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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
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AllPoints G02139-24-7 28 Inch Main Bottom Static Refrigeration Unit

Other  |  MFG #: G02139-24-7  |  Item #: 1226204
Item: #1226204

Technical details
Manufacturer Garland
Model Number G02139-24-7
Manufacturer Part # G02139-24-7
Height 4"
Width 28"
Depth 37"
Weight 10 lbs
Hazardous False
Product Type OEM

About this item

Product Details

The Garland G02139-24-7 Main Bottom E24 24g from AllPoints is a commercial-grade bottom-mounted refrigeration component designed for precise temperature control and efficient operation in foodservice applications. This OEM model features a stainless steel construction with dimensions of 28 inches in width, 37 inches in depth, and a height of 4 inches, making it suitable for installation in compact commercial kitchens. Its technical focus on durability and reliable performance supports medium-volume workflows, such as those found in restaurant prep stations or hospital hydration points. The unit’s precise capacity and static design facilitate consistent cold air circulation, ensuring food safety and optimal product preservation in demanding environments.

Top AllPoints G02139-24-7 Features

The G02139-24-7 Main Bottom E24 24g offers robust metal construction, facilitating long-term use in foodservice environments. Its efficient design supports stable temperature maintenance, ideal for applications requiring consistent refrigeration. The stainless steel exterior allows ease of cleaning and sanitation, reducing downtime. Specifically suited for undercounter or low-clearance installations, it integrates seamlessly into various commercial kitchen layouts, meeting the needs of busy operators. The model’s precise dimensions and structural integrity improve workflow efficiency and product presentation for mid-volume operations.

  • Durable stainless steel construction: Supports heavy daily use and sanitation.
  • Compact size with precise dimensions: Ensures seamless integration into tight kitchen spaces.
  • Static refrigeration method: Provides consistent temperature control without complex components.
  • Easy maintenance and cleaning: Metal surface simplifies routine sanitation procedures.
  • Reliable performance in medium-volume settings: Supports workflow in restaurant prep areas and hydration stations.

Ideal for foodservice operators seeking a reliable, built-to-last refrigeration component for undercounter or compact kitchen setups.

Garland G02139-24-7 Technical Specs

The Garland G02139-24-7 features a self-contained refrigerator system with a stainless steel exterior finish, measuring 28 inches in width, 37 inches in depth, and 4 inches in height. Constructed from food-safe, easy-to-clean materials, it is designed for durability and optimal sanitation. The unit operates without hazardous components and is suitable for installation in commercial kitchens where consistent cold retention is critical. Its static cooling method ensures stable temperature distribution, making it ideal for medium-volume foodservice settings. The product’s shipping time typically ranges from 4 to 8 business days, with a weight approximation that supports ease of handling and installation, without requiring electrical or plumbing modifications. For installation, proper clearance for airflow and drainage is recommended, with routine cleaning following easy disassembly of accessible panels.

  • Electrical requirements: Not specified; designed for standard commercial power setups.
  • Construction & finish: Stainless steel exterior for sanitation and durability.
  • Dimensions: 28" W x 37" D x 4" H.
  • Capacity: Suitable for moderate refrigeration needs in foodservice operations.
  • Cooling method: Self-contained static refrigeration system.
  • Food safety: Food-grade materials, easy-to-maintain metal surfaces, and sanitation-friendly design.
  • Temperature resistance: Designed for typical refrigeration operating ranges.
  • Weight: Supportive of standard handling procedures, exact shipping weight varies.
  • Electrical compatibility: Compatible with standard kitchen electrical setups.
  • Clearance for installation: Sufficient airflow around the unit for optimal cooling.
  • Drainage requirements: Proper drainage location for sanitation and maintenance.
  • Cleaning routine: Easy removal of panels for routine sanitation.
  • Support for workflow: Designed for integration into mid-volume refrigeration needs.

What is a commercial bottom refrigeration component?

A commercial bottom refrigeration component is a built-in or undercounter refrigeration unit designed to support food preservation and workflow efficiency in foodservice settings. The Garland G02139-24-7 model features static cooling in a stainless steel chassis, optimized for medium-volume operations such as restaurant prep stations, hydration points, or compact kitchens. It maintains precise temperature control, supports sanitation protocols, and integrates seamlessly with existing kitchen layouts, making it ideal for food safety and operational reliability in professional environments.

Top refrigeration solutions for medium-volume foodservice environments

Designed for stable performance, durable construction, and space-efficient operation, the Garland G02139-24-7 OEM model suits medium-volume kitchens requiring dependable refrigeration within compact footprints and standard workflows.

  • Medium-Volume Operations — Supports steady workflow in commercial kitchens
  • Compact Commercial Spaces — Fits seamlessly into tight food prep areas
  • Foodservice Equipment — Suitable for restaurants and hydration stations
  • Consistent Cooling — Supports moderate throughput with reliable temperature control
  • Routine Maintenance — Easy disassembly and sanitation for busy environments

Why Choose AllPoints Garland G02139-24-7?

The Garland G02139-24-7 offers enhanced durability, reliable static cooling, and a sleek stainless steel design that maximizes sanitation and longevity. Unlike competitor models, its precise dimensions and built-in stability streamline installation and workflow, ensuring long-term efficiency in commercial kitchens. Its corrosion-resistant materials and straightforward maintenance support operational uptime, making it a restaurant-ready choice for responsible foodservice management.

  • Designed for durability: Heavy-duty stainless steel ensures longevity in busy kitchens.
  • Optimized for space: Compact footprint fits in tight food prep areas.
  • Reliable static cooling: Maintains consistent temperatures with minimal maintenance.
  • Ease of sanitation: Metal surfaces support quick cleaning routines.
  • Operational efficiency: Supports mid-volume workflow with stable refrigeration performance.

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AllPoints G02139-24-7 28 Inch Main Bottom Static Refrigeration Unit

$87.48

Garland G02139-24-7 Main Bottom E24 24g