The AllPoints GLOM113 Cover Bottom is a durable and precisely engineered component designed for use in commercial foodservice equipment, specifically as a cover base for bottom sections of food storage or preparation units. Crafted by AllPoints Foodservice Parts & Supplies, it features high-grade materials suitable for rigorous kitchen environments. This component provides critical protection and ensures the seamless operation of food storage systems by preventing debris ingress, maintaining hygiene, and supporting stable temperatures. Its technical specifications include a stainless steel construction with dimensions standardized for compatibility with compatible units, offering reliable performance in high-demand foodservice applications.
Top AllPoints GLOM113 Features
The AllPoints GLOM113 Cover Bottom is tailored for commercial kitchens requiring sturdy, corrosion-resistant components. Its stainless steel construction delivers high durability against wear and moisture, simplifying cleaning and maintenance. Designed for easy installation, it integrates efficiently with existing equipment, minimizing downtime. Its precise dimensional fit supports optimal workflow in food storage or prep stations, accommodating standard-sized unit bases for consistent performance across various environments. The component’s design reduces microbial buildup and enhances sanitation protocols for commercial foodservice settings.
- Corrosion-resistant stainless steel body maintains hygiene
- Standardized dimensions support rapid installation
- Heavy-duty material withstands daily commercial use
- Easy-to-clean surface reduces maintenance time
- Optimized fit for food storage bases ensures stability
Ideal for replacement in food storage units requiring durable bottom covers for commercial kitchens.
AllPoints GLOM113 Technical Specs
The AllPoints GLOM113 Cover Bottom features a stainless steel construction with a standard dimension profile designed to fit specific models. Its dimensions are precisely engineered for compatibility, with a thickness suitable for demanding foodservice environments. This component is not electrically powered, relying solely on its structural integrity for performance. It exhibits excellent resistance to typical kitchen temperatures, functioning safely within ranges up to 150°F, and is compatible with moisture, cleaning chemicals, and sanitation processes common in commercial operations. Weighing approximately 2.5 lbs, it offers a stable and robust base. Easy disassembly for cleaning is facilitated by its straightforward design, with no complex maintenance requirements. The surface finish is smooth, aiding sanitation, and the material’s corrosion resistance ensures longevity in busy kitchens.
- Dimensions: Precisely engineered to fit standard unit bases
- Material: High-grade stainless steel for durability and sanitation
- Weight: Approx. 2.5 lbs for stable positioning
- Temperature Tolerance: Up to 150°F operational range
- Construction: Corrosion-resistant, easily cleanable surface
- Installation: Snap-fit design for quick replacement and maintenance
What is a commercial Cover Bottom?
A commercial Cover Bottom is a precisely manufactured component used in food storage or preparation units to protect the base of the appliance, ensuring stability and hygiene. The AllPoints GLOM113 Cover Bottom is a stainless steel base element designed for durability, corrosion resistance, and ease of cleaning, commonly installed in refrigerated units, freezer bases, or food prep stations. Its exact dimensions and material composition make it suitable for high-volume foodservice environments, including restaurants, cafeterias, and catering operations, supporting efficient workflow and sanitation standards.
Top food storage bottom covers for commercial kitchens
The top choice for commercial food storage units, the AllPoints GLOM113 combines robust stainless steel construction with precise dimensions, ensuring seamless integration into foodservice equipment. Designed for moderate workloads and high sanitation standards, this cover bottom provides a stable, corrosion-resistant foundation ideal for food storage bases in restaurant kitchens or catering facilities. Its durable build supports efficient cleaning and reliable operation in busy food prep environments.
- Moderate volume — ideal for standard storage bases
- Commercial-grade construction — supports daily intensive use
- Precision fit — simplifies installation and maintenance
- Corrosion resistant — withstands moist kitchen conditions
- Easy to clean — promotes hygiene in food prep areas
Why Choose AllPoints GLOM113?
Why Choose AllPoints GLOM113 is a question of proven durability, precise fit, and functional design tailored for demanding foodservice settings. This product’s stainless steel material and engineered dimensions surpass many competitor models, offering a long-lasting, corrosion-resistant solution. Its streamlined design reduces maintenance time while supporting efficient workflow, making it ideal for quick replacement and ongoing sanitation in restaurant or commercial kitchen operations.
- Compact footprint enhances kitchen space efficiency
- Precision-engineered for seamless integration
- Rust-proof stainless steel ensures longevity
- Designed for easy removal and cleaning
- Supports hygienic standards without complex maintenance
