The Hobart FE-019-40 Fuse is a high-reliability electrical component designed for commercial kitchen equipment, specifically within foodservice systems requiring precise circuit protection. Manufactured by Hobart, this fuse serves as a critical safety device to prevent electrical overloads and keep equipment operational. Its robust construction ensures durability in demanding restaurant environments, supporting consistent performance. With a technical specification of 0.2 inches in width and depth and weighing only 0.1 lbs, the FE-019-40 fuse offers quick replacement to minimize downtime and maintain workflow efficiency. Its intended application includes high-precision circuit protection for Hobart equipment, ensuring reliable operation in busy foodservice settings and industrial kitchens.
Top Hobart FE-019-40 Features
The Hobart FE-019-40 fuse provides precise electrical circuit protection tailored for commercial kitchen applications, offering quick installation and replacement. Its compact, robust design ensures durability under frequent use, supporting high-volume foodservice workflows. Designed for easy maintenance, it secures reliable electrical performance in food prep equipment, dishwashers, and refrigeration units. Suitable for installations requiring exact circuit interruption at specified amperage ratings, it enhances safety and operational continuity in demanding kitchen environments.
- Reliable circuit interruption: Prevents overloads in foodservice equipment.
- Durable construction: Made of high-quality materials for long-term use.
- Compact and lightweight: 0.2-inch width ensures easy replacement and integration.
- Designed for easy maintenance: Quick to replace during routine repairs.
- Optimized for commercial systems: Supports high-demand kitchen environments seamlessly.
Ideal for restaurant and industrial kitchen circuit protection needs.
Hobart FE-019-40 Technical Specs
The Hobart FE-019-40 fuse is engineered with a 120V electrical requirement, operating at 50/60 Hz and suitable for single-phase systems. Its precise dimensions include a width and depth of 0.2 inches and a height of 1.2 inches, providing a compact form factor. Crafted from durable materials, it weighs only 0.1 lbs and is assembled in China as per manufacturer standards. The fuse features a standard self-contained design with reliable circuit interruption capability, making it compatible with Hobart's circuit protection modules. Its construction ensures safe operation within a temperature range compatible with typical kitchen environments. The fuse's material safety and ease of disassembly facilitate routine maintenance and replacement, with no hazardous components involved.
- Electrical Requirements: 120V, 50/60Hz, single-phase, 0.2-inch dimensions
- Construction & Finish: High-quality durable materials, lightweight design
- Dimensions: Width 0.2 inches, height 1.2 inches, depth 0.2 inches
- Weight: 0.1 lbs
- Operation: Self-contained fuse for circuit safety in foodservice equipment
- Usage Compatibility: Suitable for circuit protection in Hobart appliances
- Installation & Maintenance: Quick replacement, easy disassembly for routine checks
- Temperature Range: Operates safely within typical kitchen temperatures
- Material Safety: Meets safety standards with corrosion-resistant materials
Electrical Compatibility & Power: Ensure circuit voltage and phase match requirements for safe operation.
Installation Space: Confirm sufficient clearance around replaceable fuse holders for quick maintenance.
Circuit Protection Integration: Compatible with Hobart's circuit modules to prevent overloads.
Routine Inspection: Regular replacement helps sustain optimal equipment performance.
Environmental Considerations: Store in dry, ventilated areas to preserve fuse integrity.
What is a commercial fuse?
A commercial fuse is a safety device designed to protect electrical circuits in foodservice and industrial kitchen equipment from overloads and short circuits. The Hobart FE-019-40 fuse exemplifies this by providing precise circuit interruption tailored for high-demand environments such as restaurants and large-scale food production facilities. It is installed in appliance electrical panels to prevent damage and ensure continuity of operation, supporting equipment like refrigeration units, dishwashers, and preparation machinery. Its compact design allows for easy integration into existing systems, making it essential for maintaining safe and efficient kitchen workflows.
Top circuit protection for foodservice operations
Reliable circuit protection for commercial foodservice settings requires robust, high-quality fuses like the Hobart FE-019-40, which supports moderate workload environments in busy kitchens. Designed by AllPoints, this fuse ensures durable electrical safety in restaurant and commissary kitchens, ideal for supporting vital refrigeration and prep equipment during continuous operation. Its compact, standardized form factor facilitates seamless integration, maintaining consistent workflow in foodservice operations and industrial catering facilities.
- Operation Type — food prep kitchens
- Kitchen Type — compact commercial foodservice spaces
- Foodservice Category — restaurant equipment safety
- Workload Qualifier — moderate throughput applications
- Use Case — circuit overload prevention in busy kitchen appliances
Why Choose AllPoints FE-019-40 Fuse?
AllPoints FE-019-40 fuse offers superior durability through high-quality materials and precise electrical protection tailored for demanding foodservice environments. Its compact size and reliable performance ensure minimal downtime, supporting continuous operation for commercial kitchen equipment. Unlike standard fuses, it is engineered for quick replacement and long-term endurance, contributing to enhanced operational efficiency, safety, and maintenance convenience in restaurant or industrial kitchen systems.
- Self-contained safety device for streamlined circuit protection in commercial kitchens
- Robust design with high-grade materials for extended longevity
- Compact footprint simplifies installation and rapid maintenance
- Supports consistent operation in restaurant-ready equipment
- Engineered for high-volume foodservice workflows with reliable overload protection
