The GE/Hobart FE-022-63 Fuse 3amp, manufactured by GE/Hobart, is an OEM electrical protection component designed for use in commercial foodservice equipment. With a 3-ampere rating and a compact profile measuring 0.2 inches in width, 0.65 inches in depth, and 0.15 inches in height, it provides precise circuit overload prevention. This fuse is integral for safeguarding electrical components in various industrial kitchen applications, ensuring operational safety and continuity for equipment such as vending machines, refrigeration units, and other restaurant-grade appliances. Its technical specifications support reliable performance in demanding foodservice environments, making it a dedicated solution for electrical circuit protection within the commercial kitchen sector.
Top AllPoints FE-022-63 Features
This fuse offers high-precision overload protection tailored for commercial kitchen electronics, with a robust ceramic casing that resists electrical stress and enhances durability. Its small, standardized dimensions facilitate straightforward integration into foodservice equipment, minimizing maintenance needs. Designed for ease of replacing in panel-mounted configurations, it provides consistent circuit safety in environments with moderate electrical demands. Its reliable performance supports workflows that require dependable electrical safeguards in foodservice settings, such as refrigeration or automated prep equipment.
- Functionality: Provides reliable circuit overload protection at 3A current capacity
- Durability Traits: Ceramic construction resists electrical stress and thermal cycles
- Ease-of-Use: Compact size allows quick replacement during routine maintenance
- Fitment Scenario: Suitable for panel-mount electrical circuits in commercial appliances
- Workflow Integration: Ensures consistent electrical safety without interrupting foodservice operations
Ideal for replacing worn or damaged fuses in commercial kitchen electrical systems.
AllPoints FE-022-63 Technical Specs
The GE/Hobart FE-022-63 fuse operates within a standard electrical environment, requiring a voltage of 125V, with a current rating of 3 amperes and a wattage capacity proportional to its size. Its construction features a ceramic body that withstands thermal cycling, while its small footprint (0.2" W x 0.65" D x 0.15" H) facilitates seamless integration into control panels. Weighing only 0.15 lbs, it supports medium-duty electrical protection for commercial refrigeration, food processing, and prep equipment. Designed for straightforward replacement, it does not require special disassembly or cleaning, and its form factor aligns with typical circuit protection standards in industrial foodservice setups.
- Electrical Requirements: 125V, 3A, 0.45W capacity for standard circuits
- Construction & Finish: Ceramic housing with metal terminals for durability
- Dimensions: 0.2" W x 0.65" D x 0.15" H, light weight at 0.15 lbs
- Compatibility: Suitable for use in panel-mounted electrical systems in commercial kitchens
- Cleaning & Maintenance: No cleaning needed; simple plug-in replacement
- Installation & Clearance: Requires minimal space, accessible in control panels
What is a commercial fuse?
A commercial fuse is an essential electrical component used to protect circuits in industrial kitchen equipment from overload and short circuits. The GE/Hobart FE-022-63 fuse, designed for 3ampere circuits, ensures electrical safety in outlets, refrigeration systems, and food processing machines. Installed within control panels or appliance housings, this fuse guards against electrical failures, providing reliable circuit protection for moderate-duty foodservice operations such as cafes, convenience stores, and catering kitchens. It is crafted for quick replacement and sustained performance, supporting consistent electrical safety in high-demand environments.
Top OEM Fuse for Commercial Foodservice Applications
Designed for moderate electrical load environments, the GE/Hobart FE-022-63 fuse from AllPoints provides dependable circuit protection suitable for commercial kitchen equipment, ensuring operational safety and equipment longevity in foodservice facilities such as restaurants and cafeterias.
- Operation Type — suited for equipment in small to medium food prep kitchens
- Foodservice Space — ideal for compact commercial appliances and control panels
- Application Category — essential in industrial refrigeration and automation systems
- Workload Qualification — supports moderate system demand without nuisance tripping
- Use Case — protects electrical circuits in restaurant-grade electronic devices
Why Choose AllPoints FE-022-63
The AllPoints FE-022-63 fuse distinguishes itself through its compact ceramic design and proven reliability, making it a superior choice for circuit protection in commercial kitchen equipment. Its durable construction and easy replacement process enhance operational efficiency, reducing downtime and maintenance costs, while providing consistent electrical safety for restaurant and foodservice applications.
- Self-contained design minimizes installation complexity compared to bulky alternatives
- Precision 3-amp rating ensures reliable overload protection for foodservice equipment
- Compact profile supports space-constrained control panels in commercial kitchens
- Robust construction offers long-term durability under thermal cycling conditions
- Optimized for quick, tool-free replacement in routine maintenance procedures
