The Garland F846 #8 32 X 1.5 Long 18 8 S/s Pan is a high-precision stainless steel food pan designed for commercial foodservice applications. As part of Garland's OEM product line, this pan features a durable 18-8 stainless steel construction, providing excellent corrosion resistance and longevity in busy kitchen environments. Its 1.5-inch depth and 32-inch length make it suitable for food storage, service, and portioning tasks within institutional, restaurant, and cafeteria settings. The precise dimensions and material quality ensure reliable performance in temperature-controlled environments, supporting efficient workflow and hygiene standards in high-volume food operations.
Top AllPoints F846 669_GARF846 Features
The AllPoints F846 #8 stainless steel pan offers a combination of durability and functional design, ideal for medium-volume foodservice workflows. Engineered for ease of cleaning and handling, its corrosion-resistant stainless steel surface supports repetitive use in busy kitchen environments. Its spacious 32-inch length and 1.5-inch depth accommodate a variety of food portions, while its compatibility with standard foodservice equipment facilitates seamless integration into catenary or shelf-based setups. Designed for durability and efficiency, this pan supports effective workflow management in institutional kitchens or catering services.
- Functionality: Fits standard 32-inch racks and prep stations for quick exchange
- Durability: Constructed with 18-8 stainless steel for corrosion resistance and longevity
- Ease of maintenance: Smooth surface simplifies cleaning routines and prevents food build-up
- Application fit: Suitable for food storage, portioning, and presentation in commercial kitchens
- Workflow efficiency: Designed for ergonomic handling and stacking to optimize space and speed
Ideal for foodservice operators seeking reliable, high-quality stainless steel pans for daily use.
AllPoints F846 669_GARF846 Technical Specs
The Garland F846 #8 stainless steel pan utilizes a corrosion-resistant 18-8 stainless steel construction, with overall dimensions of 32 inches in length, 0.3 inches in width, and 0.25 inches in height. It weighs approximately 0.03 lbs, facilitating easy handling and stacking. The pan features a 1.5-inch depth, making it suitable for portioning and holding foods in temperature-controlled environments. Designed for commercial use, it supports efficient workflow with dimensions compatible with standard foodservice equipment. The product is created for durability, with a finish that withstands continuous cleaning without corrosion or material degradation. Its precise fit and robust construction ensure reliable performance for medium throughput foodservice operations, including cafeterias, catering, and restaurant prep stations.
- Dimensions: 32 inches length, 0.3 inches width, 0.25 inches height
- Material: 18-8 stainless steel, corrosion resistant
- Weight: 0.03 lbs, lightweight for handling and stacking
- Depth: 1.5 inches for portioning and storage
- Country of origin: Manufactured in accordance with industry standards for commercial kitchen equipment
- Availability: Typically ships within 4-8 business days
- Electrical requirements: Not applicable; designed for manual handling and stacking
- Construction & finish: Heavy-duty stainless steel with a smooth, corrosion-resistant surface
- Application environment: Suitable for temperature ranges from ambient to hot holding
- Maintenance: Easy to clean with standard commercial dishwashing protocols; dishwasher safe
- Compatibility: Fits standard foodservice shelving, racks, and prep stations
What is a commercial stainless steel food pan?
A commercial stainless steel food pan is a durable, food-safe container designed to handle food storage, serving, and portioning in high-volume foodservice settings. The Garland F846 #8 32 X 1.5 Long 18 8 S/s Pan is an OEM model optimized for reliable performance in restaurants and cafeterias, with dimensions and material quality supporting hygienic handling and temperature control. It is installed in prep stations or food lines to facilitate efficient workflow and consistent presentation, making it suitable for institutional kitchens, catering, and fast-paced dining environments.
Top stainless steel pans for commercial foodservice environments
The Garland F846 #8 stainless steel pan supports medium-volume operations, offering high durability, corrosion resistance, and seamless integration with standard foodservice equipment. Designed for operational reliability, it is optimal for prep, storage, and portioning in restaurants, cafeterias, and catering applications. Garland’s F846 model ensures consistent performance in busy foodservice workflows.
- Medium-volume operation — optimized for standard foodservice throughput
- Compact footprint — fits standard 32-inch racks and prep stations
- Stainless steel durability — withstands heavy daily cleaning cycles
- Food preparation — ideal for portioning and food presentation
- Efficient workflow — ergonomic handling and stacking capabilities
Why Choose AllPoints F846 669_GARF846?
Comparison with similar stainless steel food pans highlights the AllPoints F846 model’s robust construction, precise dimensions, and tailored compatibility for commercial kitchens. Its corrosion-resistant 18-8 stainless steel surface supports long-term use, while its ergonomic design enhances handling efficiency. The pan’s material quality and standardized sizing improve sanitation, workflow, and operational reliability across diverse foodservice environments.
- Self-contained design: Fits seamlessly into standard racks and prep stations
- Robust material: 18-8 stainless steel for superior corrosion resistance
- Optimized dimensions: 32-inch length and 1.5-inch depth for versatile use
- Durability advantage: Resists staining and damage through high-volume cleaning
- Performance: Suitable for daily food prep, storage, and portioning tasks
