The Oliver Products OLI0702-25037K Pusher Bun With Bracket is a specialized accessory designed for commercial bakery and foodservice applications. Manufactured by Oliver Products, this pusher is engineered to facilitate dough handling and bun pressing processes, ensuring consistent product quality. Its durable construction and precise dimensions support integration into high-volume baking stations, making it an essential component for commercial bakeries, sandwich shops, and restaurant kitchens. The primary feature, a sturdy mounting bracket coupled with the pusher mechanism, ensures reliable operation and ease of installation. The unit measures 5.85 inches in height, 5.85 inches in width, and 17.35 inches in depth, with a weight of 1 pound, optimized for seamless incorporation into existing baking equipment setups.
Top AllPoints OLI0702-25037K Features
This Pusher Bun With Bracket offers precise dough pressing functionalities tailored for commercial baking workflows. Constructed from corrosion-resistant materials, it guarantees durability under frequent use. Its straightforward mounting bracket simplifies installation onto bakery equipment, promoting efficient workflow. The design supports high-volume bun production, reducing manual effort and ensuring uniform dough portioning. Its compact profile allows for integration into tight kitchen spaces, while maintenance involves simple disassembly and cleaning. This model is ideal for bakeries requiring reliable bun shaping and portion control, enhancing throughput and consistency.
- Durable metal construction: crafted from corrosion-resistant materials for long service life
- Secure mounting bracket: enables quick installation on bakery equipment
- Compact design: measures 5.85" x 5.85" x 17.35" for tight space fit
- Supports medium-duty bun pressing: ideal for moderate bakery production demands
- Easy maintenance: quick disassembly for cleaning and inspection
Recommended for commercial bakery stations requiring precise bun pressing and reliable operation
AllPoints OLI0702-25037K Technical Specs
The Oliver Products OLI0702-25037K Pusher Bun With Bracket features a compact, stainless steel construction designed for durability and sanitation in commercial environments. It operates without electrical requirements, relying on manual or mechanical press systems. The device measures 5.85 inches in height, 5.85 inches in width, and extends 17.35 inches deep, weighing just 1 pound for ease of handling and installation. Its corrosion-resistant finish ensures longevity in humid bakery atmospheres, supporting high-volume daily production. Designed for use with bun pressing equipment, it integrates seamlessly with existing workflows, facilitating consistent dough pressing results. The bracket allows for secure, adjustable mounting, providing stability during operation while compatibility with various bakery fixtures ensures flexibility. Maintenance involves straightforward disassembly, with no electrical components or complex cleaning procedures required.
- Dimensions: 5.85" (H) x 5.85" (W) x 17.35" (D)
- Weight: 1 lb – lightweight for easy handling
- Material: Stainless steel for durability and sanitation
- Construction: corrosion-resistant, suitable for humid environments
- Mounting: adjustable bracket for secure installation on bakery equipment
- Usage: manual bun pressing, supports medium throughput operations
- Maintenance: quick disassembly, easy cleaning, no electrical connection needed
What is a commercial bun pusher with bracket?
A commercial bun pusher with bracket is a precision tool used in bakery equipment to shape and press dough into uniform buns during high-volume production. This device, such as the Oliver Products OLI0702-25037K model, combines a sturdy pressing mechanism with a secure mounting bracket, facilitating efficient and consistent dough compression in bakery, sandwich, and foodservice operations. Designed for installation onto bun presses or dough handling racks, it supports continuous operation in medium-volume bakery settings, ensuring uniform product quality and workflow efficiency.
Top commercial bun press tools for high-volume bakery operations
High-quality and robust, Oliver Products OLI0702-25037K excels in medium-volume bakery environments, supporting consistent bun pressing. Designed for reliable operation and straightforward maintenance, it is ideal for bakery stations, sandwich shops, and foodservice facilities with consistent production demands. Featuring a durable construction and versatile mounting options, this pusher bun with bracket ensures precise dough shaping for efficient workflows.
- Medium-duty support for bakery prep kitchens
- Compact footprint suitable for bakery counters
- Commercial bun shaping tool for consistent results
- Designed for moderate throughput baking facilities
- Supports efficient dough portioning and pressing processes
Why Choose AllPoints OLI0702-25037K
The AllPoints OLI0702-25037K offers durable, stainless steel construction paired with a secure mounting bracket, delivering dependable performance in bakery and foodservice environments. Its simple, no-electrical design reduces complexity, enabling hassle-free maintenance. The compact form factor fits seamlessly into tight kitchen workflows, while its corrosion-resistant finish supports long-term use in demanding bakery atmospheres—improving operational efficiency over standard tools.
- Self-contained manual operation enhances reliability
- Compact, 5.85" x 5.85" x 17.35" design for limited space
- Corrosion-resistant stainless steel construction
- Supports medium-volume bun pressing workflows
- Simple disassembly facilitates cleaning and inspection
