The Garland G2455A2 Element Bottom 208v 5.6 Kw is a commercial-grade heating element designed for use in foodservice equipment requiring reliable and efficient heat transfer. Manufactured by Garland, this OEM component features a 208-volt electrical specification with an output power of 5.6 kilowatts. Its precise construction is suitable for integration into various commercial cooking appliances, such as ovens and broilers, where consistent bottom heat is essential for optimal food preparation. The robust design addresses the demands of high-use environments, providing quick response times and durable performance in demanding kitchen workflows.
Top Garland G2455A2 Features
This element bottom features a high-wattage 5.6 kW power output, engineered for rapid heating and uniform heat distribution. Made from durable materials to withstand high temperatures and frequent use, it offers straightforward installation and maintenance. Its precise electrical compatibility ensures seamless integration into Garland foodservice equipment, making it ideal for medium-volume kitchen settings such as commercial ovens or griddles. Designed for durability and performance, this component enhances workflow efficiency and equipment longevity.
- Powerful 5.6 kW output: supports rapid, consistent heating in busy kitchens
- Constructed from durable metal alloys: withstands high temperatures, corrosion, and frequent cycles
- Easy to access and replace: simplifies routine maintenance and minimizes downtime
- Fits Garland OEM equipment: ensures compatibility with a range of commercial ovens and boilers
- Optimized for direct bottom heating: improves heat transfer efficiency and cooking uniformity
Designed for professional kitchen installation where reliable heat is critical for food quality and operational efficiency.
Garland G2455A2 Technical Specs
The Garland G2455A2 element bottom operates on a standard 208-volt AC supply at a frequency of 60 Hz, with a single-phase configuration and a current draw optimized for 5.6 kW wattage. Constructed primarily from high-grade metals suitable for high-temperature environments, it measures 18 inches in width, 24 inches in depth, and 5 inches in height, providing a compact footprint for various appliance applications. The component is rated for continuous operation, capable of enduring typical cooking temperatures without exceeding its maximum safe operating range. Designed for ease of installation, the element ensures secure fitment into Garland equipment with straightforward electrical connections. The unit’s durable finish assures resistance to corrosion and thermal stress, supporting long-term performance in demanding commercial kitchens. It’s intended for internal mounting within OEM appliances, with maintenance requiring standard disassembly and cleaning procedures. The part weighs approximately X kg (specify weight) and does not include additional accessories or certifications, aligning with industry standards for OEM replacement parts.
- Electrical Requirements: 208V, 60Hz, single-phase, 25.3A, 5.6 kW
- Construction Material: High-grade steel alloy with corrosion-resistant finish
- Dimensions: 18" W x 24" D x 5" H
- Operating Range: Designed for continuous operation up to 600°F safe temperature threshold
- Installation Needs: Requires secure mounting with electrical connections within OEM units
- Maintenance & Cleaning: Disassembly involves straightforward access for routine cleaning or replacement
What is a commercial element bottom?
A commercial element bottom is an electrical heating component used to provide bottom heat in appliances such as ovens, broilers, or griddles. It is typically constructed from durable alloy materials capable of withstanding high temperatures and frequent use in foodservice environments. The Garland G2455A2 element bottom, specifically, is a 208-volt, 5.6 kW OEM replacement part designed for installation in Garland equipment, supporting uniform heat delivery essential for cooking and baking applications. Its precise dimensions and robust construction make it suitable for replacing worn or damaged elements in mid-volume restaurant or institutional kitchens, ensuring consistent performance and long service life.
Top OEM Element Bottoms for Commercial Foodservice Environments
Designed for medium-volume kitchen operation, the Garland G2455A2 OEM element bottom delivers reliable performance and efficient heating suited for commercial oven and broiler applications. Garland G2455A2 excels in durability, compatibility, and operational stability within busy foodservice facilities, ensuring consistent food preparation and appliance longevity.
- Operation Type — supporting cooking workflows in mid-volume restaurant kitchens
- Kitchen Setting — ideal for commercial ovens and broilers in institutional environments
- Foodservice Category — suited for equipment requiring precise bottom heat control
- Workload Qualifier — designed for moderate throughput with sustained performance
- Use Case — supports consistent baking, broiling, or roasting processes in professional settings
Why Choose Garland G2455A2?
Garland G2455A2 stands out among OEM heating elements due to its robust construction, precise electrical specifications, and proven compatibility with Garland commercial equipment. Its durable alloy composition and high wattage support reliable, uniform heating necessary for demanding foodservice applications. The design facilitates quick installation, simplifies maintenance routines, and enhances the operational lifespan of kitchen appliances, making it a superior choice over generic replacements.
- Compact OEM design: fits seamlessly into Garland equipment for efficient operation
- Robust construction: withstands high temperatures and frequent use
- Enhanced heat transfer: ensures uniform cooking results and workflow consistency
- Specialized for commercial kitchens: supports medium-volume foodservice environments
- Reliable performance: reduces downtime and maintenance costs over lifespan
