The Garland GL3087601 Broiler Burner is a precision-engineered commercial-grade component designed for use in professional kitchen equipment. Manufactured by Garland, this broiler burner measures 20-3/4 inches in length overall, optimizing heat distribution and flame stability for reliable culinary performance. Its durable construction ensures long-term operation in demanding foodservice environments, making it suitable for installation in commercial broilers, outdoor grills, or specialty cooking appliances. The model GL3087601 is engineered to deliver consistent thermal output, essential for high-quality broiling applications in restaurant kitchens and catering facilities, with precise dimensions that facilitate seamless integration into compatible equipment systems.
Top Garland GL3087601 Features
The Garland GL3087601 broiler burner offers targeted heat output with a robust stainless steel body designed for durability. Its 20-3/4" length ensures optimal flame coverage across commercial broiler surfaces, while its corrosion-resistant materials facilitate straightforward maintenance. Suitable for quick installation and replacements, this burner enhances workflow efficiency in high-turnover kitchens. Its precise dimensions enable seamless compatibility with Garland equipment, reducing downtime during servicing and ensuring consistent performance in demanding culinary environments.
- 20-3/4" Overall Length: Facilitates uniform heat coverage in commercial broilers
- Corrosion-Resistant Materials: Ensures durability in humid kitchen conditions
- Ease of Maintenance: Designed for straightforward cleaning and replacement
- Robust Construction: Built from high-quality stainless steel for longevity
- Optimized Flame Pattern: Promotes even cooking and energy efficiency
Ideal for replacing worn burners or upgrading commercial broiler systems.
Garland GL3087601 Technical Specs
The Garland GL3087601 broiler burner features an air-cooled design, ensuring reliable thermal management during continuous operation, with a compact footprint measuring 20.75 inches in depth, 1.5 inches in height and width, and weighing only 0.6 lbs. Constructed with high-grade stainless steel, it is intended for installation in commercial cooking equipment requiring a dependable heat source. Its standard model number GL3087601 indicates compatibility with Garland's broad range of broiler units, making it an ideal replacement or upgrade part. Designed for durability, it withstands typical operating temperatures while maintaining structural integrity through repeated cleanings and use. As a non-hazardous component, it adheres to industry safety standards and is manufactured in the United States to meet strict quality controls.
- Model Number: GL3087601
- Material: Stainless steel
- Overall Length: 20-3/4 inches
- Weight: 0.6 lbs
- Construction: Air-cooled for thermal stabilization
- Dimensions (WxDxH): 1.5" x 20.75" x 1.5"
- Temperature Range: Operating within typical commercial broiler temperatures
- Country of Origin: United States
- Certification: Meets industry safety standards
Suitable for integration into standard commercial broiler assemblies, requiring specific mounting and airflow considerations. Designed for routine cleaning, with compatibility for straightforward replacement in high-volume kitchens. Ensure proper clearance and ventilation during installation for optimal performance.
- Installation Compatibility: Fits Garland-specific broiler units with appropriate mounting points
- Electrical Requirements: Not applicable as a gas burner
- Airflow Needs: Adequate ventilation for heat dissipation and safety
- Maintenance Access: Easy to disassemble for cleaning and replacement
- Usage Environment: Suitable for high-use commercial kitchens with moderate throughput
- Installation Space: Requires minimum clearance around burner for airflow
What is a commercial broiler burner?
A commercial broiler burner is an industrial-grade heat source designed for high-capacity cooking appliances in professional kitchens. It provides consistent, controllable flame output to ensure even broiling across large food surfaces. Typically installed in restaurant-grade broilers or custom cooking stations, models like the Garland GL3087601 are engineered for durability, efficient heat distribution, and ease of maintenance, making them essential components for mid- to high-volume foodservice establishments focused on quality and operational reliability.
Top Broiler Burners for Foodservice Settings
Designed for operational efficiency in moderate-volume restaurant kitchens, the Garland GL3087601 provides durable, precise heat for consistent broiling. Its steel construction and easy replacement features make it an integral part of commercial kitchen equipment, ideal for chefs demanding reliable performance in high-turnover environments.
- Operation Type — suited for restaurant-style cooking workflows
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — tailored for broiler and grill applications
- Workload Qualifier — handles moderate throughput demands
- Use Case — suitable for commercial kitchen replacement parts
Why Choose AllPoints Garland GL3087601 Broiler Burner?
Compared to standard replacements, the Garland GL3087601 features a robust stainless steel build for durability and precise heat distribution. Its compact 20-3/4" length and corrosion-resistant design optimize performance and longevity, reducing downtime. The model's compatibility with Garland’s commercial broilers ensures seamless integration, supporting efficient workflows and reliable operation in demanding hospitality environments.
- Enhanced Durability: All-metal construction withstands rigorous use
- Optimized Size: Perfect fit for Garland broiler systems
- Corrosion Resistance: Stainless steel resists moisture and cleaning chemicals
- Consistent Heat Output: Ensures even cooking across broiler surfaces
- Easy Replacement: Simplifies maintenance to minimize kitchen downtime
