The Flame Gard FG51-1220 12(h) x 20(w) Galv Filter Baffles Run Top Bottom is a industrial-grade ventilation component designed for commercial kitchen exhaust systems. Manufactured by Flame Gard, this OEM filter baffle assembly features a galvanized steel construction with precise dimensions of 12 inches in height, 20 inches in width, and a depth of 1.75 inches. Engineered to optimize airflow and particulate filtration, it effectively separates grease and airborne contaminants in high-traffic foodservice environments, including restaurant kitchens and cafeteria ventilation setups. The robust design ensures durable operation under demanding conditions, with compatibility for integration into various exhaust hood configurations, facilitating efficient workflow management and compliance with commercial venting standards.
Top Flame Gard FG51-1220 Features
The Flame Gard FG51-1220 filter baffles provide targeted air filtration with galvanized steel durability, supporting high-volume kitchen exhaust. Designed for top and bottom run configurations, these filter baffles are easy to install, maintain, and clean, ideal for mid-volume restaurant and institutional kitchens. They improve airflow control while resisting corrosion in greasy environments, ensuring long-term operational integrity. Their precise dimensions allow seamless integration into standard exhaust hoods, making them an essential component for effective ventilation workflows and grease management in busy foodservice settings.
- Effective grease capture in high-traffic kitchens
- Galvanized steel for corrosion resistance and longevity
- Simple installation and maintenance for commercial use
- Fits standard top and bottom run systems
- Supports consistent airflow and vent cleanliness
Ideal for replacing or upgrading exhaust filter baffles in restaurant kitchens requiring reliable grease filtration.
Flame Gard FG51-1220 Technical Specs
The Flame Gard FG51-1220 features a galvanized steel body with dimensions of 20 inches in width, 12 inches in depth, and 1.75 inches in height, with a weight of 3.6 lbs. It is designed for use in commercial ventilation systems with a focus on grease filtration; its construction is corrosion-resistant for prolonged exposure to greasy fumes. The filter baffle is engineered for straightforward installation in hood systems supporting top and bottom run configurations, ensuring ease of disassembly for cleaning. The part is manufactured in China and suits demanding restaurant and institutional kitchen environments where grease extraction and airflow management are critical. Its durability and compatibility support maintenance routines, reduce downtime, and uphold safety standards for continuous operation.
- Dimensions: 20" W x 12" D x 1.75" H
- Material: Galvanized steel with corrosion resistance
- Weight: 3.6 lbs for ease of handling and installation
- Application: Top and bottom run ventilation systems
- Design: OEM, suitable for grease-laden environment filtration
What is a commercial ventilation filter?
A commercial ventilation filter is an essential component of restaurant and foodservice exhaust systems designed to trap grease, smoke, and airborne particles. Typically made from durable materials such as galvanized steel or aluminum, these filters help maintain airflow efficiency while preventing build-up in ductwork. Installed in kitchen hoods, Flame Gard FG51-1220 filter baffles serve as an effective solution for grease separation in moderate-volume foodservice operations, supporting compliance with sanitation standards and ensuring a clean, safe working environment. This model, in particular, fits standard exhaust configurations and is suitable for use in busy restaurant kitchens requiring reliable grease filtration and airflow management.
Top commercial ventilation filter for mid-volume restaurant kitchens
Designed for moderate throughput foodservice environments, Flame Gard FG51-1220 filter baffles combine durable galvanized steel construction with proven grease filtration performance. These filters are ideal for installation in restaurant exhaust hoods, ensuring efficient airflow, reduced maintenance, and compliance with ventilation standards. Flame Gard FG51-1220 is suited for applications demanding reliable grease removal in busy commercial kitchens, supporting optimal workflow and operational safety.
- Medium-volume exhaust systems for restaurant environments
- Durable galvanized steel for corrosion resistance
- Compatible with top/bottom run configurations
- Supports efficient airflow and grease separation
- Facilitates ease of cleaning and ongoing maintenance
Why Choose Flame Gard FG51-1220?
Why choose Flame Gard FG51-1220 over similar filter baffles lies in its robust galvanized construction, precise dimensions, and compatibility with standard commercial exhaust systems. Its top/bottom run design ensures seamless integration into existing ductwork, supporting reliable grease removal and airflow efficiency. This model's durable build minimizes maintenance downtime, enabling sustained performance in demanding kitchen environments, making it a superior choice for restaurant ventilation upgrades and replacements.
- Compact footprint supports space-efficient installations
- Corrosion-resistant galvanized steel enhances lifespan
- Designed for straightforward installation and cleaning
- Optimized for grease-heavy commercial kitchen environments
- Supports continuous airflow in busy foodservice operations
