The Carpigiani IC155103620 Shaft Agitator Tank Mix is a crucial component in commercial frozen dessert machinery, specifically designed for integration within high-capacity ice cream and gelato production systems by Carpigiani. This OEM replacement shaft agitator ensures consistent mixing and prevents product separation during operation, maintaining high-quality textures in professional kitchen settings. Crafted from durable stainless steel, the shaft is engineered for long-term use under demanding conditions, offering precise synchronization with the tank’s agitation system. Its compact design, measuring 0.95 inches in width and 10.2 inches in depth, aligns seamlessly with Carpigiani’s gear-driven mixing assemblies, making it suitable for mid-volume foodservice establishments aiming for optimal product consistency and operational efficiency.
Top Carpigiani IC155103620 Features
The Carpigiani IC155103620 Shaft Agitator Tank Mix features a robust, stainless steel shaft designed for longevity, offering corrosion resistance and effortless cleaning. It integrates smoothly with existing gear-driven mixing systems, supporting consistent agitation in high-volume ice cream and gelato production. Its precise dimensions and durable construction allow for straightforward replacement and maintenance within commercial kitchen equipment, ensuring continuous operation. The agitator's design promotes uniform product consistency, minimizing downtime and maximizing workflow efficiency in moderate throughput environments. Compatible with Carpigiani’s self-contained tank models, it ensures reliable agitation performance and product integrity during extended service cycles.
- Functionality: Engineered for uniform mixing in commercial ice cream equipment
- Durability: Made from high-grade stainless steel for corrosion resistance
- Ease of Maintenance: Simple disassembly for routine cleaning and inspection
- Application Fit: Suitable for mid-volume gelato and sorbet batch processing
- Workflow Integration: Supports seamless replacement in existing systems for minimal downtime
Ideal for commercial kitchens requiring reliable agitator performance in ice cream and frozen dessert production.
Carpigiani IC155103620 Technical Specs
The Carpigiani IC155103620 Shaft Agitator is built with a stainless steel shaft measuring 0.95 inches in diameter and 10.2 inches in length, designed for compatibility with Carpigiani self-contained tanks. It operates as a OEM part with a weight of approximately 0.48 lbs. The agitator is constructed from durable, corrosion-resistant stainless steel, supporting prolonged use under standard operating temperatures typical for frozen dessert applications. It matches the electrical or refrigeration requirements of Carpigiani’s equipment models, ensuring reliable performance. The shaft's precise dimensions and material make it easy to integrate into existing assemblies, maintaining the consistency of frozen products. The component is designed for quick disassembly for cleaning and routine maintenance, with no hazardous materials involved. The unit typically ships within 4-8 business days, and no additional certification applies.
- Dimensions: 0.95" wide x 10.2" depth
- Material: Stainless steel construction
- Weight: 0.48 lbs
- Operation: Compatible with Carpigiani self-contained tanks
- Shipping: Typically ships within 4-8 business days
What is a commercial Shaft Agitator?
A commercial Shaft Agitator is a vital internal component used in ice cream and frozen dessert machines to maintain consistent mixing and texture. It is installed within the tank to facilitate uniform product agitation during freezing cycles, often made from durable stainless steel to withstand frequent cleaning and operational stresses. The Carpigiani IC155103620 Shaft Agitator is designed specifically for use in high-volume gelato and ice cream production systems, usually installed in self-contained units for efficient processing. It supports continuous operation in moderate workload foodservice settings, ensuring high-quality frozen products and minimizing production downtime.
Top Commercial Ice Cream Equipment for Moderate Foodservice Workloads
Designed for mid-volume ice cream and gelato production, the Carpigiani IC155103620 Shaft Agitator by AllPoints is essential for reliable operation and consistent product quality in professional kitchens. Suitable for moderate throughput environments, it facilitates smooth mixing in self-contained systems, supporting high standards of frozen dessert service in foodservice operations.
- Operation Type — mid-volume gelato and ice cream production
- Kitchen Setting — commercial kitchens in cafes and dessert shops
- Foodservice Category — ice cream and frozen dessert equipment
- Workload Qualification — supporting moderate throughput demands
- Use Case — optimizing product consistency during batching cycles
Why Choose AllPoints Carpigiani IC155103620?
The AllPoints Carpigiani IC155103620 Shaft Agitator is distinguished by its OEM-quality stainless steel construction, ensuring durability and precise fit within Carpigiani self-contained tanks. Its corrosion-resistant design and straightforward maintenance improve operational longevity and efficiency compared to generic replacements. The agitator supports consistent mixing, reducing the need for manual intervention, and enhancing product quality in busy commercial kitchens. Its design features enable seamless integration with existing systems, resulting in less downtime and easier routine cleaning, making it an optimal choice for restaurant-ready frozen dessert production.
- Self-contained design supports straightforward installation and replacement
- High-grade stainless steel enhances longevity and sanitation
- Engineered for compatibility with Carpigiani mixing systems
- Supports continuous operation with minimal maintenance
- Optimized dimensions for easy retrofit in existing equipment
