The Fisher Faucet FISDM08S1S Condensate Evaporator Pan is a professional-grade kitchen component designed to efficiently manage excess condensate in commercial HVAC and refrigeration systems. Constructed from durable 22-gauge stainless steel, it measures 7" x 13" x 2-1/2" and features an 800-watt, 120-volt heating element capable of evaporating up to 2.5 quarts of condensate. Equipped with a high-limit float switch and a 3-foot power cord, this unit ensures reliable automatic operation, making it ideal for restaurant kitchens, food processing facilities, and hospitality services requiring consistent condensate removal and system sanitation. Its design facilitates seamless integration into existing commercial setups, with a focus on durability and ease of maintenance.
Top AllPoints FISDM08S1S Features
The FISDM08S1S condensate evaporator pan provides precise automatic condensate removal with an 800-watt heating element and stainless steel construction for long-term durability. Its integrated float switch enables reliable startup and shutdown, reducing manual intervention. Designed for easy installation and cleaning, it supports high-volume commercial HVAC applications, ensuring consistent system performance. Its compact footprint allows flexible placement within tight kitchen spaces, optimizing workflow efficiency.
- Efficient condensate evaporation supports continuous operation in commercial kitchens
- Constructed from 22-gauge stainless steel ensures corrosion resistance and longevity
- Includes Hi-limt float switch for automatic cycle control and safety
- User-friendly design with accessible components simplifies maintenance and cleaning
- Compatible with various HVAC systems for seamless integration in foodservice environments
Ideal for installations requiring reliable condensate management and system sanitation in restaurant or food processing operations.
AllPoints FISDM08S1S Technical Specs
The Fisher Faucet FISDM08S1S condensate evaporator pan operates on 120 volts with an 800-watt heating element, making it suitable for standard electrical setups in commercial settings. Its self-contained design includes a stainless steel pan measuring 7" x 13" x 2-1/2", with a weight of only 3.4 lbs, facilitating straightforward installation and servicing. The unit’s durable construction resists corrosion over extended use, and its operating temperature range is optimized for efficient condensate evaporation. Equipped with a UL and NSF approval, its materials are food-safe and easy to clean. The device’s compact footprint ensures compatibility with confined spaces, supporting high-demand applications requiring reliable condensate removal and sanitation in foodservice operations.
- Electrical requirements: 120V, 60Hz, single-phase, 13A, 800W
- Construction: Stainless steel 22 gauge, food-safe, corrosion-resistant
- Dimensions: 7" W x 13" D x 2-1/2" H
- Weight: 3.4 lbs (product only)
- Cooling method: Electric heat with automatic float switch control
- Approval: UL and NSF registered for commercial foodservice safety
- Temperature tolerance: Designed for safe operation within typical HVAC condensate conditions
What is a commercial condensate evaporator pan?
A commercial condensate evaporator pan is a device designed to automatically collect and evaporate excess condensate generated by HVAC and refrigeration systems in commercial environments. The FISDM08S1S model from AllPoints, featuring a stainless steel pan with a 2-1/2-quart capacity and an integrated 800-watt heating element, is installed in foodservice operations such as restaurants or cafeterias. It is used to maintain system efficiency by ensuring safe and sanitary condensate removal, minimizing water pooling and contamination risks, and supporting continuous operation of cooling systems essential for high-volume foodservice and hospitality settings.
Top condensate management solutions for high-volume foodservice settings
The AllPoints FISDM08S1S condensate evaporator pan is a durable, commercial-grade component engineered for reliable condensate removal, performance, and safety in medium-volume kitchens. Its compact design supports operation in restaurant kitchens, food processing, and hospitality environments, ensuring system sanitation and continuous functionality without manual intervention.
- Operation type — ideal for moderate throughput HVAC condensate handling
- Kitchen setting — suitable for compact commercial kitchens and food prep areas
- Foodservice category — designed for restaurant and cafeteria applications
- Workload qualifier — supports high efficiency in ongoing system management
- Use case — ensures reliable condensate evaporation and sanitation support
Why Choose AllPoints FISDM08S1S
Designed with heavy-duty stainless steel and integrated safety features, the AllPoints FISDM08S1S condensate pan enhances commercial HVAC systems' reliability and sanitation. Its self-contained, compact form factor simplifies installation and maintenance, reducing downtime and operational costs in busy foodservice environments. This model's durability and efficiency outperform many standard condensate removal solutions by providing dependable, long-term performance.
- Self-contained design with efficient heating and float switch integration
- Constructed from high-grade stainless steel for corrosion resistance and longevity
- Compact footprint optimized for limited spaces in commercial kitchens
- Supports seamless integration with existing HVAC condensate drainage systems
- Facilitates easy cleaning and maintenance with accessible components
