The Component Hardware Group KL50-1100 Pre Rinse Unit Deck Mount is a commercial-grade kitchen fixture designed for precise pre-rinsing applications in foodservice environments. Made by Component Hardware Group, this deck-mounted pre rinse unit features a spring low lead construction with a height of 48 inches, an overhang of 15 inches, and a clearance of 9 inches to optimize workflow. Designed for durability and ease of maintenance, it is suitable for use in restaurant kitchens, prep stations, and warewashing areas where efficient, sanitary pre-rinsing is essential. The unit's technical design includes a 4-inch center spacing for reliable installation and long-lasting performance in commercial settings.
Top AllPoints KL50-1100 Features
The AllPoints KL50-1100 pre rinse unit offers a high-performance deck mount solution tailored for medium-volume foodservice operations. Crafted with durable, corrosion-resistant materials, it supports efficient rinsing workflows with a 48-inch height and 15-inch overhang that facilitate ergonomic operation. Its 4-inch centers ensure straightforward installation and compatibility with standard plumbing hookups, making it ideal for busy commercial kitchens seeking reliable, hygienic pre-rinse performance. Designed for ease of cleaning and maintenance, this unit enhances workflow productivity and sanitation standards in restaurant, cafeteria, and institutional environments.
- Functionality: Optimized for high-volume pre-rinsing applications in foodservice kitchens
- Durability: Constructed with corrosion-resistant low lead materials for long service life
- Ease of Maintenance: Simple disassembly for cleaning and servicing
- Workflow Integration: 48" height with 15" overhang supports ergonomic operation
- Installation Compatibility: 4" centers simplify plumbing setup and fixture alignment
Best suited for commercial kitchens requiring reliable pre-rinse solutions in moderate throughput foodservice facilities.
AllPoints KL50-1100 Technical Specs
The AllPoints KL50-1100 Pre Rinse Unit features a robust design suited for demanding foodservice environments. With a height of 48 inches, a 15-inch overhang, and a 9-inch clearance, it supports ergonomic use and workflow efficiency. Constructed from high-quality low lead materials, it ensures long-term corrosion resistance and food safety during daily cleaning tasks. The unit is installed via 4-inch centers, providing straightforward plumbing integration with a standard drainage configuration. Weighing approximately 11.3 lbs, it is lightweight yet durable, with dimensions of 1 inch for width, height, and depth, making it suitable for various deck installations. Its corrosion-resistant finish ensures resistance to water, chemical agents, and regular cleaning routines, supporting consistent sanitation standards in commercial kitchens. The unit's mechanical design incorporates a spring mechanism for smooth operation, ideal for moderate-workload foodservice settings where reliability is critical, and maintenance needs are minimized.
- Dimensions: 1" W x 1" D x 48" H for flexible installation
- Weight: 11.3 lbs for ease of handling and installation
- Construction Materials: Corrosion-resistant low lead metal alloy
- Installation Centers: 4 inches for standard plumbing compatibility
- Operating Environment: Suitable for water temperatures up to 180°F, stainless-steel finish for enhanced sanitation
What is a commercial pre rinse unit?
A commercial pre rinse unit is a robust fixture designed for high-volume rinsing in foodservice settings, typically installed in dishwashing stations. It features durable construction from corrosion-resistant materials, with specified dimensions suitable for deck mounting, such as the Component Hardware Group KL50-1100, which includes a 48-inch height, 15-inch overhang, and 9-inch clearance. These units facilitate efficient removal of food debris from dishes, cookware, and utensils before washing, improving workflow and sanitation standards. They are commonly used in restaurant kitchens, cafeterias, and institutional dining facilities where consistent, hygienic pre-rinsing is necessary to maintain operational efficiency and meet cleanliness requirements.
Top commercial pre rinse units for foodservice environments
Designed for medium-volume foodservice kitchens, the allpoints KL50-1100 features robust stainless steel construction and precise dimensions for reliable, restaurant-ready performance in warewashing stations. Its durable design and ergonomic operation make it suitable for busy commercial environments like restaurants and cafeterias, supporting efficient pre-rinsing workflows for optimal sanitation and throughput.
- Operation type — suited for moderate throughput foodservice kitchens
- Kitchen setting — ideal for busy restaurant prep and dishwashing areas
- Foodservice category — essential in warewashing and sanitation stations
- Workload qualifier — designed for medium-volume daily rinsing needs
- Use case — facilitates efficient pre-rinsing of cookware, utensils, and dishes
Why Choose AllPoints KL50-1100?
Why Choose the AllPoints KL50-1100 Pre Rinse Unit Deck Mount? Its reliable, corrosion-resistant design with a spring low lead fixture ensures consistent performance in demanding commercial kitchens. Featuring straightforward installation, ergonomic operation, and easy maintenance, it surpasses standard units by supporting sanitation efforts and workflow efficiency without sacrificing durability or compliance with food safety standards.
- Compact footprint optimizes space in limited kitchen layouts
- Self-contained construction reduces installation complexities
- Spring mechanism offers smooth, reliable rinsing action
- Material ensures long-term resistance to water and cleaning agents
- Designed for mid-volume foodservice workflows with high dependability
