Wood Stone D7000-0898 4.7 Inch Buffer Board Food Safe Material Manual Use

The Wood Stone D7000-0898 Buffer Board is a specialized manual foodservice tool designed for commercial kitchens requiring precise board processing. Constructed from durable food-grade materials, this buffer board ensures stability and longevity during daily operations. Its compact dimensions (4.7" W x 5.05" D x 2.05" H) facilitate easy integration into prep stations, making it ideal for institutions such as regional kitchens and catering services engaged in manual food preparation tasks requiring reliable material handling.

Top AllPoints D7000-0898 Features

The buffer board features a sturdy construction with corrosion-resistant materials, supporting repetitive manual processing tasks. It is designed for simple cleaning and maintenance with a tool-free disassembly, enhancing operational efficiency. Its lightweight (0.13 lbs) and compact size fit well into tight workspace environments like back-of-house prep areas or small commercial kitchens. The board’s non-hazardous material complies with safety standards, and its precise dimensions optimize workflow in food processing applications.

• Supports manual processing with precise control
• Constructed from food-grade, NSF-rated materials for sanitation
• Easy to clean, tool-free disassembly reduces downtime
• Fits into small prep stations measuring 4.7" x 5.05"
• No electrical requirements, suitable for HACCP workflows

Recommended for precise manual processing in small commercial kitchens or institutional foodservice settings requiring reliable buffer boards.

What is a commercial buffer board?

A commercial buffer board is a foodservice tool designed for manual food preparation or processing tasks, typically made of durable, food-safe materials like Co-polymer or stainless steel. The Wood Stone D7000-0898 buffer board, available from AllPoints, is used in small to medium-sized kitchens for tasks such as portioning, shaping, or processing food items. It is often installed in back-of-house prep stations, supporting steady workflows in facilities like school cafeterias or catering operations, and is suitable for applications that demand precise, manual handling without electrical components.

Top Foodservice Buffer Boards for Commercial Kitchens

Constructed from high-quality, NSF-rated material, the Wood Stone D7000-0898 buffer board is designed for consistent manual use in regional kitchens or catering stations. Its compact build supports steady workflow and manual food prep efficiently, accommodating daily demands and moderate throughput in foodservice environments requiring reliable, easy-to-maintain tools.

• Manual processing for small prep stations or catering setups
• Ideal for regional kitchens with moderate throughput
• Supports consistent daily food preparation tasks
• Designed for steady output in institutional settings
• Facilitates efficient manual food handling without electric power

AllPoints D7000-0898 Technical Specs

The AllPoints Wood Stone D7000-0898 buffer board features a compact, lightweight design with dimensions of 4.7 inches in width, 5.05 inches in depth, and a height of 2.05 inches, weighing only 0.13 lbs. Manufactured from NSF-rated, food-safe materials, it complies with safety standards like Proposition 65. Its non-hazardous construction makes it suitable for repeated, daily manual processing tasks, particularly in small to medium-sized kitchen setups. The buffer board requires no electrical installation and is designed for straightforward cleaning and maintenance, supporting HACCP-compliant workflows and quick routine sanitation.

• Supports manual tasks without electrical power requirements
• Constructed from NSF-rated, food-safe plastics
• Dimensions support use in tight prep areas
• Lightweight at 0.13 lbs for easy handling
• Designed for simple, tool-free disassembly and cleaning
• Meets Proposition 65 safety compliance
• Ideal for small commercial or institutional kitchens
• Supports reliable, consistent manual food processing

Why Choose AllPoints Wood Stone D7000-0898?

This buffer board stands out among similar models through its robust construction from NSF-rated, food-safe materials, ensuring sanitation and durability in demanding foodservice environments. Its compact size optimizes workspace without sacrificing performance, and its simple maintenance features reduce downtime. The model’s design supports HACCP compliance, facilitating easy sanitation routines that enhance operational safety and efficiency.

• Compact footprint enhances space management in small kitchens
• Made from NSF-rated, antimicrobial materials for hygiene
• Manual operation supports diverse prep tasks efficiently
• Designed for easy disassembly and routine cleaning
• Supports HACCP workflows and food safety compliance