The Electro Freeze HC163429 Air Meter 16 is a precise measurement device designed for commercial foodservice applications. As an OEM component from Electro Freeze, it features a compact 0.4" height, 0.45" width, and 0.9" depth, constructed from durable materials suitable for food processing environments. This air meter ensures accurate monitoring of airflow or pressure in ice machine operation, helping optimize performance across various hospitality and institutional kitchens. Its technical design supports integration with ice production systems, providing real-time data essential for maintaining consistent ice quality and operational efficiency.
Top AllPoints HC163429 Features
The HC163429 air meter offers precise airflow measurement for commercial ice machines, with a durable build in a compact size suitable for professional kitchen environments. Designed for easy installation and reliable performance, it ensures consistent operation while minimizing maintenance needs. Its high tolerance to food processing conditions makes it ideal for integrated systems, supporting streamlined workflow in hospitality settings and institutional foodservice facilities.
- Functionality: Accurate airflow monitoring in ice machines enhances efficiency
- Durability: Constructed from robust materials resistant to food processing environments
- Ease of Maintenance: Simple disassembly for sensor cleaning and calibration
- Use Case Compatibility: Fits standard OEM ice machine connections for seamless integration
- Workflow Benefit: Supports real-time data for preventive maintenance and quality control
Optimal choice for commercial ice production systems requiring precise airflow measurement and reliable operation.
AllPoints HC163429 Technical Specs
The Electro Freeze HC163429 air meter operates within standard electro-mechanical parameters, requiring minimal electrical input, and features a self-contained design suitable for integration into existing ice machine systems. Its construction utilizes corrosion-resistant materials, with dimensions of 0.45 inches in width, 0.9 inches in depth, and 0.4 inches in height, weighing approximately 0.1 lbs. It supports precise airflow regulation essential for consistent ice production, with a design optimized for food safety and ease of cleaning. Its operating range includes standard pressure and flow levels, compatible with various commercial ice makers, and it is produced in accordance with industry standards for food processing equipment.
- Electrical Requirements: Not specified, designed for system integration
- Construction & Finish: Durable, corrosion-resistant materials
- Dimensions: 0.45" W x 0.9" D x 0.4" H
- Weight: 0.1 lbs
- Output Type: Airflow measurement for ice machine performance monitoring
- Food Safety: Material compatibility suitable for clean-in-place procedures
- Operational Range: Designed for standard ice machine airflow conditions
- Electrical Compatibility & Plumbing: No direct electrical connections, integrates with existing system wiring
- Installation Needs: Fits OEM connection points, minimal space requirement
- Airflow Capacity: Supports typical ice machine airflow specifications
- Maintenance Considerations: Easily disassembled for sensor cleaning or calibration
- Workflow Integration: Compatible with remote monitoring systems for real-time performance data
What is a commercial air meter?
A commercial air meter is a precision device used to measure airflow or pressure within food processing and ice production systems. The Electro Freeze HC163429 Air Meter 16 is specifically designed to monitor airflow in ice machines, providing accurate data essential for maintaining optimal performance. Installed in ice production units, it supports consistent ice quality and operational reliability in facilities such as hotels, restaurants, and institutional kitchens. Its reliable design and technical specs make it suitable for mid-volume foodservice environments requiring accurate airflow management.
Top OEM Air Meters for Ice Production in Hospitality Settings
Designed for commercial ice systems, the HC163429 from AllPoints offers precise airflow measurement, supporting mid-volume ice production operations, including hospitality and institutional kitchens. Its compact form factor and durable build ensure reliable operation during operation cycles, making it suitable for continuous monitoring in restaurant, hotel, and cafeteria environments.
- Operation Type — ideal for ice production systems with moderate throughput
- Kitchen Setting — suitable for compact commercial kitchens and beverage stations
- Foodservice Category — perfect for restaurant, hotel, and institutional ice supply
- Workload Qualifier — supports consistent performance in typical commercial environments
- Use Case — optimized for airflow monitoring in ice machine maintenance and quality assurance
Why Choose AllPoints HC163429?
The AllPoints HC163429 air meter distinguishes itself through a compact, OEM-certified design that integrates seamlessly into commercial ice machines. Its resilient construction ensures long-term reliability under foodservice conditions, while its precise pressure monitoring capability enables optimized ice machine operation and reduces downtime. This model enhances system performance with minimal maintenance, making it a practical choice for busy hospitality kitchens and institutional facilities.
- Compact footprint for easy OEM integration in tight spaces
- Built with food-safe, corrosion-resistant materials
- Supports reliable airflow measurement for consistent ice yield
- Designed for straightforward installation and calibration
- Optimizes ice machine workflow, reducing operational disruptions
