The Electro Freeze HC158018 Brush with a 7/16-inch diameter and 12-inch overall length is a precision OEM component designed for commercial foodservice equipment maintenance and repair. Manufactured by Electro Freeze, it serves as an essential part in ice machine cleaning and upkeep, ensuring optimal hygiene and performance. Its durable construction and exact dimensions address the needs of restaurant, hotel, and catering operations aiming for efficient equipment operation and longevity. This brush's technical specification of 7/16-inch diameter and 12-inch length enhances cleaning reach within ice machines, making it suitable for food safety compliance and high-use environments.
Top AllPoints HC158018 Features
This OEM ice machine cleaning brush formation offers precise technical performance for commercial kitchens. Designed for ease of maintenance, its corrosion-resistant materials facilitate thorough cleaning of ice machine components. Its ergonomic design allows for effective handling even during frequent use, making it ideal for service technicians and foodservice operators aiming for efficient workflow. The exact 7/16-inch diameter and 12-inch length ensure compatibility with various ice machine models, improving sanitation and reducing cleaning time.
- Functionality: Designed for effective ice machine cleaning tasks with precise dimensions
- Durability traits: Crafted from corrosion-resistant, high-quality materials for long-term use
- Ease of maintenance: Lightweight design simplifies handling during routine cleaning
- Use case fit: Compatible with ice bin and evaporator cleaning processes
- Workflow benefit: Enhances cleaning efficiency in commercial ice machine service workflows
Ideal for technicians performing maintenance or cleaning in high-volume ice production settings.
AllPoints HC158018 Technical Specs
This OEM component features a compact, robust construction optimized for commercial use. The brush is engineered with a 7/16-inch diameter and 12-inch total length, ensuring it reaches internal ice machine surfaces effectively. Made from corrosion-resistant materials, it weighs approximately 0.59 lbs, facilitating handling during maintenance routines. The brush supports compatibility with various ice machine models, allowing for standardization across diverse equipment types. Its precise dimensions and durable build are tailored for repeated use in demanding cleaning applications, promoting sanitation and equipment longevity.
- Manufacturer: Electro Freeze
- Model Number: HC158018
- Height: 0.85 inches
- Width: 3.1 inches
- Depth: 11.65 inches
- Weight: 0.59 lbs
- Material: Corrosion-resistant OEM-grade components
- Dimensions: 7/16-inch diameter x 12-inch length
Interpreting its specifications ensures compatibility with ice machine cleaning routines, particularly regarding electrical and mechanical integration requirements for service personnel.
- Application: Fits standard ice machine models for cleaning and maintenance
- Material composition: Advanced corrosion-resistant plastics and metals
- Handling: Lightweight and ergonomic for prolonged use
- Use case scenario: Routine ice machine sanitation in high-turnover facilities
- Installation: Simple replacement compatible with OEM parts
What is a commercial ice machine cleaning brush
A commercial ice machine cleaning brush is a specialized tool designed for thorough maintenance of ice production equipment. It features a durable, corrosion-resistant head with precise dimensions, such as 7/16-inch diameter and 12-inch length, to facilitate sanitization of internal components. Typically used in installed ice machines within restaurants, hotels, and catering facilities, this brush improves hygiene standards and prolongs equipment lifespan. The Electro Freeze HC158018 Brush exemplifies a professional-grade OEM part suitable for high-volume, high-frequency cleaning operations.
Top OEM Ice Machine Cleaning Accessories for Commercial Foodservice
Designed for moderate throughput in foodservice environments, the Electro Freeze HC158018 OEM cleaning brush provides reliable performance in established commercial kitchens. Manufactured by AllPoints, this tool supports efficient maintenance workflows in restaurant, hotel, and catering settings. Its robust build and dimensionally precise design make it ideal for routine sanitation tasks and extending equipment durability without interruption.
- Operation Type — ideal for restaurant and catering kitchen maintenance
- Kitchen Setting — suitable for undercounter and high-volume ice machines
- Foodservice Category — perfect for commercial ice machine sanitation
- Workload Qualifier — supports moderate throughput cleaning routines
- Use Case — effective for regular internal cleaning and sanitization
Why Choose AllPoints HC158018
Choosing the AllPoints HC158018 Brush ensures compatibility with OEM ice machine components, providing a durable, corrosion-resistant cleaning solution tailored for commercial settings. Its precise dimensions and lightweight design facilitate quick, effective maintenance, ultimately supporting optimal machine hygiene and efficiency. Its OEM-quality construction and focus on performance set it apart from generic alternatives, enhancing operational reliability in foodservice environments.
- Enhanced durability: corrosion-resistant materials withstand frequent use
- Compact design: optimized for tight spaces inside ice machines
- OEM compatibility: designed to fit standard ice machine models
- Improves sanitation: supports effective internal cleaning routines
- Efficient workflow: reduces maintenance time and downtime
