The Cecilware GML346A Safety Thermostat Lchm 5/16 X 3 36 is a commercial-grade safety device designed for precise temperature regulation in foodservice applications. Manufactured by Cecilware, this high-limit thermostat features a 440°F operating temperature with a 5/16" diameter, 3" long bulb, and a 36" capillary tube, making it suitable for installation in fryers, cooking equipment, and other kitchen appliances requiring reliable heat protection. Engineered for durability and accuracy, this component ensures consistent thermal control in demanding restaurant environments, minimizing overheating risks and facilitating efficient workflow management in professional kitchens.
Top AllPoints GML346A Features
The GML346A safety thermostat delivers critical temperature monitoring with robust construction, featuring a high-limit design, durable bulb, and flexible capillary for easy integration into commercial fryers and cooking equipment. Its precise 440°F limit prevents overheating, reducing equipment damage and safety hazards, while the 3/8" stuffing size facilitates secure installation. Designed for easy calibration and maintenance, this thermostat ensures consistent operational safety in high-volume foodservice settings.
- High-limit safety shutoff: Prevents overheating in commercial fryers.
- Durable construction: Features rugged components with a 5/16\" diameter bulb and stainless-steel cap, ensuring longevity in busy kitchens.
- Easy installation and calibration: Includes a 36" capillary tube for flexible mounting and precise adjustments.
- Reliable thermal response: Accurate 440°F temperature limit enhances safety and equipment life.
- Compatibility with frying units: Fits models like Cecilware Gf10 Fmp 30 40b and similar equipment for seamless integration.
Ideal for professional kitchens needing dependable heat monitoring and control in fryer and cooking applications.
AllPoints GML346A Technical Specs
The GML346A safety thermostat operates with a standard high-limit setting at 440°F, featuring a 5/16" diameter, 3" long bulb, and a 36" capillary tube for versatile installation in commercial cooking equipment. It is constructed from high-quality materials designed to withstand high-temperature environments, with a total weight of 0.7 lbs for ease of handling. The device is intended for use in appliances like Cecilware fryers and similar fry station equipment, providing reliable temperature regulation under continuous operation. Its temperature resistance spans operating ranges suitable for high-heat foodservice environments, with robust, corrosion-resistant components for long-term service. It does not have certification marks but is built to meet industry standards for safety-critical components, offering straightforward disassembly for maintenance and calibration. Its compact dimensions support efficient use of space in commercial kitchen setups.
- Electrical Requirements: Not specified, designed to operate in standard high-limit safety circuits.
- Construction & Finish: Stainless steel bulb, durable capillary with protective coating.
- Dimensions: 2.5" height x 1.5" width x 5" length.
- Material Safety: Food safe, resistant to corrosion, suitable for high-temperature environments.
- Temperature Resistance: Max safe operating temperature of 440°F.
- Electrical Compatibility: Connects with standard safety control systems in foodservice appliances.
- Installation Requirements: Requires proper clearance for capillary extension, mounted securely to ensure functionality.
- Maintenance: Disassembly for calibration or replacement with minimal downtime.
- Workflow Integration: Compatible with automated safety cutoffs for fryers and food prep equipment.
- Power Handling: Designed for safety circuits, no direct power draw required.
What is a commercial safety thermostat?
A commercial safety thermostat is a vital temperature control component used in professional kitchen equipment such as fryers, ovens, and heating appliances. It ensures safe operation by shutting off equipment when critical temperature limits are exceeded. The Cecilware GML346A safety thermostat features a high-limit setting at 440°F, with a 5/16" bulb and 36" capillary tube, ideal for installation in high-temperature foodservice appliances. Used predominantly in fryers and cooking units, it maintains safety standards, prevents overheating, and sustains equipment longevity, serving as an essential element in commercial kitchen safety systems.
Top commercial safety thermostats for foodservice environments
Designed for precise temperature management, the Cecilware GML346A safety thermostat offers reliable high-limit control, durability, and seamless integration into fryers and restaurant equipment for consistent operation in busy foodservice settings.
- Operation type — Optimal for medium-volume commercial kitchens
- Workload qualifier — Suitable for moderate throughput fry stations
- Kitchen setting — Fits professional restaurants, cafeterias, and catering
- Use case — Ensures safety in high-heat food preparation equipment
- Application — Critical for thermal regulation of commercial fryers and cooking appliances
Why choose AllPoints GML346A safety thermostat?
The AllPoints GML346A offers a reliable high-limit safety control with a rugged design tailored for demanding commercial fryers and cooking equipment. Its 36" capillary and durable materials enable secure installation and long-term performance, reducing downtime due to overheating issues. Compared to standard thermostats, it delivers enhanced precision and durability, improving operational safety and workflow efficiency in professional kitchens.
- Enhanced durability: Rugged stainless-steel capillary for long service life.
- Reliable high-limit control: Maintains safety at 440°F in high-temperature settings.
- Flexible installation: 36" capillary tube adapts to various equipment configurations.
- Compact, robust design: Engineered for space-efficient commercial kitchen use.
- Consistent safety regulation: Keeps equipment within safe thermal limits, reducing hazards.
