AllPoints G02667-1 2 Inch Rotary Switch 3 Heat Control Electric
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- Supports three heat levels with precise control
- Constructed from corrosion-resistant, durable materials
- Compact design enables easy installation in tight spaces
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The Garland G02667-1 3 Heat Rotary Switch is a industrial-grade switching component designed for precise control of heating elements within commercial kitchen appliances. This switch operates at 208/240 volts and features three distinct heat settings—low, medium, and high—facilitated through a robust knob interface compatible with #22-1250 series components. Manufactured by Garland, a recognized leader in foodservice equipment, this switch ensures reliable performance in high-demand food industry environments. Its technical design supports seamless integration into oven series, broiler units, hotplates, and range modules, providing operational flexibility. Built with durable materials and engineered for consistent performance, the G02667-1 facilitates precise heating regulation essential for commercial cooking processes, enhancing workflow efficiency and appliance reliability.
The Garland G02667-1 rotary switch offers three heat levels with a durable rotary mechanism designed for commercial kitchen environments. Constructed from high-quality materials to withstand frequent use, it features an easy-to-operate knob for quick temperature adjustments. Its compatibility with a wide range of Garland cooking appliances simplifies retrofit projects, while the compact design enables straightforward installation in tight appliance panels. Maintenance involves simple access for cleaning and replacement, supporting streamlined operations. Suitable for broiler, oven, and hotplate applications with a maximum voltage of 240V, it provides reliable control in high-volume foodservice settings.
Ideal for replacing worn or malfunctioning switches in commercial cooking appliances.
The Garland G02667-1 switch operates on 208/240 volts, suitable for 50/60 Hz systems, supporting three heat levels via a rotary knob interface. Crafted with high-strength materials compatible with frequent use, it has a compact footprint measuring 2" W x 2.7" D x 1.5" H, and weighs approximately 0.22 lbs. The switch's construction ensures reliable operation across typical operating temperatures, with a focus on longevity in demanding environments. Its design includes corrosion-resistant components and a straightforward disassembly process for maintenance. The switch is compatible with Garland oven series, broilers, and hotplates, providing versatile integration into commercial cooking equipment. It features a non-hazardous construction that withstands operational stress without compromising safety standards, making it suitable for continuous use in professional foodservice facilities.
Installation Requirements: Adequate clearance for rotary knob, electrical connections conforming to local codes
Power Supply: 208/240 volts, 50/60 Hz alternating current
Mounting: Panel-mounting with mounting brackets included
Environmental Conditions: Operates reliably in commercial kitchen temperatures from 32°F to 180°F
Materials: High-grade plastic and corrosion-resistant metal components
A commercial heat switch is a specialized control device utilized within foodservice equipment to regulate heating elements at multiple settings. The Garland G02667-1 model, specifically, is a rotary switch designed for precise three-level temperature control in ovens, broilers, and hotplates. Installed in culinary appliances, it allows chefs and operators to adjust heat output efficiently, supporting consistent cooking performance. Its robust construction and compatibility with Garland series make it suitable for high-frequency, demanding kitchen operations, suited for mid-volume restaurant service or institutional kitchens where reliable temperature regulation is critical for food quality and safety.
Designed for moderate workload environments, the Garland G02667-1 ensures durable, precise control of heating elements in culinary applications. Built with industrial-grade materials and featuring a three-position rotary control, it supports efficient heat management in commercial cooking operations. Ideal for installation in ranges, ovens, and hotplates, it provides consistent performance for mid-volume foodservice settings. AllPoints G02667-1 is a reliable choice for equipment maintenance and replacement in busy kitchens seeking longevity and operational efficiency.
The AllPoints G02667-1 rotary switch offers a reliable, durable solution for commercial kitchen appliances, combining high-grade materials and precise control for consistent heat management. Its compact design and proven performance enhance operational efficiency, supporting foodservice equipment longevity. Compared to standard switches, it delivers superior durability and ease of maintenance, making it a preferred choice in professional culinary environments.
