The Electro Freeze HC169101 Pump Peristaltic Syrup 24vdc is a food processing accessory designed for precise portioning and syrup delivery within commercial foodservice environments. This OEM pump by Electro Freeze features a compact 3.25" width, 3.95" depth, and 3.05" height, crafted with durable materials suitable for continuous operation. Its peristaltic mechanism ensures hygienic, contamination-free dispensing, making it ideal for beverage and dessert applications in high-volume cafeterias, quick-service restaurants, and full-service hospitality kitchens. Operating on 24VDC power, it offers reliable, low-maintenance performance for consistent syrup or flavor dispensing, with a weight of only 0.39 lbs for easy integration into existing workflows.
Top Electro Freeze HC169101 Features
This peristaltic pump excels in delivering accurate, controlled syrup flow with minimal maintenance, thanks to its corrosion-resistant construction. Its compact size allows seamless integration into beverage stations, while its durable rubber tubing ensures longevity under continuous use. Designed for ease of installation, it supports efficient workflow in restaurant or cafeteria settings, providing precise dosing solutions for syrup-heavy recipes and drink combinations.
- Functionality: Precise syrup metering for consistent beverage quality
- Durability: Constructed with food-grade, corrosion-resistant materials
- Ease of Maintenance: Removable tubing simplifies cleaning procedures
- Use Case Fit: Suitable for refrigerated syrup and flavor dispensers
- Workflow Integration: Compatible with 24VDC power supply for seamless operation
Ideal for setting up automated syrup dispensers in busy foodservice operations.
Electro Freeze HC169101 Technical Specs
The HC169101 pump operates on a 24VDC electrical requirement, integrating effortlessly with standard commercial foodservice power supplies. Its self-contained design minimizes space usage, with a dimension of 3.25 inches in width, 3.95 inches in depth, and 3.05 inches in height, and a lightweight build at 0.39 pounds for flexible placement. Made from stainless steel and food-safe rubber tubing, it maintains compatibility with cleaning routines while resisting corrosion. The pump facilitates syrup flow rates tailored for medium workloads, supporting operations with moderate throughput such as café beverage stations or dessert toppings. Its reliable construction ensures longevity and consistent performance in demanding environments, with a typical shipping time of 4 to 5 days.
- Electrical Requirements: 24VDC, 0.39 lbs weight
- Construction & Finish: Durable stainless steel and food-grade rubber tubing
- Dimensions: 3.25" W x 3.95" D x 3.05" H
- Production Capacity: Precise syrup dosing suitable for moderate flow
- Temperature Resistance: Operates within standard beverage service temperatures
- Cleaning & Maintenance: Removable tubing and minimal disassembly needed
- Application Compatibility: Compatible with syrup and flavor dispensing systems
- Operational Environment: Suitable for refrigerated environments and food processing stations
What is a commercial peristaltic pump
A commercial peristaltic pump is a precision fluid delivery device designed for controlled dispensing of liquids such as syrups, flavor concentrates, or other foodstuffs. It employs a rolling mechanism that compresses flexible tubing to move fluids without contamination or product contact with pump components, ensuring high hygiene standards. Typically installed in beverage stations, dessert toppings, or flavor injection systems, models like the Electro Freeze HC169101 facilitate accurate portioning in medium-volume foodservice settings, including quick-service restaurants and cafeterias. These pumps are valued for their reliability, ease of cleaning, and consistent flow rates, supporting efficient workflow and product consistency in busy commercial kitchens.
Top Commercial Syrup Dispensing Pumps for Foodservice Settings
Designed for medium-throughput environments, the Electro Freeze HC169101 is built with durable materials, supporting precise syrup delivery and efficient operation in foodservice establishments. Its robust design and reliable performance make it ideal for beverage stations and dessert preparations, ensuring consistent product dosing and minimal maintenance.
- Operation Type — optimized for medium-volume beverage and dessert stations
- Kitchen Type — suitable for compact commercial kitchens and cafes
- Foodservice Category — ideal for syrup and flavor dispensing
- Workload Qualifier — supports moderate throughput requirements
- Use Case — facilitates automated flavor and syrup portioning in restaurant settings
Why Choose AllPoints HC169101?
The AllPoints HC169101 pump stands out with its compact, corrosion-resistant design and reliable 24VDC operation, ideal for installing in modern commercial kitchens. Its durable construction ensures longevity under continuous use, while its straightforward maintenance facilitates seamless workflow adjustments. The pump’s precise dosing capability enhances operational consistency and reduces waste, making it superior to standard models that lack food-grade materials or compact footprints.
- Self-contained design minimizes installation space in tight areas
- Corrosion-resistant materials extend lifespan in food processing environments
- Hygienic tubing simplifies sanitation routines and cleaning
- Optimized for syrup dosing in beverage and dessert applications
- Reliable performance supports high-demand commercial operations
