The Southern Store Fixtures EL-MS-1571-B Sensor P2 Control Blue is an advanced electronic control unit designed for commercial foodservice environments. This sensor-based control system features precise detection capabilities with a compact 1" x 1" x 1" profile and a lightweight construction weighing only 1 lb. It integrates seamlessly into various equipment setups, providing reliable, touchless operation critical for maintaining hygiene standards and operational efficiency in high-traffic kitchen workflows. Its robust design and operational stability make it suitable for installing in food preparation stations, beverage dispensers, or sanitizing systems where automation improves throughput and safety.
AllPoints EL-MS-1571-B Features
The AllPoints EL-MS-1571-B sensor P2 control is optimized for commercial kitchen automation, offering precise touchless activation with durable plastic construction. Its sensor detection ranges support quick response times, suitable for confined spaces in busy foodservice settings. Designed for operators, it facilitates easy maintenance through accessible components, reducing downtime. The model is ideal for applications requiring reliable, hands-free controls with quick installation and minimal calibration, enhancing workflow safety and hygiene standards.
- Sensor detection range: supports rapid response in compact setups
- Material grade: high-durability polymer withstands frequent cleaning
- Ease of maintenance: modular design allows straightforward access for servicing
- Versatile fit: compatible with various control panels and equipment interfaces
- Operational reliability: designed for constant high-use environments in food prep areas
Ideal for implementing contactless control solutions across commercial kitchens and foodservice stations.
AllPoints EL-MS-1571-B Technical Specs
The EL-MS-1571-B sensor P2 control operates on a standard voltage of 12-24 V DC, with a low power draw of approximately 0.5 watts, ensuring energy-efficient functionality. It is designed with a durable plastic housing rated for typical operating temperatures from 32°F to 122°F (0°C to 50°C), supporting a broad range of kitchen environments. The compact 1" x 1" x 1" dimensions enable versatile integration into crowded control panels or equipment enclosures. Weighing just 1 lb, this control unit is lightweight yet built for long-term durability, resistant to moisture and cleaning chemicals. The sensor’s detection technology features an anti-fog coating to maintain sensitivity in humid conditions, making it suitable for use in high-humidity zones. Connectors are designed for quick snap-in installation, with internal components engineered for stable, long-lasting operation. Its simple yet robust construction ensures compliance with standard safety and sanitation requirements for commercial foodservice applications.
- Electrical Requirements: 12-24 V DC, approx. 0.5 W power consumption
- Housing Material: impact-resistant plastic, IP-rated for moisture resistance
- Operating Range: 32°F to 122°F (0°C to 50°C)
- Dimensions: 1" W x 1" D x 1" H
- Weight: 1 lb including all mounting components
- Detection Technology: infrared sensor with anti-fog coating
- Installation: modular snap-in connectors for quick setup
Electrical Compatibility: designed for direct connection to control panels with 12-24 VDC power supplies
Ventilation: minimal airflow requirements due to sensor proximity
Cleaning & Maintenance: resistant to common disinfectants, easy access for routine servicing
Mounting Setup: suitable for custom panel cutouts or surface mounting with optional brackets
Operational Environment: support for humid, high-temperature kitchen zones within specified temperature limits
What is a commercial sensor control device?
A commercial sensor control device is an electronic component used to facilitate contactless interactions in foodservice and kitchen environments. It typically includes an infrared or proximity sensor integrated into a durable housing designed for frequent cleaning and long-term operation. The Southern Store Fixtures EL-MS-1571-B sensor P2 control Blue, for example, is installed in various commercial equipment to enable automated, hygienic control—such as activating dispensers, doors, or other operational functions—supporting efficient workflows and reducing cross-contamination risks. It is most suited for mid-volume restaurant kitchens, cafeterias, and prep stations where reliable touchless control enhances sanitation and operational speed.
Top commercial sensor controls for foodservice environments
Reliable and durable, the Southern Store Fixtures EL-MS-1571-B sensor P2 control is designed for moderate throughput kitchens, fitting seamlessly into food preparation equipment. Built for long-lasting performance, it supports hygienic operation and quick integration in busy foodservice settings, ideal for medium-volume restaurant service and café stations.
- Operation type — suitable for medium-volume restaurant kitchens
- Kitchen setting — designed for compact commercial food preparation spaces
- Foodservice category — ideal for automated dispensers and sanitation equipment
- Workload qualifier — supports moderate throughput operations
- Use case — streamlined contactless control in high-traffic kitchens
Why Choose AllPoints EL-MS-1571-B
The AllPoints EL-MS-1571-B offers a compact, robust control solution that surpasses standard models with its durable plastic housing, high sensitivity infrared detection, and simple installation features. Its design focuses on enhancing operational efficiency and sanitation in commercial kitchens, making it easier to implement touchless controls in diverse foodservice setups. The control’s reliability, low power consumption, and easy maintenance differentiate it from smaller or less durable alternatives, supporting sustained high-performance in demanding environments.
- Self-contained design minimizes installation complexity over larger systems
- Chewable, high-durability polymer withstands frequent cleaning
- Compact footprint fits seamlessly into limited control panel space
- Designed for restaurant-ready applications with minimal calibration needs
- Enhanced anti-fog sensor technology maintains sensitivity in humid zones
