simplifies cleaning and sanitization
- Application Fit: Compatible with cream and viscous substance dispensing workflows
- Workflow Benefit: Supports efficient, accurate portioning in food preparation lines
Ideal for foodservice operations requiring precise liquid measurement in small quantities
AllPoints P-99-012-SP Technical Specs
The P-99-012-SP beaker features a height of 2 inches, width of 2 inches, and depth of 3 inches, with a shipping weight of 1 lb. Crafted from impact-resistant plastic, it is designed for longevity in busy environments, with a Max Safe Operating Temperature suitable for typical food and laboratory applications, though specific temperature ratings are not specified. The product is non-hazardous, non-porous, and compatible with routine cleaning protocols. Its compact dimensions make it suitable for placement on benches or in storage alongside other measurement tools. While primarily a manual dispensing device, its clear measurements and ergonomic form support efficient throughput during cream or sauce preparation processes.
- Electrical Requirements: Not applicable
- Construction & Finish: Impact-resistant, food-grade plastic in neutral color finish
- Dimensional Compatibility: Fits standard countertop or storage areas, 2\" height, 2\" width, 3\" depth
- Cleaning & Maintenance: Washable with routine sanitization; disassembly not required
- Usage Compatibility: Designed for manual pouring of viscous liquids such as creams and sauces in foodservice environments
What is a commercial beaker to measure cream?
A commercial beaker to measure cream is a precise volumetric measurement device used in laboratory and food industry settings to accurately dispense small quantities of viscous liquids. Typically made from durable impact-resistant plastics, it features clear measurement markings for quick volume assessments, support for routine cleaning, and suitability for high-throughput environments. Installed on countertops or used handheld, this beaker enhances portion control and recipe consistency in food processing, pharmaceutical, or cosmetic manufacturing, especially suitable for applications requiring reliable liquid measurement such as cream portioning or sauce preparation in commercial kitchens.
Top volumetric measuring tools for cream dispensing in foodservice environments
Designed for precise manual operation, Sure Shot P-99-012-SP provides reliable volumetric measurement for small-scale cream portioning in commercial kitchens and laboratory settings. Manufactured by AllPoints, model P-99-012-SP is ideal for processing moderate workloads and support tasks like product testing and quality control in foodservice operations.
- Operation type — suitable for medium-volume cream portioning
- Kitchen type — optimal for compact commercial food preparation areas
- Foodservice category — ideal for restaurant and bakery cream handling
- Workload qualifier — supports moderate throughput
- Use case — precise small-volume liquid measurement and dispensing
Why Choose AllPoints P-99-012-SP?
The AllPoints P-99-012-SP stands out with its impact-resistant construction, precise measurement graduations, and ergonomic design optimized for commercial cream and sauce measurement tasks. Its durable plastic build withstands high-use environments, and its compact form enhances workflow efficiency. Unlike competitor models, it offers consistent accuracy, simple cleaning, and reliable performance in demanding kitchen or laboratory settings.
- Compact footprint suitable for tight workspace configurations
- Self-contained design supports fast cleaning and sanitation
- Made from impact-resistant, chemical-compatible plastics for durability
- Precise, easy-to-read measurement markings improve accuracy
- Optimized for repeated use in food processing and quality control
