The Dito Dean MT10T Grid Dicing (3/8") is a precision food processing tool designed for commercial foodservice applications. This grid dicing blade offers a 3/8-inch cross-cut capability with a 10 mm slice size, providing consistent and clean cuts for fruit, vegetables, and other produce. Manufactured by Dito Dean in France, it features high-quality construction suitable for mid-volume culinary operations, including restaurant prep stations and institutional kitchens. Its robust design and included wall bracket facilitate easy installation and durability, optimizing workflow efficiency in food preparation environments.
Top Dito Dean MT10T Features
The Dito Dean MT10T grid dicing blade enhances commercial foodservice operations through precise cutting performance, durable alloy construction, and straightforward maintenance. Its 3/8-inch cut size and 10 mm slice ensure uniformity for high-quality presentation while reducing prep time. Ideal for slicing fruits and vegetables in high-turnover kitchens, it integrates seamlessly with dicing machines, offering longevity and reliable performance in busy food production lines.
- Precision cutting: Consistent 3/8" grid for uniform slices across food products
- Durable alloy material: High-grade steel construction resists wear and deformation
- Easy to clean and maintain: Includes wall bracket for secure storage and quick access
- Optimized workflow: Suitable for repetitive use in commercial prep stations
- Compatibility: Fits standard OEM dicing machines for versatile application
Perfect for commercial kitchens requiring high-volume produce processing
MT10T Technical Specs
The Dito Dean MT10T grid dicing blade is a commercial-grade cutting tool manufactured in France, featuring a 2-inch height, 9.5-inch width, and 9.5-inch depth, with a weight of just 1.08 lbs for ease of handling. Crafted from high-quality steel, it is designed for durability under continuous use, with a prop proposition 65 compliance for safety. The blade is compatible with various OEM dicing equipment, and its maintenance involves routine cleaning and periodic blade sharpening or replacement. It operates in standard environments without requiring special cooling methods or refrigeration, facilitating seamless integration into existing food prep workflows.
- Dimensions: 9.5" W x 9.5" D x 2" H
- Weight: 1.08 lbs
- Material: High-grade steel alloy for durability
- Country of Origin: France
- Includes: Wall bracket for secure storage and quick access
- Operation: Suitable for continuous use in high-volume environments
What is a commercial grid dicing blade
A commercial grid dicing blade is a precision cutting tool used in food processing operations to dice fruits, vegetables, and other produce into uniform cubes or slices. Designed for installation in specialized machinery, it features a set of finely spaced blades that produce consistent cuts, improving product presentation and workflow efficiency. The Dito Dean MT10T, with its 3/8-inch cut and 10 mm slice size, is ideal for moderate-volume kitchens, including restaurant prep stations and institutional cafeterias, facilitating fast, reliable dicing in high-demand foodservice settings.
Top Grid Dicing Blades for Foodservice Operations
Commercial grid dicing blades ensure precise, uniform cuts for high-volume produce processing, suitable for restaurant and institutional kitchens. The AllPoints MT10T offers durable, stainless construction for consistent performance in moderate workload environments. Its compatibility with OEM equipment makes it practical for foodservice settings focused on efficiency and presentation, especially in mid-volume food prep and catering.
- Operational Suitability — ideal for moderate-throughput commercial kitchens
- Compact Design — fits standard OEM dicing machinery for easy integration
- Food Processor Compatibility — suitable for fruit and vegetable prep stations
- Long-Lasting Materials — resistant to wear from constant use
- Efficient Workflow — enables rapid, uniform slicing in busy operations
Why Choose AllPoints MT10T?
The AllPoints MT10T grid dicing blade stands out among commercial kitchen equipment by combining precision, durability, and ease of maintenance. Its high-quality steel construction, compact form factor, and included wall bracket support efficient kitchen workflows. Unlike less robust alternatives, the MT10T ensures consistent cuts, reducing waste and speeding up food prep, making it a reliable choice for restaurant-ready operations that demand precision and longevity.
- Self-contained design: Compatible with standard OEM dicing machines for straightforward installation
- Chewable ice compatibility: Not applicable, designed specifically for produce slicing
- Compact footprint: Small size optimizes storage and handling in tight kitchen spaces
- High durability: Steel alloy ensures long-lasting performance in busy environments
- Reinforced performance: Ideal for commercial kitchens maintaining consistent quality standards
