The AllPoints N11343 Steamtable Pan Rack 5" Spacing Side Loading is a durable, commercial-grade foodservice equipment solution designed for efficient organization of steamtable pans in high-demand kitchens. Constructed from high-quality materials, it features a side-loading mechanism with 5-inch spacing between slots, facilitating quick access and smooth workflow in busy food preparation settings. Its robust design ensures long-term performance in hospital cafeterias, banquet halls, and catering establishments, supporting precise accommodation of standard steamtable pans with a focus on ease of cleaning and maintenance. The rack’s precise dimensions and weight optimize space utilization and operator ergonomics, making it a reliable component for professional foodservice operations.
Top AllPoints N11343 Features
The AllPoints N11343 steamtable pan rack offers precise load capacity with a sturdy stainless steel construction, resistant to corrosion and wear, suitable for frequent use. Its side-loading design allows for swift pan access, while the structural integrity supports continuous workflow. Easy disassembly and cleaning enhance sanitation, and the 5-inch slot spacing ensures compatibility with standard steamtable pans. The product’s compact footprint optimizes kitchen space, and durable materials contribute to its high-impact longevity in demanding environments.
- Precisely spaced 5-inch slots for quick pan loading
- Built from corrosion-resistant, heavy-duty stainless steel
- Side-loading mechanism enhances workflow efficiency
- Easy-to-clean design supports sanitation standards
- Dimensions tailored for standard steamtable pans in busy kitchens
Ideal for professional foodservice operations requiring organized pan storage.
AllPoints N11343 Technical Specs
The AllPoints N11343 is a commercial-grade OEM steamtable pan rack made in the United States, with a height of 64.5 inches, width of 24.75 inches, and depth of 30.5 inches. Its weight is 33 lbs, supporting durability and stability during active use. The rack is designed with a non-hazardous profile and is intended for high-volume steamtable applications. Since it is a non-thermal, non-electrified unit, it does not require electrical connections but is built to endure rigorous handling and cleaning routines. The stainless steel finish provides corrosion resistance and a professional appearance. The dimensions accommodate typical steamtable pans with optimal clearance, ensuring compatibility with standard kitchen cookware. The product is suitable for installation in various foodservice environments, including catering trucks, cafeteria lines, and institutional kitchens.
- Width: 24.75 inches
- Depth: 30.5 inches
- Height: 64.5 inches
- Weight: 33 lbs
- Construction: Stainless steel, corrosion-resistant finish
- Operating Range: Designed for ambient kitchen environments, max safe temperature varies with accessories
- Dimensions: Fits standard steamtable pans with 5-inch spacing
- Cleaning: Disassembly-friendly for sanitation routines
- Compatibility: Suitable for vertical, stationary installation in commercial kitchens
- Electrical requirements: None required
- Usage scenario: Supports multiple steamtable pans with side-loading efficiency
- Installation clearance: Adequate space for side access and maintenance
- Drainage considerations: Ensure level placement for optimal drainage
- Material safety: Food-grade stainless steel compliant with sanitation standards
What is a commercial steamtable pan rack?
A commercial steamtable pan rack is a heavy-duty storage and organization unit designed for holding multiple steamtable pans in foodservice settings. Constructed from durable materials such as stainless steel, these racks support efficient workflow during food serving operations in banquet halls, cafeterias, or catering kitchens. The AllPoints N11343 model features 5-inch slot spacing and side-loading access, making it suitable for high-volume restaurants, hospitality venues, and institutional kitchens. It primarily functions as a practical storage solution to keep pans accessible, organized, and ready for service, optimizing kitchen space and hygiene standards while supporting large-scale food production.
Top commercial steamtable pan racks for hospital and hospitality foodservice
Built with precision engineering, the AllPoints N11343 offers a robust, stainless steel construction suitable for continuous operation in institutional kitchens. Its side-loading design and standardized slot spacing ensure seamless integration into busy hospital, cafeteria, and catering workflows, supporting efficient pan organization for high-volume foodservice environments.
- Operational environments — such as hospital kitchens and large-scale cafeterias
- Kitchen type — compact commercial and institutional kitchen settings
- Foodservice category — bulk steamtable pan storage
- Workload qualifier — moderate throughput with demanding sanitation standards
- Use case — efficient pan organization in high-capacity food preparation areas
Why Choose AllPoints N11343?
Why Choose the AllPoints N11343 Steamtable Pan Rack for professional foodservice? Its heavy-duty stainless steel construction, 5-inch spacing, and side-loading design deliver durability, streamlined workflow, and easy cleaning. Compared to standard racks, it offers precise fit for standard steamtable pans, supporting consistent operational efficiency and sanitation in demanding kitchen environments.
- Designed for continuous high-volume use in commercial kitchens
- Features a compact footprint for optimal space utilization
- Corrosion-resistant finish extends product lifespan under frequent cleaning
- Side-loading access reduces handling time during busy service
- Supports standardized pan sizes for versatile application
