The AllPoints Atkins CPDM120-0-3 Thermometer with a 2-inch front-recessed digital display is a precision measuring device designed for professional foodservice environments. Engineered for accuracy, this OEM-grade thermometer features a compact 2.5-inch height, 5-inch width, and 8-inch depth, with a lightweight construction weighing only 0.23 lbs. Its stainless steel probe ensures durability and ease of sanitation, making it ideal for ambient temperature monitoring in commercial kitchens, food prep stations, and cold storage units. The device operates within a specified temperature range, providing precise readings critical for HACCP compliance and quality assurance in high-demand foodservice establishments.
Top AllPoints CPDM120-0-3 Features
This digital thermometer offers fast, accurate temperature readings with a 2-inch recessed front display designed for quick visibility. Its stainless steel construction ensures robustness against daily use in busy kitchen environments, while the compact size allows for seamless integration into various food safety workflows. Easy to calibrate and maintain, the device supports automated data logging and effortless cleaning, making it suitable for installation in line with HACCP procedures. Its precise measurement capabilities and sleek design serve commercial foodservice operators who require reliable temperature control in food storage, preparation, and serving areas.
- Digital display: Quickly read temperatures with a 2-in recessed screen.
- Durable construction: Stainless steel probe resists corrosion and cleaning agents.
- Compact size: Fits seamlessly in tight food prep and storage spaces.
- Easy maintenance: Simple to calibrate and clean to uphold sanitation standards.
- Accurate readings: Essential for temperature monitoring in cold storage and cooking processes.
Ideal for temperature verification in food storage, prep stations, and cold chain compliance.
AllPoints CPDM120-0-3 Technical Specs
The Atkins CPDM120-0-3 digital thermometer is built with a stainless steel probe and housing, ensuring durability in demanding commercial settings. It operates on standard battery power (not specified with voltage but designed for easy replacement). At a size of 2.5 inches in height, 5 inches wide, and 8 inches deep, it is designed for minimal space footprint while providing maximum utility. The device supports precise ambient temperature measurements with quick response times and reliable accuracy. Its construction includes food-safe materials that facilitate routine cleaning and sanitation. The model is suitable for a variety of applications, including monitoring refrigerated units, hot holding areas, and food prep stations, where consistent temperature control is vital. Easy disassembly and calibration support maintenance, with compatibility for integration into HACCP-compliant workflows.
- Electrical requirements: Battery-powered device with easy replacement
- Construction & finish: Stainless steel for corrosion and cleaning resistance
- Dimensions: 2.5\" H x 5\" W x 8\" D
- Temperature range: Precise ambient measurement (specific operating range not specified)
- Food safety: Food-grade stainless steel, easy-to-clean surface
- Weight: 0.23 lbs for streamlined handling and installation
Usage considerations:
- Power source: Battery operation compatible with standard battery sizes
- Mounting: Suitable for handheld use or mounting in food prep areas
- Cleaning: Disassemble easily for routine sanitation and calibration
- Temperature tolerance: Designed for ambient temperature environments
- Material safety: Stainless steel probes meet food safety standards
What is a commercial thermometer?
A commercial thermometer is a specialized device used in foodservice operations to monitor storage, cooking, and holding temperatures with high accuracy and reliability. The AllPoints Atkins CPDM120-0-3 Thermometer features a stainless steel probe with a 2-inch recessed digital display, ideal for precise temperature measurements in cold storage and food prep areas. Designed for installation in professional kitchens, it provides accurate ambient temperature readings essential for food safety and quality control, making it suitable for mid-volume foodservice operations such as restaurants, catering, and institutional kitchens.
Top digital thermometers for foodservice environments
Reliable digital thermometers like the AllPoints CPDM120-0-3 deliver precise ambient measurement for commercial kitchen workflows. Built with durable stainless steel, they support consistent performance in temperature-sensitive food storage and preparation, recommended for medium-volume foodservice settings where accurate monitoring is critical for compliance and operational efficiency.
- Operation in moderate throughput kitchens
- Suitable for compact commercial spaces
- Designed for food safety and quality assurance
- Supports routine calibration and sanitation
- Ideal for cold chain and hot holding monitoring
Why Choose AllPoints CPDM120-0-3?
Compared to similar commercial thermometers, the AllPoints CPDM120-0-3 offers a rugged stainless steel design with a compact profile, ensuring durability and space efficiency. Its recessed digital display enhances ease of reading in busy kitchen environments, while straightforward calibration and maintenance improve operational uptime. This model’s precision and sanitation-friendly construction support regulatory compliance and efficient workflow management in mid-volume foodservice operations.
- Self-contained design: Streamlined for easy integration into existing equipment
- Corrosion-resistant materials: Ensures long-term durability in food environments
- Compact footprint: Fits seamlessly in tight prep and storage areas
- Reliable accuracy: Critical for HACCP compliance and product safety
- Ergonomic stainless steel probe: Supports repeated sanitation cycles without degradation
