The Hatco HT2.01.016 Contactor is a commercial-grade electrical switching device designed for high-reliability control in foodservice applications. Specifically, this 3-pole contactor operates at a voltage of 208/240 VAC with a 40 Amp rating at full load and 50 resistance load capacity. Widely used in foodservice equipment such as ovens and refrigeration systems, this contactor ensures seamless operation and precise power management for high-demand kitchen environments. Its compact form factor and robust construction make it an essential component for commercial kitchen systems requiring dependable switching performance, technical compatibility with integrated control systems, and durability under frequent use. It is engineered to optimize workflow and reduce maintenance downtime, supporting continuous operation in demanding settings.
Top AllPoints HT2.01.016 Features
The Hatco HT2.01.016 contactor offers precise electrical switching for medium to high-capacity foodservice equipment. Its 3-pole design with robust coil compatibility ensures reliable activation and deactivation within professional kitchen setups. Made with durable materials, it withstands frequent cycling, while its compact size facilitates easy integration into control panels. The unit’s rugged design supports efficient workflow, reducing downtime through simplified maintenance and installation suited for commercial environments. Compatible with a range of models for versatile application in foodservice operations.
- Functionality: Handles 40 Amp full load current reliably
- Material Durability: Heavy-duty components with high endurance
- Ease of Maintenance: Simple installation and routine inspection
- Fitment: Suitable for panel mounting in commercial kitchen setups
- Workflow Integration: Supports seamless control for high-demand equipment
Ideal for commercial foodservice systems requiring dependable electrical switching.
Hatco HT2.01.016 Technical Specs
The Hatco HT2.01.016 contactor features an electrical requirement of 208/240 VAC with a 50 resistance load capability, designed for operation in professional kitchen control panels. It is an air-cooled device with a compact footprint measuring 3" wide by 4" deep and 2.5" high, weighing 0.97 lbs. Crafted with durable materials to support frequent cycling, it is constructed from high-grade components suitable for demanding environments. The unit is manufactured in China and is suited for continuous operation in commercial foodservice settings where reliable switching is critical. Its modern design and robust build support efficient maintenance routines, with disassembly straightforward for routine checks. The contactor is intended for use with models commonly present in commercial ovens and refrigeration units, facilitating optimal workflow and operational reliability. It does not contain hazardous materials and is compatible with typical control voltage setups. The product's standardized dimensions and high load capacity make it suitable for integration into existing control systems, enhancing equipment performance and longevity.
- Electrical Requirements: 208/240 VAC, 40 Amp, 50 resistive load
- Construction & Finish: High-grade durable components
- Dimensions: 3" W x 4" D x 2.5" H
- Weight: 0.97 lbs
- Material & Safety: Made with resilient materials for long-term use in commercial kitchens
- Installation Compatibility: Suitable for panel mounting in control enclosures
- Operational Range: Designed for steady operation at typical kitchen electrical standards
Electrical Connection: Compatible with 208/240 VAC control circuits
Environment: Air-cooled, suitable for indoor installation
Load Capacity: 40 Amp capacity supports high-demand kitchen equipment
Maintenance Access: Easily accessible for inspections and replacements
Replacement Parts: Compatible with standard contactor accessories and gaskets
What is a commercial contactor?
A commercial contactor is a robust electromechanical switch used to control high-voltage electrical circuits in foodservice equipment and industrial kitchen systems. It serves as a critical component for managing power in appliances such as ovens, refrigeration units, and vending machines. The Hatco HT2.01.016 contactor specifically provides reliable switching with a 40 Amp capacity, designed for 208/240 VAC circuits, and is utilized in various models for seamless operation. Installed within control panels, it supports automated workflows in professional kitchens, ensuring consistent performance and safety during frequent cycling. Its construction from durable materials and straightforward maintenance routines make it a practical choice for ensuring operational longevity.
Top commercial contactors for foodservice operations
Reliable control devices like the Hatco HT2.01.016 are essential in professional kitchens for high-capacity switching and automation. Built with durable components, these contactors are ideal for medium workloads in foodservice environments, supporting continuous operation of equipment such as ovens and refrigeration units in commercial settings.
- Operation Type — suitable for commercial kitchen control panels
- Kitchen Setting — compact design for limited space environments
- Foodservice Category — essential in restaurant and catering equipment
- Workload Qualifier — supports moderate throughput demands
- Use Case — managing high-demand appliances and process automation
Why Choose AllPoints HT2.01.016?
The AllPoints HT2.01.016 contactor distinguishes itself through durable construction, precise switching capacity, and versatile compatibility with commercial kitchen models. Its compact form factor optimizes control panel space, while its reliable operation enhances equipment uptime, making it a practical choice for professionals seeking dependable electrical control in demanding foodservice environments.
- Self-contained design for simplified installation
- Supports 40 Amp high-load switching in foodservice equipment
- Heavy-duty components engineered for frequent cycling
- Compact footprint ideal for control panels in commercial kitchens
- Designed for seamless integration with refrigeration and oven controls
