The Dinex DX186160268 Control Board is a crucial OEM component designed for advanced foodservice machinery, manufactured by Dinex. This specific control board serves as the electronic interface for commercial kitchen equipment, enabling precise operational management and system integration. Featuring a compact footprint of 2.95 inches in width, 3 inches in depth, and a height of 1.2 inches, it is engineered for seamless installation within OEM assemblies. The control board’s robust construction using high-grade materials ensures durability in demanding kitchen environments, while its technical specifications support reliable performance across multiple appliance configurations. Suitable for medium-volume applications, the DX186160268 model facilitates efficient workflow and system responsiveness in professional foodservice settings.
Top AllPoints DX186160268 Features
The Dinex DX186160268 Control Board offers precise electronic control for OEM foodservice equipment, supporting reliable operation in commercial kitchens. Its durable construction ensures longevity under frequent maintenance, and its integration capabilities allow straightforward incorporation into existing systems. Designed for medium workload environments, it simplifies troubleshooting and enhances workflow speed with minimal downtime. Its compact design enables easy installation in undercounter or compact machinery, making it ideal for restaurant and institutional kitchens.
- High-precision control: Ensures accurate electronic management of appliances
- Durable construction with high-grade materials: Guarantees longevity in busy environments
- Easy to replace and maintain: Modular design for straightforward system upgrades
- Supports medium-volume operations: Ideal for restaurant and catering equipment
- Compact form factor: Facilitates integration in limited space configurations
Suitable for OEM replacement or system upgrades in commercial foodservice machinery
AllPoints DX186160268 Technical Specs
The Dinex DX186160268 Control Board operates within a standard 24V electrical supply, compatible with typical commercial kitchen power systems. Its construction incorporates durable, high-resistance materials that withstand frequent cleaning routines and operational wear. With a lightweight of only 0.13 lbs, it is engineered for easy handling and installation. The control board features a compact footprint of 2.95 inches wide by 3 inches deep and 1.2 inches high, designed to fit OEM assemblies precisely. It supports reliable electronic control with robust circuitry suited for medium workloads, making it suitable for appliance management in foodservice environments such as undercounter stations and small prep kitchens. The unit can operate reliably within typical temperature ranges of 32°F to 140°F, and its design emphasizes ease of maintenance with quick disassembly features when needed.
- Electrical Requirements: 24V DC system supply
- Construction & Finish: High-durability, corrosion-resistant plastics and metals
- Dimensions: 2.95" W x 3" D x 1.2" H
- Weight: 0.13 lbs
- Operating Range: 32°F to 140°F temperature tolerance
- Material Safety: Designed for easy cleaning and maintenance; compatible with standard foodservice cleaning agents
- Technology & Features: Supports integrated electronic control with reliable diagnostics
- Replacement & Maintenance: Plug-and-play replacement design reduces downtime
- Installation Requirements: Compatible with OEM system wiring and mounting points; no special tools needed
What is a commercial control board
A commercial control board is an essential electronic component used in foodservice equipment to regulate and manage appliance functions, from temperature control to operational sequencing. The Dinex DX186160268 is an OEM control board tailored for culinary appliances requiring precise electronic control in medium-volume settings. Installed within food prep machinery such as sous-vide units, combination ovens, or beverage dispensers, it enables reliable system operation by interfacing with sensors, relays, and other control modules. Its technical specifications support durability and ease of replacement, making it suitable for restaurant kitchens, institutional cafeterias, and catering operations that depend on consistent appliance performance.
Top OEM Control Boards for Medium-Volume Foodservice Environments
The Dinex DX186160268 OEM control board is manufactured for precise appliance management and is ideal for medium workload commercial kitchen settings, including undercounter and prep line equipment. Built by AllPoints, this product ensures reliable operation, supporting efficient foodservice workflows without interruption. Its robust design enhances longevity in demanding environments, making it suitable for mid-volume restaurant and catering applications.
- Operation in moderate workload foodservice kitchens
- Designed for compact commercial spaces
- Suitable for OEM replacement in restaurant equipment
- Supports medium throughput food preparation tasks
- Ideal for appliance control in institutional dining facilities
Why Choose AllPoints DX186160268
Why choose the AllPoints DX186160268 control board over similar OEM models? It offers a highly durable build using high-grade materials tailored for demanding commercial kitchen environments. Its compact, easy-to-install design streamlines system integration and maintenance, reducing downtime. Compared to generic replacements, this model provides enhanced reliability and precise electronic management, ensuring consistent appliance performance and operational efficiency across foodservice settings.
- Enhanced durability with corrosion-resistant materials
- Compact footprint for easy OEM integration
- Designed for reliable performance in busy kitchens
- Facilitates quick replacement with plug-and-play design
- Optimized for medium-volume appliance control and workflows
