The Atkins CP35132BK Thermometer is a professional-grade temperature measurement instrument designed for precise monitoring in foodservice environments. Featuring a 31" probe lead and a 4" reduced-tip probe, this digital thermometer provides an extensive temperature range from -100°F to 500°F (-73°C to 260°C). Its durable construction includes a black color finish, and it is supplied with two AAA batteries for immediate operation. This model is ideal for culinary professionals requiring accurate, reliable temperature readings during food preparation, safety checks, and kitchen audits, supporting rigorous workflow standards and operational efficiency.
AllPoints CP35132BK Features
The AllPoints CP35132BK thermometer offers precise temperature readings with a 6 1/4" (159 mm) length probe suited for commercial kitchen use. Its temperature range accommodates various cooking and cooling processes, while its robust design ensures durability in demanding foodservice settings. Easy-to-use instructions facilitate maintenance and calibration, making it a practical choice for food safety compliance. Specifically crafted for chefs, kitchen staff, and quality assurance teams, its technical specs support high-volume food preparation workflows and quality control protocols.
- Extended temperature range: -100°F to 500°F (-73°C to 260°C) for versatile use
- Durable construction: Stainless steel probe lead and reduced tip
- Battery inclusion: Comes with 2 AAA batteries for immediate use
- Long probe length: 31" probe lead for reach and safety
- Precision and reliability: Suitable for routine calibration and food safety checks
Optimal for culinary professionals and quality assurance managers seeking dependable temperature measurements in food production or processing.
AllPoints CP35132BK Technical Specs
The AllPoints CP35132BK thermometer features a compact, lightweight design weighing 0.63 lbs, with dimensions of 3" in height, 3" in width, and 6.25" in depth. Its stainless steel construction ensures durability and ease of cleaning, compatible with standard sanitation routines. Operating within a broad temperature range from -100°F to 500°F, this device is designed for environments demanding stringent food safety standards. Powered by two AAA batteries, it comes ready for immediate deployment without requiring external power sources. Its ergonomic design includes a slim probe with a 31" length and a reduced 4" tip for precise measurement in hard-to-reach areas. The product is manufactured in the United States and meets essential industry safety and performance standards.
- Electrical requirements: Uses 2 AAA batteries, no external power needed
- Construction & finish: Stainless steel probe, black plastic housing
- Dimensions: 3" height x 3" width x 6.25" depth
- Temperature resistance: -100°F to 500°F operating range
- Cleaning compatibility: Suitable for routine sanitation with compatible cleaners
- Usage environment: Ideal for testing cooking, cooling, and storage temperatures
What is a commercial thermometer?
A commercial thermometer is a precision instrument designed for accurate temperature measurement in foodservice and culinary operations. The AllPoints CP35132BK thermometer incorporates a durable stainless steel probe, a wide temperature range from -100°F to 500°F, and a 31" lead for accessibility during food prep and safety checks. Used in restaurants, buffets, and processing plants, it supports temperature monitoring during cooking, chilling, and storage, ensuring compliance with safety standards and operational consistency for medium-volume foodservice environments.
Top temperature measurement solutions for foodservice
The AllPoints CP35132BK thermometer is a reliable and robust option for operational temperature checks in busy restaurant settings. Manufactured by AllPoints, it supports accurate, rapid readings with a compact design suited for moderate-volume workflows and food safety protocols in commercial kitchens and processing facilities.
- Operation Type — suited for routine kitchen temperature monitoring
- Kitchen Type — designed for compact commercial spaces
- Foodservice Category — applicable for restaurants and cafeterias
- Workload Qualifier — effective for moderate throughput environments
- Use Case — ideal for temperature calibration and safety verification
Why Choose AllPoints CP35132BK Thermometer
The AllPoints CP35132BK thermometer stands out from similar models with its durable stainless steel construction, extended temperature range, and ergonomic design. The inclusion of batteries allows immediate use, while the 31" probe length supports safety and reach during critical food safety measures. Its technical reliability enhances workflow efficiency and compliance in professional kitchens, making it a trusted tool for food production and quality assurance tasks.
- Compact footprint supports space-constrained environments
- Self-contained with direct battery operation
- Includes a 31" probe for reach and safety
- Designed for high durability in demanding settings
- Supports accurate calibration in food safety audits
