AllPoints GAR2200601 60 Inch Thermocouple Stainless Steel for Cooking and Refrigeration

AllPoints  |  MFG #: GAR2200601  |  Item #: 1848543
$83.80

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  • High-temperature resistance up to 1,200°F.
  • Corrosion-resistant stainless steel construction.
  • Flexible 60-inch assessment length.
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The AllPoints GAR2200601 60 In Thermocouple is a professional-grade temperature sensing device designed for precise measurement in industrial and commercial foodservice applications. This 60-inch thermocouple features durable construction with high-grade materials, ensuring consistent performance under demanding conditions. It serves as an essential component for temperature control and monitoring in cooking, refrigeration, and processing environments, supporting accurate data collection for operational efficiency. With a focus on durability and reliability, this thermocouple provides quick response times and stable readings, making it suitable for high-precision temperature management in commercial kitchens and food manufacturing facilities.

The AllPoints GAR2200601 thermocouple offers critical advantages for commercial foodservice operations, including high-temperature resistance, robust stainless steel construction, and ease of installation. Its extended 60-inch assessment length allows flexible placement in various equipment, while its corrosion-resistant materials support long-term durability. Designed for straightforward maintenance, it simplifies calibration and replacement, reducing downtime during routine servicing. Its compatibility with a wide range of cooking and refrigeration systems ensures seamless workflow integration for efficient temperature monitoring across high-volume food processing and catering environments.

Ideal for temperature monitoring in oven, smoker, or refrigeration system setups.

The AllPoints GAR2200601 thermocouple features a 60-inch length with a compact footprint measuring approximately 4.95" wide, 6.1" deep, and 1.95" high. Constructed from high-grade stainless steel, it provides excellent resistance to corrosion and temperature extremes, with an operating temperature range up to 1,200°F. Weighing only 0.14 lbs, this OEM model delivers reliable, fast-response temperature readings essential for mid-volume foodservice environments such as commercial kitchens and processing facilities. It requires no special electrical requirements beyond standard connection interfaces, supporting streamlined integration into existing control systems. The device is suitable for multiple temperature sensing applications, including oven, grill, or refrigeration systems, with maintenance facilitated by straightforward disassembly and calibration procedures. Its non-hazardous design supports cleanability and compliance with food safety standards, ensuring sanitary operation during routine cleaning and servicing.

A commercial thermocouple is a precise temperature sensing device designed for industrial and foodservice environments, used to monitor and control process temperatures. The AllPoints GAR2200601 thermocouple, with its 60-inch length, stainless steel construction, and high-temperature resistance, is installed in cooking ovens, refrigeration units, and food processing lines. This model is ideal for applications requiring durable, reliable temperature data collection, supporting workflow efficiency in commercial kitchens, catering operations, and food manufacturing facilities where accurate temperature control is critical to product quality and safety.

Designed for medium-volume food processing, the AllPoints GAR2200601 thermocouple offers robust performance, durable materials, and reliable temperature data collection, supporting installation in various commercial kitchen and refrigeration systems for precise operation. AllPoints GAR2200601 provides high-quality thermal measurements, ideal for mid-volume foodservice settings where consistent temperature control enhances operational efficiency and product consistency.

AllPoints GAR2200601 stands out among thermocouples due to its rugged stainless steel construction, extended length for flexible placement, and high-temperature durability. Its design supports seamless integration into existing commercial kitchen equipment, providing reliable, fast-response temperature readings that improve process control and reduce maintenance. The model's durability and precision aid in delivering consistent food safety and operational efficiency, making it a dependable choice for professional foodservice operations.

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Product Description

The AllPoints GAR2200601 60 In Thermocouple is a professional-grade temperature sensing device designed for precise measurement in industrial and commercial foodservice applications. This 60-inch thermocouple features durable construction with high-grade materials, ensuring consistent performance under demanding conditions. It serves as an essential component for temperature control and monitoring in cooking, refrigeration, and processing environments, supporting accurate data collection for operational efficiency. With a focus on durability and reliability, this thermocouple provides quick response times and stable readings, making it suitable for high-precision temperature management in commercial kitchens and food manufacturing facilities.

Top AllPoints GAR2200601 Features

The AllPoints GAR2200601 thermocouple offers critical advantages for commercial foodservice operations, including high-temperature resistance, robust stainless steel construction, and ease of installation. Its extended 60-inch assessment length allows flexible placement in various equipment, while its corrosion-resistant materials support long-term durability. Designed for straightforward maintenance, it simplifies calibration and replacement, reducing downtime during routine servicing. Its compatibility with a wide range of cooking and refrigeration systems ensures seamless workflow integration for efficient temperature monitoring across high-volume food processing and catering environments.

  • High-temperature resistance: Capable of withstanding demanding heat environments up to 1,200°F.
  • Corrosion-resistant stainless steel: Ensures durability against moisture and chemical exposure.
  • Extended 60-inch length: Facilitates flexible placement within commercial kitchen equipment.
  • Easy to install and calibrate: Simplifies routine maintenance procedures and reduces setup time.
  • Reliable temperature signals: Supports precise control in food processing and refrigeration systems.

Ideal for temperature monitoring in oven, smoker, or refrigeration system setups.

AllPoints GAR2200601 Technical Specs

The AllPoints GAR2200601 thermocouple features a 60-inch length with a compact footprint measuring approximately 4.95" wide, 6.1" deep, and 1.95" high. Constructed from high-grade stainless steel, it provides excellent resistance to corrosion and temperature extremes, with an operating temperature range up to 1,200°F. Weighing only 0.14 lbs, this OEM model delivers reliable, fast-response temperature readings essential for mid-volume foodservice environments such as commercial kitchens and processing facilities. It requires no special electrical requirements beyond standard connection interfaces, supporting streamlined integration into existing control systems. The device is suitable for multiple temperature sensing applications, including oven, grill, or refrigeration systems, with maintenance facilitated by straightforward disassembly and calibration procedures. Its non-hazardous design supports cleanability and compliance with food safety standards, ensuring sanitary operation during routine cleaning and servicing.

  • Electrical requirements: Compatible with standard thermocouple connections, no specific power source needed.
  • Temperature operating range: Up to 1,200°F (648°C).
  • Construction & finish: Stainless steel exterior for corrosion resistance.
  • Dimensions: 4.95" W x 6.1" D x 1.95" H.
  • Weight: 0.14 lbs for easy handling and installation.
  • Usage scenarios: Oven temperature monitoring, refrigeration system sensing, food processing process control.

What is a commercial thermocouple?

A commercial thermocouple is a precise temperature sensing device designed for industrial and foodservice environments, used to monitor and control process temperatures. The AllPoints GAR2200601 thermocouple, with its 60-inch length, stainless steel construction, and high-temperature resistance, is installed in cooking ovens, refrigeration units, and food processing lines. This model is ideal for applications requiring durable, reliable temperature data collection, supporting workflow efficiency in commercial kitchens, catering operations, and food manufacturing facilities where accurate temperature control is critical to product quality and safety.

Top temperature sensing devices for commercial foodservice environments

Designed for medium-volume food processing, the AllPoints GAR2200601 thermocouple offers robust performance, durable materials, and reliable temperature data collection, supporting installation in various commercial kitchen and refrigeration systems for precise operation. AllPoints GAR2200601 provides high-quality thermal measurements, ideal for mid-volume foodservice settings where consistent temperature control enhances operational efficiency and product consistency.

  • Operation Type — optimized for cooking, refrigeration, and processing systems
  • Kitchen Setting — suited for commercial kitchens and food production facilities
  • Foodservice Category — applies to restaurant, catering, and industrial food operations
  • Workload Qualifier — supports moderate throughput environments requiring reliable measurement
  • Use Case — essential for temperature monitoring in ovens, cold storage, and processing lines

Why Choose AllPoints GAR2200601?

AllPoints GAR2200601 stands out among thermocouples due to its rugged stainless steel construction, extended length for flexible placement, and high-temperature durability. Its design supports seamless integration into existing commercial kitchen equipment, providing reliable, fast-response temperature readings that improve process control and reduce maintenance. The model's durability and precision aid in delivering consistent food safety and operational efficiency, making it a dependable choice for professional foodservice operations.

  • Compact design with a 60-inch flexible length supports diverse installation needs.
  • Made with corrosion-resistant stainless steel for long-term resilience.
  • Supports high-temperature measurements up to 1,200°F, suitable for demanding environments.
  • Easy calibration and maintenance streamline routine servicing.
  • Reliable thermal response ensures precise control in critical processes.

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AllPoints Foodservice Parts & Supplies

AllPoints GAR2200601 60 Inch Thermocouple Stainless Steel for Cooking and Refrigeration

$83.80

AllPoints GAR2200601 60 In Thermocouple