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RestaurantSupply.com is your trusted source for AllPoints cooking equipment accessories and gas connectors.

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Why you’ll love it

RestaurantSupply.com is your trusted source for AllPoints cooking equipment accessories and gas connectors.

  • Authorized AllPoints dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock AllPoints GRI99453 cooking equipment accessories and gas connectors
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

AllPoints GRI99453 4.65 Inch Cradle Leg Kit for Single Unit Support

AllPoints  |  MFG #: GRI99453  |  Item #: 1847674
Item: #1847674

Technical details
Manufacturer AllPoints
Model Number GRI99453
Manufacturer Part # GRI99453
Height 2.1"
Width 4.65"
Depth 8.55"
Weight 0.5 lbs
Hazardous False
Product Type OEM

About this item

Product Details

The AllPoints GRI99453 Cradle Sgl 4in Leg Kit is a purpose-designed accessory for single-unit foodservice equipment, providing enhanced stability and height customization. Manufactured by AllPoints Foodservice Parts & Supplies, this leg kit features durable materials with precise dimensions of 4 inches in height, designed for easy installation on various commercial units. Its robustness and reliable support optimize work surfaces and equipment alignment in professional kitchens, making it an essential component for operators seeking stable and adjustable bases for their cooking and refrigeration units.

AllPoints GRI99453 Features

The AllPoints GRI99453 Cradle Sgl 4in Leg Kit offers precise height adjustment for single-unit installations, ensuring optimal equipment stability. Constructed from high-quality, corrosion-resistant materials, it is designed for durability under demanding kitchen conditions. The assembly process is straightforward, facilitating quick on-site installation and maintenance. Its compact design allows seamless integration into confined kitchen spaces, supporting workflow efficiency. Suitable for supporting various foodservice units, this leg kit enhances equipment positioning and reduces operational wobble, contributing to overall kitchen hygiene and safety.

  • Precise 4-inch height adjustment for stable installations
  • Corrosion-resistant materials for long-term durability
  • Easy-to-install design reduces setup time
  • Supports single-unit equipment in tight kitchen layouts
  • Enhances workflow by leveling and stabilizing appliances

Ideal for commercial kitchen setup requiring reliable support and adjustable height.

AllPoints GRI99453 Technical Specs

The AllPoints GRI99453 Cradle Sgl 4in Leg Kit is engineered for straightforward integration into commercial foodservice environments. Its dimensions include a height of 2.1 inches, width of 4.65 inches, and depth of 8.55 inches, with a weight of 0.5 pounds per unit. Designed from sturdy materials with a focus on longevity, it withstands heavy use in dynamic kitchens. The kit does not incorporate electrical, refrigerant, or heating systems, making it suitable for supporting single-unit appliances. The installation process can be performed with basic tools, and the product features a corrosion-resistant finish suitable for frequent cleaning routines. The kit's compact footprint supports efficient use of space, and it avoids hazardous materials, aligning with safety standards.

  • Dimensions: 4.65" W x 8.55" D x 2.1" H
  • Material: durable, corrosion-resistant high-grade metals
  • Weight: 0.5 lbs per leg kit, lightweight for quick handling
  • Installation: straightforward mounting for single-unit equipment
  • Finish: corrosion-resistant coating for high-traffic kitchens
  • Temperature resistance: suitable for standard kitchen operating ranges

What is a commercial support leg kit?

A commercial support leg kit is a precise, durable component designed to elevate and stabilize foodservice equipment in professional kitchens. Typically made from corrosion-resistant metals, these kits—such as the AllPoints GRI99453—are installed under appliances to adjust height, level units, and prevent movement during operation. Used in installations for refrigeration, cooking, or prep stations, they improve workflow efficiency and facilitate cleaning access. The legs are essential for ensuring compliance with safety and hygiene standards, especially in high-demand environments like restaurants and catering facilities.

Top commercial support components for restaurant kitchens

Reliable support leg kits for restaurant kitchens ensure equipment stability, optimize workflow, and enhance safety standards in mid-volume foodservice operations. AllPoints GRI99453 offers durable, easy-to-install solutions for professional settings requiring adjustable and stable appliance positioning.

  • Support in moderate throughput kitchens with reliable stability
  • Ideal for compact commercial spaces with adjustable height needs
  • Supports refrigeration and cooking equipment in HACCP-compliant environments
  • Designed for easy maintenance and quick replacement in busy kitchens
  • Enhances workflow by leveling uneven appliances in demanding setups

Why Choose AllPoints GRI99453?

AllPoints GRI99453 stands out from similar support solutions through its high-quality, corrosion-resistant construction and precise height adjustment. The compact, lightweight design facilitates quick installation and realigns heavy or uneven equipment, reducing operational wobble. Its durability under frequent cleaning and heavy use makes it particularly suited to high-performance restaurant environments, supporting equipment longevity and operational safety.

  • Compact footprint ideal for limited kitchen space
  • Heavy-duty materials for resilient commercial application
  • Corrosion-resistant finish ensures lasting hygiene
  • Designed for effortless installation and adjustment
  • Supports a range of single-unit appliances reliably

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AllPoints Foodservice Parts & Supplies

AllPoints GRI99453 4.65 Inch Cradle Leg Kit for Single Unit Support

$155.41 $164.00

AllPoints GRI99453 Cradle Sgl 4in Leg Kit Optional For Sgl Unit