The Garland G1588-2 Element Fryer 208v 5.3k W is a commercial-grade deep fryer designed for precise temperature management and reliable operation in professional foodservice environments. Built with durable stainless steel housing and a high-wattage heating element, this OEM appliance ensures consistent frying performance. Its 208-volt electrical requirement and 5.3-kilowatt power rating enable efficient heat recovery and rapid temperature stabilization, making it suitable for mid-volume restaurant kitchens, banquet halls, and catering operations. The unit features a compact footprint with standard electrical connections, facilitating seamless integration into busy commercial kitchens requiring dependable fried product output.
Top AllPoints G1588-2 Features
The G1588-2 Element Fryer offers precise temperature control with a high-wattage 5.3kW heating element, stainless steel construction for durability, straightforward maintenance, and compatibility with standard electrical setups. Its compact design fits well in small to medium kitchen layouts, supporting continuous operation during service times and quick cleaning routines for sanitation efficiency.
- High-wattage 5.3kW heating element: Ensures rapid heat recovery for consistent frying.
- Stainless steel construction: Offers corrosion resistance and longevity in busy kitchens.
- Simple electrical setup: Operates on 208V, 3-phase power with minimal wiring complexity.
- Compact footprint (12" W x 16.35" D x 8.9" H): Fits in limited space while maintaining performance.
- Removable heating elements and easy-to-clean surfaces: Facilitate efficient sanitation and routine maintenance.
Ideal for mid-volume fry station installations requiring reliable performance and straightforward upkeep.
AllPoints G1588-2 Technical Specs
The Garland G1588-2 OEM deep fryer operates on 208-volt AC supply with a 3-phase configuration, drawing approximately 25.5 amps and consuming 5.3 kilowatts during operation. Its self-contained design features stainless steel housing, with dimensions of 12 inches in width, 16.35 inches in depth, and 8.9 inches in height. Weighing approximately 35 pounds, the unit offers durability with corrosion-resistant materials suitable for the rigors of high-usage commercial kitchens. It includes a thermostatic control for precise temperature regulation up to the safe operating range, and the stainless steel surfaces support easy cleaning routines. The fryer is designed for easy disassembly for maintenance and sanitation, with a focus on operational safety through rounded edges and ergonomic access points. Installation requires standard 208V electrical connections, with clearance for airflow and drainage for optimal performance. The unit supports continuous frying, ideal for restaurants, catering services, and institutional foodservice operations.
- Electrical Requirements: 208V, 3-phase, 25.5A, 5.3kW wattage.
- Construction & Finish: Stainless steel exterior for durability and corrosion resistance.
- Weight: Approximately 35 lbs for portable installation.
- Dimensions: 12" W x 16.35" D x 8.9" H for space-efficient placement.
- Temperature Operation: Up to 375°F with thermostatic control to meet frying needs.
- Cleaning & Maintenance: Removable heating elements and smooth surfaces simplify sanitation routines.
- Operation Setup: Suitable for standard electrical outlets with proper airflow clearance.
- Power Consumption: 5.3kW during continuous operation for consistent heating.
What is a commercial deep fryer?
A commercial deep fryer is a kitchen appliance designed for high-volume frying tasks in foodservice settings. The Garland G1588-2 is a stainless steel OEM model equipped with a 5.3kW heating element, operating on 208V power. It produces consistent results with rapid heat recovery, making it suitable for mid-volume kitchens such as restaurants, catering, and institutional facilities. With precise thermostatic control and durable materials, it supports continuous frying operations, ideal for preparing foods like fries, chicken, and appetizers efficiently.
Top commercial fryers for mid-volume restaurant kitchens
Reliable in operation with robust stainless steel construction, the Garland G1588-2 OEM fryer maintains consistent temperatures and supports efficient workflow in busy kitchens, perfect for medium throughput food preparation. Its compact design and high wattage ensure dependable frying performance in restaurant environments, making it an ideal choice for mid-volume operations and foodservice facilities.
- Operation Type — suited for moderate-volume frying tasks
- Kitchen Setting — ideal for compact commercial foodservice spaces
- Foodservice Category — designed for restaurants, cafes, and catering
- Workload Qualifier — supports regular frying throughput without interruption
- Use Case — efficient production of fried foods like French fries and chicken tenders
Why Choose AllPoints G1588-2
Compared to other commercial fryers, the AllPoints G1588-2 offers a durable stainless steel build, optimized wattage for quick heat recovery, and a compact footprint that supports seamless integration into a variety of kitchen layouts. Its reliable performance and straightforward maintenance enhance operational efficiency, making it suitable for mid-volume frying applications in professional foodservice environments.
- Self-contained design with easy electrical connection options
- Superior build quality with corrosion-resistant stainless steel
- Optimized 5.3kW element ensures quick heat recovery
- Space-efficient dimensions support tight kitchen setups
- Designed for reliable daily use in restaurant and catering kitchens
