The Dinex DX186160013 Temperature Probe is a precision measurement tool designed for professional foodservice environments. As an OEM device from Dinex's line of specialized kitchen instrumentation, it enables precise temperature monitoring critical for food safety, quality assurance, and process control. Constructed with high-grade materials suitable for demanding commercial applications, this probe features a compact 0.85-inch height, 3.1-inch width, and 5-inch depth, ensuring seamless integration with various temperature management systems. Its robust design and accurate sensing capabilities make it ideal for culinary laboratories, cold storage analysis, and rapid-response cooking stations, where accurate temperature readings directly impact product quality and safety compliance.
Top AllPoints DX186160013 Features
The AllPoints DX186160013 Temperature Probe offers advanced thermometric accuracy with fast response times suitable for high-paced kitchen workflows. Its stainless steel construction ensures durability and easy sanitation in daily maintenance routines. The compact size allows for precise insertion into food products or equipment, supporting calibration and troubleshooting in cold and hot environments. Designed for straightforward integration into existing temperature monitoring systems, it enhances workflow consistency. With a focus on reliability, this probe minimizes need for frequent replacement, making it a cost-effective choice for commercial kitchens and food processing facilities.
- High accuracy temperature sensing for critical food safety monitoring
- Constructed from durable stainless steel for daily sanitation and long-term use
- Compact design simplifies insertion and cleaning in tight spaces
- Rapid response time supports real-time temperature adjustments
- Compatible with multiple temperature control systems for seamless workflow integration
Ideal for establishments requiring precise temperature tracking during cooking, cooling, or storage operations.
Dinex DX186160013 Technical Specs
The Dinex DX186160013 Temperature Probe features a stainless steel build suitable for demanding foodservice environments, with dimensions of 0.85 inches in height, 3.1 inches in width, and 5 inches in depth. Its weight, approximately 0.08 pounds, ensures ease of handling while maintaining durability. The probe operates within typical temperature ranges for commercial applications, with a focus on accurate sensing of hot and cold environments. It is designed for compatibility with standard temperature measurement systems, providing reliable performance in heat and cold conditions. The device does not require external power, functioning solely on the thermal contact with the target environment. Its construction supports easy disassembly for cleaning and calibration, ensuring ongoing accuracy. The probe is ideal for use in food preparation, cold storage, and equipment validation, making it a versatile tool in professional kitchens and processing facilities.
- Electrical Requirements: No power supply needed; operates through thermal conduction
- Construction & Finish: Stainless steel for durability and sanitation
- Temperature Resistance: Operates effectively within typical commercial food temperatures
- Dimensions: 0.85" H x 3.1" W x 5" D, approximately 0.08 lbs
- Cleaning & Maintenance: Disassembly for cleaning; dishwasher-safe materials
- Usage Compatibility: Compatible with standard temperature monitoring systems in foodservice
- Electrical Compatibility: Not electrically powered, relies on thermal contact
- Installation Requirements: Minimal space clearance for insertion and cleaning
- Durability Traits: Corrosion-resistant stainless steel for prolonged use
- Workflow Integration: Fits into calibration routines for quality control
- Operational Environment: Suitable for hot, cold, and ambient temperature measurements
What is a commercial temperature probe?
A commercial temperature probe is a precision sensor device used in professional foodservice or food processing settings to measure ambient or product temperatures accurately. The Dinex DX186160013 Temperature Probe functions as a critical component in quality assurance processes, installed in equipment, cold storage, or food products to ensure compliance with safety standards. Its robust stainless steel construction and precise sensing capabilities make it suitable for monitoring during cooking, cooling, and storage operations. Designed for durability and ease of maintenance, such probes are vital tools in temperature management systems, allowing kitchen staff and quality control personnel to verify and document temperature conditions in high-volume environments such as restaurants, cafeterias, or food manufacturing facilities. Suitable for various applications including calibration, troubleshooting, and routine checks, they are essential for maintaining operational standards and food safety compliance.
Top Commercial Temperature Probes for Foodservice Operations
The Dinex DX186160013 Temperature Probe offers durable, accurate temperature monitoring tailored to professional kitchen workflows and moderate throughput environments. Manufactured by AllPoints, it supports seamless integration into food safety systems, ideal for cold storage, cooking stations, and quality checks in commercial kitchens.
- Operation type — suitable for cold storage, cooking, and calibration
- Kitchen setting — optimized for compact commercial kitchens
- Foodservice category — ideal for restaurants and cafeterias
- Workload qualifier — supports moderate throughput with reliable performance
- Use case — effective for temperature verification during routine procedures
Why Choose AllPoints DX186160013?
Why Choose the AllPoints DX186160013 Temperature Probe over similar sensors? Its stainless steel design ensures longevity and ease of sanitation, while its compact form allows precise placement in confined spaces. The robust construction minimizes calibration needs and supports consistent performance in demanding food environments. Its compatibility with standard monitoring systems streamlines operations, making it a reliable component for professional kitchens that prioritize safety and efficiency.
- Compact footprint optimizes installation in tight spaces
- Stainless steel construction enhances durability and sanitation
- High accuracy ensures reliable food safety monitoring
- Well-suited for integration into existing temperature systems
- Designed for long-term operational reliability in commercial settings
