The Sloan EBV-146-A-C Module Electronic is a smart OEM component designed for integration into commercial foodservice equipment, specifically electronic dispensing or control systems. Manufactured by Sloan, this module enhances operational precision through its electronic functionality, featuring a compact form factor with dimensions of 3.75" in height, 3.75" in width, and 4.25" in depth. Weighing 1.18 lbs, it allows for reliable installation in undercounter stations, beverage dispensers, or integrated kitchen appliances. Equipped with included 4 AA batteries, it offers independent power for seamless operation. Its robust design ensures durability in high-use foodservice environments, supporting efficient workflow management with immediate responsiveness and dependable control capabilities in mid-volume restaurant and hospitality applications.
Top AllPoints EBV-146-A-C Features
Designed for commercial kitchen environments, the Sloan EBV-146-A-C module provides precise electronic control with durable construction from high-grade materials. It supports quick battery replacement with four included AA batteries, ensuring minimal downtime. Its compact size enables versatile installation within existing equipment, simplifying maintenance and integration into workflow systems. Ideal for beverage stations and automated dispensers, this module enhances operational efficiency through reliable, sensor-driven control and easy accessibility for troubleshooting. Built to withstand repetitive use, it maintains consistent performance under typical foodservice workloads, facilitating accurate dosing and timing in busy kitchen settings.
- Functionality: Supports electronic control of dispense systems
- Durability Traits: Made with rugged, high-impact plastic housing
- Ease of Maintenance: Simplified battery replacement process
- Application Use: Fits seamlessly into beverage and dispensing units
- Workflow Integration: Compact form for flexible placement in kitchen layouts
Suitable for beverage automation, refilling stations, or other electronic foodservice controls
Sloan EBV-146-A-C Technical Specs
This electronic module operates with a standard voltage input compatible with most control systems, powered by four AA batteries included in the package, providing autonomous operation. Its construction comprises a high-impact plastic housing designed for durability in busy environments. The module measures 3.75 inches in height, 3.75 inches in width, and 4.25 inches in depth, with a total weight of 1.18 lbs, facilitating easy installation and replacement. It features an antimicrobial, corrosion-resistant finish suitable for frequent cleaning routines. The unit's operating temperature range is optimized for typical kitchen ambient conditions, ensuring stable performance during continuous workloads. Its design complies with safety standards for foodservice equipment, emphasizing reliability and minimal maintenance needs. Dimensions are optimized for integration into various equipment housings, with straightforward mounting options provided.
- Electrical Requirements: Powered by 4 AA batteries, 1.5V each
- Construction & Finish: High-impact plastic with antimicrobial finish
- Dimensions: 3.75" H x 3.75" W x 4.25" D
- Weight: 1.18 lbs
- Operating Range: Suitable for ambient temperatures in foodservice environments
- Compatibility: Compatible with standard electronic control systems
- Cleaning & Maintenance: Battery replacement and routine cleaning required
- Installation: Designed for straightforward mounting in integrated equipment
What is a commercial electronic control module?
A commercial electronic control module is a compact, integrated component used in foodservice equipment to automate and regulate dispensing, timing, or process operations. The Sloan EBV-146-A-C, for instance, is an OEM module installed in beverage dispensers, ensuring precise control through electronic signals. It features internal circuitry powered by AA batteries, and its durable plastic construction supports frequent cleaning, prolonged operational life, and seamless integration within various automated systems. These modules are vital in environments requiring accurate timing, portioning, or dispensing control, making them ideal for use in hospitality, restaurant, and institutional kitchen setups.
Top Electronic Control Modules for Foodservice Settings
Constructed for moderate workloads, the Sloan EBV-146-A-C provides reliable electronic control for beverage and dispensing systems in commercial kitchens. Made by AllPoints, it supports efficient workflow management with durable, high-quality components ideal for mid-volume foodservice environments.
- Operation for beverage stations and automated dispensers
- Suitable for compact commercial spaces and prep areas
- Ideal for restaurant and hospitality appliances
- Designed for moderate throughput applications
- Supports electronic control of dosing and timing functions
Why Choose AllPoints EBV-146-A-C
Why choose the AllPoints EBV-146-A-C over similar modules lies in its robust build, straightforward installation, and reliable performance. Its high-impact plastic housing and included batteries offer resilience and ease of replacement, while its compact size supports flexible integration into various foodservice devices. This model is optimized for consistent operation in demanding environments, ensuring minimal downtime and accurate control in automated beverage systems and dispensing units, distinguishing it from less durable or less adaptable alternatives.
- Compact footprint for seamless integration into existing equipment
- Self-contained design with included batteries for easier installation
- Built with high-impact, corrosion-resistant plastics for longevity
- Supports precise electronic control for consistent operation
- Ideal for restaurant-ready beverage dispensing equipment
