The Ranco GL2613100 Temperature Control Thermostat by AllPoints is a robust, commercial-grade device designed for precise temperature regulation in foodservice environments. Featuring a temperature range of 150-500°F with a 60-capacity, this nickel-bulb thermostat employs a 3/16" x 11-1/2" sensing element, suitable for controlling heating and cooling applications in commercial kitchens, food prep stations, and display areas. Its durable construction and accurate thermocouple design enable reliable operation in high-demand restaurant, catering, and cafeteria settings, ensuring consistent product quality and safety through precise temperature management.
Top AllPoints GL2613100 Features
The AllPoints GL2613100 thermostat offers precise temperature control with a nickel bulb sensor for reliable readings, designed for high durability in professional kitchen environments. Its compatibility with Garland and Grill Stw28 Stw286 equipment makes installation straightforward, supporting moderate workload applications. Easy-to-maintain with accessible calibration points, it enhances workflow efficiency by ensuring accurate heat regulation in various commercial foodservice settings.
- High-precision temperature regulation: 150-500°F control range.
- Durable nickel bulb sensor: Resistive to corrosion and wear.
- Easy calibration and maintenance: Designed for quick adjustments during service.
- Compatible with Garland and Grill models: Seamless integration for existing kitchen equipment.
- Compact and reliable build: 2" height, 4" width, suitable for tight installation spaces.
Ideal for controlling heat in commercial ovens, grills, and food prep appliances.
AllPoints GL2613100 Technical Specs
The AllPoints GL2613100 thermostat features a range of 150-500°F, with a 60-capacity setting tailored for commercial kitchen applications. Its nickel-sensing bulb measures 3/16" x 11-1/2", encased in a durable stainless steel housing resistant to the rigors of foodservice environments. Weighing approximately 0.55 lbs, it is manufactured in Mexico with dimensions of 4" W x 15.5" D x 2" H, facilitating integration in compact cooking and holding units. Electrical compatibility aligns with standard appliances, ensuring consistent performance across diverse equipment types. Designed for temperature stability, it operates effectively within typical operational tolerances, and maintenance is simplified via accessible calibration points. The thermostat is built from corrosion-resistant materials suitable for food-safe applications and easy cleaning routines, supporting sanitation compliance and long-term durability.
- Electrical Requirements: Standard 120V or 240V supply, compatible with commercial ovens.
- Construction & Finish: Nickel sensor, stainless steel housing.
- Temperature Range: 150°F to 500°F operating range.
- Dimensions: 4" W x 15.5" D x 2" H for seamless installation.
- Weight: 0.55 lbs for easy handling and mounting.
- Usage Compatibility: Suitable for heating and cooling control in restaurant equipment.
What is a commercial temperature control thermostat?
A commercial temperature control thermostat is a device used to regulate and maintain specific temperatures within foodservice equipment such as ovens, fryers, and holding cabinets. The AllPoints GL2613100 model is specifically designed for precise temperature management with a broad control range of 150-500°F, ensuring consistent heat levels in cooking and holding processes. Installed in various commercial kitchen appliances, it facilitates optimal food safety, quality, and operational efficiency in moderate-to-high volume foodservice operations like cafeterias, catering services, or bakery setups, making it essential for reliable temperature regulation in professional environments.
Top commercial thermostats for foodservice environments
Designed for moderate workload control, the AllPoints GL2613100 offers precise temperature regulation and durable stainless steel construction. Ideal for restaurant and catering applications, this thermostat ensures efficient heat management during food preparation and holding processes, supporting optimal workflow with reliable performance in diverse commercial kitchen setups.
- Operation type — suitable for moderate throughput kitchen workflows
- Kitchen setting — ideal for compact and standard commercial food prep areas
- Foodservice category — applicable in ovens, grills, and warming stations
- Workload qualifier — dependable for frequent day-to-day use in busy kitchens
- Use case — optimal for temperature consistency in food heating and holding equipment
Why Choose AllPoints GL2613100?
Compared to similar commercial thermostats, the AllPoints GL2613100 offers superior durability with a corrosion-resistant nickel bulb and stainless steel housing, ensuring longevity in demanding kitchen environments. Its precise temperature control range, compact design, and seamless compatibility with Garland and Grill equipment support efficient workflow and straightforward maintenance, making it a reliable choice for maintaining consistent food safety standards and operational performance in professional kitchens.
- Self-contained design simplifies integration into existing systems
- Built for long-term operation with corrosion-resistant materials
- Compact footprint facilitates installation in tight spaces
- Reliable performance supports consistent cooking temperatures
- Ease of calibration reduces downtime and maintenance effort
