The FWE #NAME? Temp Gauge 20 220f U Clamp is a precision temperature monitoring instrument designed for foodservice equipment. It features a 2-inch dial display with adjustable readings from 20°F to 220°F, providing accurate temperature tracking critical for food safety and quality control in commercial kitchens. The gauge connects via a 1/4\" NPT back connection, enabling secure installation on food warming and holding equipment. Constructed to withstand high-temperature environments, this OEM component by FWE is ideal for temperature-sensitive applications in professional food preparation settings, ensuring consistent results and efficient workflow management.
Top AllPoints #NAME? Features
The #NAME? Temp Gauge with U Clamp mount offers quick, reliable temperature readings in foodservice environments. Its robust stainless steel construction ensures durability under frequent cleaning and high-heat conditions. Easy to install with 1/4" NPT back connection, it allows for seamless integration into warming equipment or heat holding consoles. Designed for medium-volume operations, the gauge’s clear 2" dial provides straightforward calibration adjustments, supporting daily maintenance and precise temperature control in commercial kitchens.
- Temperature Range: 20°F to 220°F for versatile monitoring
- Material Durability: Corrosion-resistant stainless steel construction
- Installation Ease: 1/4" NPT back connection simplifies mounting
- Apply in Food Warming: Suitable for commercial food heating and holding
- Workflow Optimization: Accurate readings support consistent food safety practices
Ideal for food warming and holding equipment requiring precise temperature oversight
AllPoints #NAME? Technical Specs
The #NAME? Temp Gauge by AllPoints is a commercial-grade instrument with a 2\" dial and a temperature operating range of 20°F to 220°F. Crafted from stainless steel, it offers excellent resistance to corrosion and heat, suitable for installation in food warming and holding appliances. The device features a 1/4\" NPT back connection, enabling straightforward mounting on various equipment types. Weighing just 0.4 lbs, it combines durability with ease of handling, with a typical shipping time of 4 to 5 days. Its design adheres to industry standards for food safety and cleanability, making it a dependable component for professional kitchens.
- Electrical Requirements: Non-electrical; mechanical dial gauge
- Construction & Finish: Stainless steel exterior surface
- Temperature Resistance: Operates within 20°F - 220°F thresholds
- Dimensions: 5\" Width x 4\" Depth x 4\" Height
- Weight: 0.4 lbs for ease of installation and replacement
- Connection Type: 1/4\" NPT back connection for secure mounting
- Application Environment: Food warming and holding equipment in commercial kitchens
- Electrical Compatibility: Not applicable, mechanical gauge only
- Installation Requirements: Proper clearance for back connection mounting
- Cleaning & Maintenance: Can be cleaned with soft cloth and mild detergents
- Operational Setting: Designed for continuous use in high-temperature environments
- Material Safety: Food-grade stainless steel ensures safety and longevity
What is a commercial temperature gauge?
A commercial temperature gauge is a precision instrument used in professional foodservice settings to monitor and verify the temperature of cookware, warming units, or holding cabinets. The AllPoints #NAME? Temp Gauge is a durable, stainless steel device with a clear 2\" dial displaying temperature from 20°F to 220°F, suitable for installation via a 1/4\" NPT back connection. It is commonly installed in food warming equipment such as steam tables or warming ovens to ensure accurate temperature control, maximizing food safety and maintaining product quality during service in high-volume kitchens.
Top commercial temperature gauges for foodservice operations
Reliable and durable, the AllPoints #NAME? Temp Gauge is built for consistent temperature monitoring in professional kitchens. Its stainless steel construction and precise dial provide accurate readings for food warming or holding, supporting operational efficiency and food safety compliance in medium-volume foodservice environments. Suitable for installation on various warmers, it fits seamlessly into busy kitchen workflows.
- Operation Type — food warmers and holding units
- Kitchen Type — compact commercial kitchens and catering
- Foodservice Category — food warming and holding equipment
- Workload Qualifier — moderate throughput workflows
- Use Case — routine temperature verification in daily kitchen operations
Why Choose AllPoints #NAME?
The AllPoints #NAME? Temp Gauge offers industry-leading durability with stainless steel construction and a straightforward installation process. Its precise 2\" dial enables quick temperature verification, supporting safety and operational consistency. Unlike competitor models, it combines a robust back connection with resistance to high heat and frequent cleaning, minimizing downtime and maintenance efforts in professional foodservice environments.
- Compact footprint for efficient counterspace use
- Corrosion-resistant stainless steel for long-term durability
- Secure 1/4\" NPT back connection simplifies setup
- Ideal for continuous monitoring in commercial kitchens
- Designed for easy cleaning and maintenance routines
