The Atkins CP34040N Thermometer W/micro Needle Prb is a professional-grade digital temperature measurement device designed for precise and reliable readings in foodservice environments. Featuring a compact footprint with dimensions of 67 mm (2 5/8") in width and 165 mm (6 1/2") in height, this waterproof thermometer operates across a temperature range from -73°C to 260°C (-100°F to 500°F). Equipped with a micro-needle probe for quick, minimally invasive temperature sampling, it includes two AAA batteries for immediate use, making it suitable for applications requiring frequent temperature verification such as cold storage, cooking, and product quality control. Its robust construction and accuracy make it a vital tool for commercial kitchen professionals and food safety management teams seeking high-performance instrumentation.
Top AllPoints CP34040N Features
The AllPoints CP34040N digital thermometer provides accurate temperature readings with a waterproof design, durable probe, and user-friendly operation. Ideal for commercial kitchens, it supports quick temperature checks in food prep, cold storage, and cooking workflows. Its water-resistant build and precise measurement capabilities ensure reliable performance under demanding conditions, streamlining workflow and sanitation processes.
- Highly accurate temperature measurement with an extensive -73°C to 260°C (-100°F to 500°F) range.
- Waterproof construction enhances durability in moist environments and simplifies cleaning.
- Micro-needle probe design allows minimal invasiveness for rapid testing during food processing.
- Compact, ergonomic form factor fits comfortably in hand, suitable for handheld use in busy kitchen settings.
- Includes two AAA batteries for immediate deployment without additional accessories.
Ideal for quick temperature verification in food safety and quality control processes.
AllPoints CP34040N Technical Specs
The AllPoints CP34040N thermometer integrates a robust, water-resistant design with precise digital sensors capable of operating within a temperature range from -73°C to 260°C (-100°F to 500°F). Its dimensions of 2 1/8" (height) by 2 5/8" (width) by 8 1/4" (depth) facilitate handheld operation, supported by a lightweight construction weighing only 0.3 lbs. The device is powered by two AAA batteries, included, offering immediate usability in foodservice applications. Made of durable materials suited for moist environments, it ensures long-term reliability, with no hazardous components and compliance with general safety standards. It is manufactured in the United States, designed for high-precision temperature monitoring essential in commercial kitchens, cold storage, and food processing stations.
- Electrical Requirements: Uses 2 AAA batteries for portable operation.
- Temperature Range: -73°C to 260°C (-100°F to 500°F) for broad application spectrum.
- Dimensions: 2 1/8" (height) x 2 5/8" (width) x 8 1/4" (depth), lightweight at 0.3 lbs.
- Construction & Finish: Durable waterproof plastic housing, corrosion-resistant probe easy to disinfect.
- Food Safety Compliance: Material safety; suitable for contact with food products, easy to clean.
Installation & Maintenance: Operates with batteries; minimal maintenance; rinse probe after use, replace batteries as needed.
Usage Compatibility: Suitable for continuous temperature measurement in cold storage, cooking, and processing.
Cleaning & Disassembly: Waterproof design permits safe cleaning; probe tip easily accessible for sanitation.
Operational Considerations: Compact size for handheld use; supportive of fast, accurate readings in tight spaces.
What is a commercial thermometer?
A commercial thermometer is a precision device used in foodservice and processing environments to accurately monitor product temperatures. The AllPoints CP34040N Thermometer W/micro Needle Prb provides high-accuracy readings within a broad operational range, valuable for ensuring food safety, quality assurance, and compliance in cold storage, cooking, and processing stations. Its design supports quick, minimally invasive measurements, making it suitable for various professional kitchen workflows and temperature-sensitive applications.
Top temperature monitoring tools for foodservice environments
High-quality commercial thermometers like the AllPoints CP34040N ensure precise temperature control in food operations, supporting optimal safety and efficiency. Designed for moderate workflow demands, these tools are ideal for cold storage, cooking, and product validation in busy kitchens. The durable, waterproof build with micro-needle probes enhances workflow in fast-paced foodservice settings, such as restaurants and cafeterias.
- Operation for cold storage and cooking workflows in commercial kitchens
- Suitable for moderate throughput in busy food processing environments
- Commonly used in cold chain management and quality assurance stations
- Designed for routine sanitation and reliable measurement accuracy
- Compatible with handheld operation in constrained spaces or food prep areas
Why Choose AllPoints CP34040N?
The AllPoints CP34040N Thermometer W/micro Needle Prb offers a robust waterproof design, quick temperature readings, and a compact form factor that surpass many competitor models. Its easy-to-clean, corrosion-resistant probe and immediate battery readiness support efficient workflow and sanitation standards, making it a reliable instrument in demanding foodservice operations.
- Compact footprint fits into tight commercial kitchen spaces easily
- Waterproof, durable housing withstands moist environments for long-term use
- Micro-needle probe enables rapid, minimally invasive sampling
- Includes batteries for immediate use without additional accessories
- Designed for food contact safety with easy cleaning and disinfection
