The AllPoints CAMIBSD37148 37 Gallon Soak Tank in white is a high-capacity commercial foodservice equipment designed for efficient soaking and cleaning applications within professional kitchens. Engineered from durable materials, this OEM model offers a 37-gallon capacity, measuring 29.5 inches in width, 28 inches in height, and 21.5 inches in depth. Its robust construction ensures long-term resilience under frequent usage, making it suitable for restaurant, cafeteria, and institutional environments focused on sanitation and workflow efficiency. This soak tank integrates seamlessly into existing cleaning protocols, providing a food-safe, corrosion-resistant solution tailored for high-volume dishwashing workflows, with a technical emphasis on capacity, material integrity, and ease of maintenance.
Top AllPoints CAMIBSD37148 Features
Designed for commercial foodservice operators, this soak tank offers a high-capacity 37-gallon volume with an all-white finish for easy cleaning and sanitation; constructed from durable, corrosion-resistant materials for prolonged use; features straightforward disassembly for routine cleaning; ideal for large-scale foodservice operations requiring efficient soaking; integrates into washing workflows seamlessly to streamline sanitation processes.
- Capacity: 37 gallons for large-volume soaking tasks
- Material: Made from durable, corrosion-resistant composite materials
- Design: Easy-to-disassemble structure for simplified maintenance
- Application: Suitable for high-volume dishwashing and soaking workflows
- Compatibility: Fits seamlessly into commercial kitchen sanitation systems
Ideal for large kitchens handling significant warewashing demands
AllPoints CAMIBSD37148 Technical Specs
The AllPoints CAMIBSD37148 soak tank is constructed from heavy-duty, corrosion-resistant materials with a footprint of approximately 29.5 inches wide, 28 inches high, and 21.5 inches deep. It weighs 34 lbs, facilitating manageable installation and repositioning. The unit is designed for maximum operational longevity in demanding environments, with a focus on robustness and sanitation. Its standard configuration does not include electrical or refrigeration components, emphasizing physical durability and ease of cleaning. Typically shipped within 4-8 business days, this model supports moderate workload levels in busy institutional kitchens. The tank's food-safe, corrosion-proof construction supports routine sanitization procedures with compatible cleaning routines, ensuring compliance with industry sanitation standards.
- Capacity: 37 gallons optimal for medium-volume soaking
- Material: Heavy-duty composite with corrosion resistance
- Dimensions: 29.5" W x 28" H x 21.5" D
- Weight: 34 lbs for simple handling and installation
- Finish: White, food-safe, easy-to-clean surface
- Operation Range: Designed for indoor uses with routine cleaning compatibility
- Shipping: Typically ships within 4-8 business days
- Electrical Compatibility: Not applicable, designed for manual operation
- Plumbing & Drainage: Requires proper drain connection for wastewater
- Installation Clearance: Sufficient airflow and drainage space recommended
- Cleaning Routine: Disassembly required, compatible with standard heavy-duty cleaning agents
- Workflow Integration: Fits seamlessly into warewashing stations in institutional kitchens
What is a commercial soak tank?
A commercial soak tank is a large-capacity container used in professional kitchens for soaking, cleaning, or sanitizing foodservice ware. Designed for durability and ease of maintenance, these tanks are constructed from corrosion-resistant materials suitable for high-volume applications. The AllPoints CAMIBSD37148 37 Gallon Soak Tank in white is a commercial-grade unit typically installed in institutional or restaurant settings, providing an efficient solution for soaking large quantities of dishes or equipment. It is best suited for operations requiring robust sanitation workflows with high throughput and prolonged durability, such as in cafeteria, catering, or high-volume restaurant environments.
Top Commercial Soak Tanks for Foodservice Settings
Top commercial soak tanks like the AllPoints CAMIBSD37148 ensure durable, easy-to-clean solutions for high-volume warewashing operations, optimized for efficient sanitation workflows in institutional kitchens and restaurants.
- Operation Type — suitable for large, high-demand commercial kitchens
- Kitchen Setting — ideal for institutional, cafeteria, or large restaurant environments
- Foodservice Category — effective in warewashing and sanitation workflows
- Workload Qualification — supports moderate throughput during peak service
- Use Case — suited for soaking and sanitizing heavy-duty kitchenware
Why Choose AllPoints CAMIBSD37148?
Designed to deliver reliable performance in demanding commercial settings, the AllPoints CAMIBSD37148 soak tank features a robust, corrosion-resistant construction, easy disassembly for cleaning, and a capacious 37-gallon volume that supports high-volume warewashing workflows. Its durable build and straightforward maintenance elevate operational efficiency, positioning it as a resilient addition to professional kitchen sanitation systems.
- Compared to similar models, it offers a larger capacity within a compact footprint
- Made from premium, corrosion-resistant composite materials for longevity
- Designed for easy disassembly and routine cleaning without specialized tools
- Supports large-scale soaking needs, reducing cycle times and labor
- Provides a restaurant-ready solution built for durability and efficient workflow integration
