The Garland G0476-01 Element Center 208v 7 Kw is a commercial-grade heating component designed for precision temperature control in foodservice appliances. Manufactured by Garland, this OEM element center operates on 208 volts with a power capacity of 7 kW, ensuring consistent heat delivery. Its robust construction supports high-durability operation within professional kitchen environments, making it suitable for integration into cooking equipment such as ovens and holding units. The design emphasizes reliability and ease of maintenance, featuring standardized dimensions and electrical specifications for seamless replacement or upgrade. Its technical specifications include a height of 6.95 inches, a width of 8.55 inches, and a depth of 19.05 inches, with a shipping weight of 2.52 lbs, facilitating straightforward installation and servicing. The component's performance-driven design aids in maintaining precise heat levels essential for commercial food preparation and holding functions, providing consistent operational results in demanding culinary settings.
Top AllPoints G0476-01 Features
The Garland G0476-01 Element Center offers robust electrical performance with long-lasting materials suited for commercial appliances. Its corrosion-resistant construction ensures durability under frequent use, while quick-connect terminals facilitate ease of installation and maintenance. Designed for modular integration, it supports efficient workflow in foodservice operations such as baking and heating stations. Its precise wattage and voltage ratings enable reliable temperature regulation, essential for consistent food quality and safety in professional kitchens.
- Electrical Compatibility: 208 volts, 7 kW for reliable operation
- Durable Construction: Made from high-grade materials for longevity
- Ease of Maintenance: Quick-connect design simplifies replacement
- Optimized for Commercial Use: Suitable for hot food holding and cooking appliances
- Compact Dimensions: 6.95" height, 8.55" width supports versatile installation
Ideal for professional kitchen maintenance and replacement of OEM parts in commercial cooking equipment.
Garland G0476-01 Technical Specs
This OEM element center by Garland is engineered for high-performance thermal application, operating on 208 volts with a 7 kW power output that ensures efficient heat transfer. It features air-cooled operation with a dimensional profile of 8.55 inches in width, 19.05 inches in depth, and 6.95 inches in height, making it suitable for a variety of foodservice equipment. Constructed predominantly from durable materials, it weighs approximately 2.52 lbs, providing value through resilience and ease of installation. Designed for standard electrical configurations, it supports rapid replacement within existing commercial kitchen setups. The component's technical features are optimized for consistent heating and longevity, capable of withstanding continuous operation in demanding foodservice environments, thus supporting reliable and safe food preparation processes.
- Electrical Requirements: 208V, 60Hz, single-phase, 7 kW capacity
- Cooling Method: Air-cooled for optimal heat dissipation
- Construction & Finish: High-grade materials for durability
- Dimensions: 8.55" W x 19.05" D x 6.95" H
- Weight: 2.52 lbs
- Food Safety & Compatibility: Designed for seamless replacement in commercial kitchen equipment
- Operation Environment: Suitable for appliances with precise thermal regulation needs
- Electrical Compatibility: Must be integrated into circuits supporting 208V power supply
- Installation Space: Fits appliances with standard mounting configurations
- Ventilation Needs: Requires adequate airflow for optimal operation
- Maintenance Routine: Disassemble easily for cleaning and part replacement
- Application Type: Replaces OEM component in high-use commercial ovens
What is a commercial element center?
A commercial element center is a critical component in professional kitchen heating equipment, providing precise thermal regulation for cooking and holding appliances. The Garland G0476-01 is specifically designed for installation in ovens and food warmers, featuring a 7 kW heating capacity and 208-volt operation. It is built from durable, high-quality materials to withstand continuous use, ensuring consistent heat output essential for high-volume foodservice operations. Installed seamlessly within various cooking units, it supports efficient workflow and reliable performance in settings like restaurants, cafeterias, and catering facilities, making it an integral part of commercial kitchen infrastructure.
Top Commercial Heating Element Centers for Mid-Volume Foodservice Settings
These high-quality OEM element centers from Garland, including the G0476-01, are built for medium workload kitchens such as hotel buffets and institutional cafeterias. Designed for reliable, consistent thermal performance, they support operational efficiency in hot food holding and prep stations. These components are ideal for commercial kitchen equipment operated in moderate throughput environments, ensuring operational longevity and dependable heat delivery without requiring complex maintenance or frequent replacement.
- Operation type — medium-volume food preparation and holding
- Kitchen setting — flexible for compact commercial spaces
- Foodservice category — suitable for oven and warming equipment
- Workload qualifier — reliable performance in moderate throughput kitchens
- Use case — supporting consistent heat distribution for food safety and quality
Why Choose AllPoints G0476-01?
The AllPoints G0476-01 element center stands out due to its robust construction, precise electrical specifications, and compatibility with a variety of OEM appliances. Its corrosion-resistant materials and straightforward installation process enhance operational uptime, while its reliable performance supports consistent heating in demanding commercial environments. Designed for durability and ease of maintenance, it ensures long service life and seamless integration into existing kitchen systems.
- Self-contained design: Simplifies installation and replacement process
- High-grade materials: Ensures long-lasting performance under frequent use
- Compact footprint: Fits in diverse commercial equipment models
- Restaurant-ready reliability: Supports high-volume culinary operations
- Consistent thermal output: Maintains precise temperature control for food safety
