The Fisher Faucet FIS900-137 Evaporator is a compact, high-capacity foodservice appliance designed for medium-volume operations requiring reliable moisture control. Constructed from durable stainless steel, this 15-quart evaporator operates on standard 120V AC power with a powerful 1440W heat dissipation system. Its precise dimensions—21 inches in length, 13 inches in width, and 6 1/2 inches in height—allow for seamless integration into commercial kitchens, especially in settings demanding efficient evaporation and moisture management. Equipped to dissipate up to 12 gallons (45 liters) daily, it suits food processing, storage, or culinary prep environments needing consistent performance and ease of maintenance through straightforward cleaning protocols.
Top AllPoints FIS900-137 Features
The FIS900-137 evaporator caters to commercial foodservice operators requiring high-volume moisture evaporation from a stainless steel unit. Its robust construction supports extended continuous operation, ideal for bakeries, processing facilities, or specialty kitchens. The compact footprint and user-friendly design facilitate integration with existing workflow systems, while its capacity and heat dissipation ensure reliable performance during demanding kitchen cycles.
- High-capacity evaporation: Dissipates up to 12 gallons daily for large-volume applications
- Durable stainless steel body: Ensures corrosion resistance and longevity under heavy use
- Easy maintenance access: Facilitates quick cleaning and routine inspections
- Optimized size and weight: 21" length, 13" width, 6 1/2" height for versatile installation
- Efficient electrical operation: 120V AC, 1440W power with precise heat control for consistent evaporation
Ideal for foodservice facilities requiring dependable moisture extraction with minimal downtime
AllPoints FIS900-137 Technical Specs
The FIS900-137 evaporator from AllPoints is a commercial-grade unit featuring a 120V power supply and 1440W wattage, suitable for continuous operation in bustling food production environments. Constructed from stainless steel, it measures 21 inches in length, 13.5 inches in width, and 6 1/2 inches in height, weighing approximately 7.9 lbs. Designed for resilience, it dissipates up to 12 gallons (45 liters) of moisture per day, supporting medium workload applications such as bakery moisture control or ingredient dehydration. Easy to install and maintain, this self-contained unit operates efficiently, ensuring consistent evaporation and safe operation across varied foodservice workflows.
- Electrical Requirements: 120V AC, 1440W, standard power connection
- Cooling Method: Not applicable, heat dissipation primarily via air-cooled design
- Production Capacity: Up to 12 gallons (45 liters) daily moisture dissipation
- Construction & Finish: Stainless steel exterior ensures corrosion resistance and durability
- Dimensions & Weight: 21" L x 13.5" W x 6 1/2" H, approximately 7.9 lbs
- Operating Range & Safety: Designed for standard ambient conditions, with easy disassembly for cleaning
- Electrical compatibility: Must be connected to standard 120V outlets with proper grounding
- Ventilation requirements: Adequate airflow around the unit for optimal thermal management
- Space clearance: 2 inches clearance on all sides recommended for maintenance
- Drainage setup: Ensure proper drainage for condensate removal
- Maintenance access: Designed for straightforward cleaning and component inspections
What is a commercial evaporator?
A commercial evaporator is a specialized appliance used in foodservice operations to remove moisture through heat dissipation, supporting food preservation, dehydration, and product consistency. The FIS900-137 from AllPoints is a robust stainless steel unit with a 15-quart capacity, engineered for applications such as bakery moisture control, ingredient processing, or culinary prep. It features an efficient heat dissipation system capable of removing up to 12 gallons of moisture per day, making it suitable for mid-volume kitchens and processing facilities that require dependable evaporation performance and straightforward maintenance routines.
Top commercial evaporators for moisture management in foodservice environments
The FIS900-137 by AllPoints offers reliable evaporation with stainless steel durability for medium-volume kitchen workflows. Designed for consistency and longevity, it suits applications in bakeries, food processing, and culinary prep. Its efficient operation supports steady moisture removal in foodservice facilities, optimizing workflow and product quality.
- Operation Type — suitable for restaurant and bakery environments
- Foodservice Setting — designed for commercial kitchens and processing units
- Workload Qualifier — supports moderate throughput and continuous use
- Use Case — ideal for moisture removal and ingredient dehydration
Why Choose AllPoints FIS900-137?
The AllPoints FIS900-137 evaporator distinguishes itself through its durable stainless steel construction, efficient heat dissipation, and compact design. Its high-capacity moisture removal capabilities and ease of maintenance enhance workflow efficiency, making it an excellent choice for commercial kitchens seeking reliable and long-lasting evaporation solutions compared to standard models.
- Compact footprint facilitates integration into space-constrained kitchens
- High-volume moisture dissipation supports demanding food processing
- Stainless steel construction provides corrosion resistance and durability
- Simple disassembly for cleaning improves sanitation and reduce downtime
- Powerful 1440W heating system ensures consistent evaporation performance
